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Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries

Viviana Ceccarelli; Sphyros Lastra; Rey Gastón Loor Solórzano; Walter Wenceslao Chacón; Mario Nolasco; Ignacio Antonio Sotomayor Cantos; Luis Fernando Plaza Avellán; Diana Aracelly López; Fabian Marcelo Fernández Anchundia; Dominique Dessauw; Luis Orozco-Aguilar; Evert Thomas
Genetic Resources and Crop Evolution · Vol. 69, Issue 3 · pp. 1283-1302 · 2022
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Bibliographic Information

JournalGenetic Resources and Crop Evolution
PublisherSpringer
Publication Date2022-03-01
Publication Year2022
Volume69
Issue3
Pages1283-1302
Document TypeJournal Article
Print ISSN0925-9864
eISSN1573-5109
DOI10.1007/s10722-021-01304-3

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NARA Access Coverage1953-01-01~Current
Journal Homepagehttps://www.springer.com/journal/10722
Publisher PageOpen Publisher Page
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