Investigation of Changes in NO Content during Long-Term Sensitization in Edible Snail Using EPR-Spectroscopy: Effects of Antibodies to Calcium-Binding Protein S-100 - Kh. L. Gainutdinov; V. V. Andrianov; T. Kh. Gainutdinova; L. N. Muranova; A. A. Obynochny; A. Kh. Timoshenko; M. B. Shtark; O. I. Epstein; S. V. Yurtaeva; G. G. Jafarova (Bulletin of Experimental Biology and Medicine, 2008)