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The Combination Between Super Absorbent Polymers (SAPs) and Biofertilizers Could be an Ecofriendly Approach for Soil Chemical Properties Improving and Sustainable Wheat (Triticum Sativum) Production in Sandy Loam Soil

Osama I. A. Negim; Moustafa H. A. Moharam; Elsayed F. Elsayed; Fatma N. Thabit
Journal of Soil Science and Plant Nutrition · Vol. 24, Issue 3 · pp. 4349-4365 · 2024

Abstract

Sustainable agriculture aims to provide food needs while improving soil health and protecting it from degradation and contamination from excessive chemical fertilizer use. Sandy-textured soils have low fertility and water-holding capacity. This study assessed the integrated impact of super absorbent polymers (SAPs) and biofertilizer application on the soil chemical characteristics and wheat growth parameters in sandy loam soil. Two super absorbent polymers (SAPs) included Barbary plant G3 (P1) and Aqua Gool polymer (P2), and four microbial inoculations ( Trichoderma harzianum (T), Actinomycetes ( Streptomyces rochei and Streptomyces atrovirens) (AC1 and AC2), and Bacillus subtilis (B)) as biofertilizers were used in our pot experiment. The SAPs were applied to soil at a level of 0.2% (w/w), while biofertilizers were applied in the form of microbial cell suspensions (50 ml per pot) in addition to treating wheat seed with these suspensions during cultivation. Wheat plants were irrigated every 8 days to field capacity level. Amending soil with super absorbent polymers and microbes either individually or in combination significantly reduced pH and EC, increased organic matter level, and the availability of macro- and micronutrients in soil. Wheat growth metrics, including shoot length, tiller number, biomass accumulation, leaf area, and grain yield, exhibited considerable enhancements relative to the plants of the control treatment. The interaction between P1 polymer and Streptomyces atrovirens (AC2) showed the highest performance in improving the almost studied parameters. The application of SAPs with microbial biofertilizers offers a promising eco-friendly method for enhancing soil health and wheat yield.

Bibliographic Information

JournalJournal of Soil Science and Plant Nutrition
PublisherSpringer
Publication Date2024-09-01
Publication Year2024
Volume24
Issue3
Pages4349-4365
Document TypeJournal Article
Print ISSN0718-9508
eISSN0718-9516
DOI10.1007/s42729-024-01839-1

Access Information

NARA Access Coverage2019-01-01~Current
Journal Homepagehttps://www.springer.com/journal/42729
Publisher PageOpen Publisher Page
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