SETD2 Improves Endothelial Function and Angiogenesis in Diabetic Hindlimb Ischemia Via Activating ANGPT2-PI3K/AKT Pathway - Langtao Wang; Qing Wang; Jiaxing Duan; Yu Tan; Yuanyuan Liu; Shuai Hu; Cheng Wang; Chen Yang; Yanzhu Long; Jinxuan Wang; Tao Yu; Tianhu Liu; et al. (Cardiovascular Toxicology, 2026)

Preparation of juice-responsive antibacterial pads based on chlorine dioxide release and application in chilled chicken - Wanting Shi; Huan Huang; Yaxin Yu; Yu Hao; Hanyuan Zhang; Chaoping Jiang; Qi Cao; Wenxiu Sun (Food Control, 2026)

Novel photodynamic antimicrobial films loaded with Chinese artichoke carbon dots for chilled mutton preservation - Fei Xia; Hanyuan Zhang; Yaxin Yu; Chaoping Jiang; Yue Kang; Zheyu Zhang; Peng Zhang; Wenxiu Sun (Food Chemistry, 2025)

Dual-enzyme-responsive fibers for chilled mutton preservation - Yu Hao; Ruizhe Zhang; Chaoping Jiang; Hejun Yang; Zhang Peng; Wenxiu Sun (Food and Bioproducts Processing, 2025)

Empagliflozin Promotes Revascularization in Diabetic Mice Hindlimb Ischemia by Improving Vascular Endothelial Cell Function - Hanjie Liu; Yingfan Li; Xiaoqi Zhou; Ting Chen; Yuanyuan Liu; Shuai Hu; Cheng Wang; Qing Wang; Jianxiong Xu; Xiangyu Zhou; Yang Shen; Chaoping Yu; et al. (Cardiovascular Toxicology, 2025)

Application of electrospun biomimetic packaging materials for prolonged preservation and quality retention of Mongolian cheese - Yu Hao; Jiaxing Han; Qi Cao; Yaxin Yu; Chaoping Jiang; Lingling Wu; Peng Zhang; Wenxiu Sun (International Dairy Journal, 2025)

Enzyme-responsive bacteriostatic fibers loaded with thymol for chilled mutton preservation - Chaoping Jiang; Ruizhe Zhang; Yu Hao; Hanyuan Zhang; Hejun Yang; Peng Zhang; Wenxiu Sun (Food Research International, 2025)

Intelligent pH-responsive ratiometric fluorescent nanofiber films for visual and real-time seafood freshness monitoring - Fei Xia; Wanting Shi; Yaxin Yu; Chaoping Jiang; Hanyuan Zhang; Peng Zhang; Wenxiu Sun (Food Chemistry, 2025)