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The impact of probiotic live yeast in a barley grain-based diet on rumen microbial communities, fermentation, and histology of artificially reared lambs

Alexandros Mavrommatis; Marco Severgnini; Paola Cremonesi; Panagiota Kyriakaki; Christos Christodoulou; Konstantinos Petropoulos; Lysiane Dunière; Basiliki Kotsampasi; Bianca Castiglioni; Christos Balaskas; Eric Chevaux; Eleni Tsiplakou
Animal Feed Science and Technology · Vol. 322 · pp. 116269 · 2025
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Bibliographic Information

JournalAnimal Feed Science and Technology
PublisherElsevier
Publication Date2025-04-01
Publication Year2025
Volume322
Pages116269
Document TypeJournal Article
eISSN0377-8401
DOI10.1016/j.anifeedsci.2025.116269
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2016-11-01~2016-11-01
Journal Homepagehttps://www.sciencedirect.com/science/journal/03778401
Publisher PageOpen Publisher Page
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