NARA Discovery
Article Details
← Back to Search Results
Journal Article

The lipid peroxidation induced changes of protein in refrigerated yellowtail minced meat

Deepthi M. S. MUNASINGHE; Takeshi OHKUBO; Tadashi SAKAI
Fisheries Science · Vol. 71, Issue 2 · pp. 462-464 · 2005
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFisheries Science
PublisherSpringer
Publication Date2005-04-01
Publication Year2005
Volume71
Issue2
Pages462-464
Document TypeJournal Article
Print ISSN0919-9268
eISSN1444-2906
DOI10.1111/j.1444-2906.2005.00987.x

Access Information

NARA Access Coverage2005-01-01~Current
Journal Homepagehttps://www.springer.com/journal/12562
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.