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Valorisation of Chlorella vulgaris through sourdough fermentation: linking microbial dynamics with bread techno-functional properties

Carla Pestana Gomes; Nancy Mahmoud; Anabela Raymundo; Catarina Prista; Maria Cristiana Nunes
Algal Research · Vol. 98 · pp. 104846 · 2026
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Bibliographic Information

JournalAlgal Research
PublisherElsevier
Publication Date2026-09-01
Publication Year2026
Volume98
Pages104846
Document TypeJournal Article
eISSN2211-9264
DOI10.1016/j.algal.2026.104846
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2012-05-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22119264
Publisher PageOpen Publisher Page
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