Passiflora edulis Sims. cultivated in Sicily: chemical profile, antioxidant activity and antimicrobial potential of its passion fruit - Eleonora Di Salvo; Giovanna Lo Vecchio; Laura De Maria; Rita De Pasquale; Giovanni Bartolomeo; Filomena Corbo; Rossella Vadalà; Rosaria Costa; Roberta Tardugno; Nicola Cicero (Natural Product Research, 2026)

Carob (Ceratonia siliqua) leaves: A comprehensive analysis of bioactive profile and health-promoting potential of an untapped resource - Simona Serio; Valentina Santoro; Rita Celano; Donatella Fiore; Maria Chiara Proto; Filomena Corbo; Maria Lisa Clodoveo; Roberta Tardugno; Anna Lisa Piccinelli; Luca Rastrelli (Food Chemistry, 2025)

Study of the effects of pasteurization and selected microbial starters on functional traits of fermented table olives - Annamaria Tarantini; Pasquale Crupi; Francesca Anna Ramires; Leone D'Amico; Giuseppe Romano; Federica Blando; Pierpaolo Branco; Maria Lisa Clodoveo; Filomena Corbo; Angela Cardinali; Gianluca Bleve (Food Microbiology, 2024)