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A ketogenic diet improves memory in females in the APOE4 mouse model of Alzheimer’s disease

Jacopo Di Lucente; Jennifer M. Rutkowsky; Alfredo Errico Provenzano; Giuseppe Persico; Zeyu Zhou; Lee-Way Jin; Jon J. Ramsey; Claire B. Montgomery; Kyoungmi Kim; Marco Giorgio; Izumi Maezawa; Gino A. Cortopassi
GeroScience · Vol. 48, Issue 2 · pp. 1937-1954 · 2025

Abstract

The ε4 allele of apolipoprotein E (APOE4) is the strongest genetic risk factor for Alzheimer’s disease (AD), increasing AD risk about fourfold in ~ 34 million American and ~ 75 million European females. APOE4 carriers exhibit cerebral metabolic deficits decades before clinical onset. We previously demonstrated that ketogenic diet (KD), a low-carbohydrate, high-fat diet promoting ketone metabolism, confers cognitive benefits in aged C57BL/6 mice, and in the PS1/APP mouse model of early-onset AD. Here, we evaluated the effects of KD in a humanized APOE4 AD mouse model. KD significantly improved composite cognitive performance and spatial working memory, with pronounced effects in females. Synaptic plasticity, measured via long-term potentiation (LTP), was likewise enhanced exclusively in females. Transcriptomic and protein analyses revealed KD-induced activation of CREB pathway, marked by increased phosphorylation of ERK and CREB in female brains. Moreover, KD selectively reduced pro-inflammatory cytokine levels in females. These findings demonstrate sex-specific neuroprotective effects of KD in APOE4 mice and suggest its potential therapeutic role in mitigating AD risk in APOE4-positive women. Graphical Abstract

Bibliographic Information

JournalGeroScience
PublisherSpringer
Publication Date2025-11-24
Publication Year2025
Volume48
Issue2
Pages1937-1954
Document TypeJournal Article
eISSN2509-2723
DOI10.1007/s11357-025-01998-8

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NARA Access Coverage1978-01-01~Current
Journal Homepagehttps://www.springer.com/journal/11357
Publisher PageOpen Publisher Page
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