Understanding the variability in cell wall composition and related properties of industrial spent yeasts from brewing and winemaking - Dries Croonen; Esther De Groof; Charlotte F. De Schepper; Steven J. Simmonds; An Bautil; Kristof Brijs; Christophe M. Courtin (Food Hydrocolloids, 2026)

An improved integrated method to simultaneously quantify yeast cell wall polysaccharides and storage carbohydrates - Dries Croonen; Charlotte F. De Schepper; An Bautil; Kristof Brijs; Christophe M. Courtin (Carbohydrate Polymers, 2026)