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Journal Article

Energy density of anchovy Engraulis encrasicolus L. in the Adriatic Sea

V. Tirelli; D. Borme; F. Tulli; M. Cigar; S. Fonda Umani; S. B. Brandt
Journal of Fish Biology · Vol. 68, Issue 3 · pp. 982-989 · 2006

Abstract

European anchovy Engraulis encrasicolus , with total lengths ranging from 40·0 to 132·5 mm, were sampled during October 2002 and May 2003 in the northern Adriatic Sea in order to estimate their energy densities ( E D ). A highly significant ( P E D (y)(J g −1 wet mass) and per cent dry mass ( x ) was found: y = 321 x − 3316·9 ( n = 161, r 2 = 0·82).

Bibliographic Information

JournalJournal of Fish Biology
PublisherWiley
Publication Date2006-03-01
Publication Year2006
Volume68
Issue3
Pages982-989
Document TypeJournal Article
Print ISSN0022-1112
eISSN1095-8649
DOI10.1111/j.0022-1112.2006.00987.x
SubjectGeneral Aquaculture, Fisheries & Fish Science

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NARA Access Coverage1997-01-01~Current
Journal Homepagehttps://onlinelibrary.wiley.com/loi/10958649
Publisher PageOpen Publisher Page
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