Levels of polycyclic aromatic hydrocarbons in edible and fried vegetable oil: a health risk assessment study - Jin-Kui Ma; Ke Li; Xiang Li; Seham Elbadry; Amal A. Raslan; Yan Li; Zohair S. Mulla; Asmaa B. M. B. Tahoun; Waleed Rizk El-Ghareeb; Xiao-Chen Huang (Environmental Science and Pollution Research, 2021)