Using DNA metabarcoding to monitor key factors affecting the fungal community in Licorice: collection site, processing method, and storage condition - Yanan Xu; Junrong Wang; Chune Fan; Huilin Yuan; Meihua Yang; Jianping Han; Xiaohui Pang (Food Research International, 2026)

Fungal communities in three root herbs: Insights and implications - Yanan Xu; Chune Fan; Huilin Yuan; Yufeng Li; Jianping Han; Meihua Yang; Xiaohui Pang (Journal of Applied Research on Medicinal and Aromatic Plants, 2024)

Profiling of fungal communities in functional food Cistanches herba using high–throughput sequencing - Chune Fan; Rong Xu; Mengyue Guo; Wenjun Jiang; Meihua Yang; Yujie Dao; Xiaohui Pang (Food Bioscience, 2024)

Variations of the fungal microbiome in Corydalis Rhizoma with different collection areas, processing methods, and storage conditions - Wenjun Jiang; Mengyue Guo; Jingsheng Yu; Chune Fan; Meihua Yang; Xiaohui Pang (Food Research International, 2024)

Comprehensive analysis of TCR repertoire of COVID-19 patients in different infected stage - Guangyu Wang; Yongsi Wang; Shaofeng Jiang; Wentao Fan; Chune Mo; Weiwei Gong; Hui Chen; Dan He; Jinqing Huang; Minglin Ou; Xianliang Hou (Genes & Genomics, 2022)