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Dietary priorities and consumers’ views of the healthiness of organic food: purity or flexibility?

Sigrid Denver; Tove Christensen; Jonas Nordström; Kia Ditlevsen; Jørgen Dejgård Jensen; Peter Sandøe
Organic Agriculture · Vol. 12, Issue 2 · pp. 163-175 · 2022
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Bibliographic Information

JournalOrganic Agriculture
PublisherSpringer
Publication Date2022-06-01
Publication Year2022
Volume12
Issue2
Pages163-175
Document TypeJournal Article
Print ISSN1879-4238
eISSN1879-4246
DOI10.1007/s13165-022-00396-0

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NARA Access Coverage2011-01-01~Current
Journal Homepagehttps://www.springer.com/journal/13165
Publisher PageOpen Publisher Page
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