A blend of cinnamaldehyde, eugenol, and capsicum oleoresin (CEC) improves performance and meat quality of finishing lambs - Yuchao Hu; Tao Guo; Yuan Wang; Yang Jia; Wenwen Wang; Chang Gao; Yi Yang; Lei Yang; Zhiwei Cui; Na Liu; Xiaoping An; David L. Harmon; et al. (Animal Feed Science and Technology, 2026)