Journal Article
Regulatory approaches for genome edited agricultural plants in select countries and jurisdictions around the world
Jon Entine; Maria Sueli S. Felipe; Jan-Hendrik Groenewald; Drew L. Kershen; Martin Lema; Alan McHughen; Alexandre Lima Nepomuceno; Ryo Ohsawa; Reynante L. Ordonio; Wayne A. Parrott; Hector Quemada; Carl Ramage; Inez Slamet-Loedin; Stuart J. Smyth; Diane Wray-Cahen
Transgenic Research · Vol. 30, Issue 4 · pp. 551-584 · 2021
Abstract
Genome editing in agriculture and food is leading to new, improved crops and other products. Depending on the regulatory approach taken in each country or region, commercialization of these crops and products may or may not require approval from the respective regulatory authorities. This paper describes the regulatory landscape governing genome edited agriculture and food products in a selection of countries and regions.
Bibliographic Information
| Journal | Transgenic Research |
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| Publisher | Springer |
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| Publication Date | 2021-08-01 |
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| Publication Year | 2021 |
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| Volume | 30 |
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| Issue | 4 |
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| Pages | 551-584 |
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| Document Type | Journal Article |
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| eISSN | 1573-9368 |
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| DOI | 10.1007/s11248-021-00257-8 |
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