Journal Article

Suitability of Japanese codling as a raw material for surimi-based products revealed by primary sequence analysis of myosin heavy chain and thermal gel properties

Shugo Watabe; Daisuke Ikeda; Takaki Mashiro; Yuko Kagetakubo; Yoshihiro Takahashi; Misaki Uemura; Nanami Mizusawa; Hiroki Koyama; Ko Yasumoto; Mitsuru Jimbo; Nobuhiro Kan-no; Tomohiro Ueda; Yoko Matsuoka; Nobuhiko Ueki; Jianrong Wan

Fisheries Science · Vol. 86, Issue 4 · pp. 711-719 · 2020

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Abstract

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Bibliographic Information

Journal	Fisheries Science
Publisher	Springer
Publication Date	2020-07-01
Publication Year	2020
Volume	86
Issue	4
Pages	711-719
Document Type	Journal Article
Print ISSN	0919-9268
eISSN	1444-2906
DOI	10.1007/s12562-020-01430-4

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NARA Access Coverage	2005-01-01~Current
Journal Homepage	https://www.springer.com/journal/12562
Publisher Page	Open Publisher Page

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