Journal Article

Coping with exposure to hypoxia: modifications in stress parameters in gilthead seabream (Sparus aurata) fed spirulina (Arthrospira platensis) and brewer’s yeast (Saccharomyces cerevisiae)

Bruno Olivetti de Mattos; José Fernando López-Olmeda; Bartira Guerra-Santos; Cristóbal Espinosa Ruiz; José María García-Beltrán; Maria Ángeles-Esteban; Francisco Javier Sánchez-Vázquez; Rodrigo Fortes-Silva

Fish Physiology and Biochemistry · Vol. 45, Issue 6 · pp. 1801-1812 · 2019

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Bibliographic Information

Journal	Fish Physiology and Biochemistry
Publisher	Springer
Publication Date	2019-12-01
Publication Year	2019
Volume	45
Issue	6
Pages	1801-1812
Document Type	Journal Article
Print ISSN	0920-1742
eISSN	1573-5168
DOI	10.1007/s10695-019-00677-8

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NARA Access Coverage	1986-01-01~Current
Journal Homepage	https://www.springer.com/journal/10695
Publisher Page	Open Publisher Page

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