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Ultra-processed foods, biological ageing, and all-cause mortality risk: a prospective cohort study using 172,225 participants from UK Biobank

Yifan Wang; Tianchen Qi; Xiaoli Wu; Chunhao Li; Boyan Zeng; Peiqi Huang; Dan Liu; Shuang Liang; Fan Yang; Feifei Xu; Chang Su; Bo Zhang; Juncheng Dai
GeroScience · Vol. 47, Issue 5 · pp. 6599-6612 · 2025
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Bibliographic Information

JournalGeroScience
PublisherSpringer
Publication Date2025-07-28
Publication Year2025
Volume47
Issue5
Pages6599-6612
Document TypeJournal Article
eISSN2509-2723
DOI10.1007/s11357-025-01810-7

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NARA Access Coverage1978-01-01~Current
Journal Homepagehttps://www.springer.com/journal/11357
Publisher PageOpen Publisher Page
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