Journal Article
Induced swimming in European seabass (Dicentrarchus labrax): effects on the stress response, immune, and antioxidant status
Carlos Espírito-Santo; Francisco A. Guardiola; Rodrigo O. A. Ozório; Leonardo J. Magnoni
Fish Physiology and Biochemistry · Vol. 51, Issue 2 · 2025
Abstract
Suitable swimming conditions can improve the growth and welfare of farmed fish. This study investigated how swimming affects immune and oxidative responses in European seabass ( Dicentrarchus labrax ), an important farmed fish species in Southern Europe. Thirty-two specimens were assigned into four experimental groups with the following conditions for 6 h: steady low (L, 0.8 body lengths (BL)⋅s −1 ); steady high (H, 2.2 BL⋅s −1 ); oscillating (O, 0.8–2.2 BL⋅s −1 ) swimming speeds; and control non-induced to swim (C, < 0.1 BL⋅s −1 ). The H group exhibited higher white blood cell counts and plasma cortisol levels compared to the C and L groups. However, innate immune parameters in plasma and skin mucus showed no differences between groups. Gene expression revealed an up-regulation of inflammatory cytokines ( tnfα and il1β ) and igf1 in the gills of fish from H and L groups, respectively, whilst no variations were observed in the head-kidney. In the skin, tnfα was up-regulated in the L group. Moreover, the H group showed increased superoxide dismutase and catalase activities and higher lipid peroxidation levels in red muscle. The L group had a higher ratio of reduced/oxidized glutathione (GSH: GSSG) in red muscle, suggesting enhanced antioxidant status. Under all swimming conditions, the GSH: GSSG ratio was increased in the white muscle. Conversely, hepatic markers of oxidative stress were similar among groups. Results suggest that steady swimming at 0.8 BL⋅s −1 enhanced the antioxidant status in red muscle which may be of relevance to improve the welfare of this cultured species.