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Solid-state fermentation of recalcitrant thyme residues by two edible basidiomycetes for potential feed valorization

Zhichao Qin; Shujun Liu; Tianji Cheng; Martin Gand; Xucheng Zhu; Xiuting Li; Wanqing Zhang; Liansheng Zhao; Fengjiao Xin; Wushuang Bai; Binglin Li; Zisheng Guo
Animal Feed Science and Technology · Vol. 345 · pp. 116991 · 2026
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Abstract

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Bibliographic Information

JournalAnimal Feed Science and Technology
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume345
Pages116991
Document TypeJournal Article
eISSN0377-8401
DOI10.1016/j.anifeedsci.2026.116991
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2016-11-01~2016-11-01
Journal Homepagehttps://www.sciencedirect.com/science/journal/03778401
Publisher PageOpen Publisher Page
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