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“Technically Unavoidable” in Terms of Genetically Modified Organisms – an Approach for Food Control

H.-U. Waiblinger; N. Graf; D. Mäde; K. Woll; U. Busch; B. Holland; H. Pilsl; G. Naeumann; R. Reiting; B. Ehrentreich; M. Schulze; B. Tschirdewahn; C. Brünen-Nieweler; G. Hempel; M. Weidner; A. R. Winterstein
Journal of Consumer Protection and Food Safety · Vol. 2, Issue 2 · pp. 126-129 · 2007
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Bibliographic Information

JournalJournal of Consumer Protection and Food Safety
PublisherSpringer
Publication Date2007-05-01
Publication Year2007
Volume2
Issue2
Pages126-129
Document TypeJournal Article
Print ISSN1661-5751
eISSN1661-5867
DOI10.1007/s00003-007-0181-z

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NARA Access Coverage2006-01-01~Current
Journal Homepagehttps://www.springer.com/journal/3
Publisher PageOpen Publisher Page
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