In-situ monitoring system for yak meat freshness based on flexible multi-modal sensing and deep feature fusion - Wenhao He; Nuo Li; Jianghan He; Fumin Chi; Xiaoshuan Zhang (Food Control, 2026)

Non-destructive assessment of comprehensive red meat texture: A physics-constrained hyperspectral data augmentation approach - Ying Xu; Jiahao Yu; Huanhuan Feng; Fumin Chi; Xiaoshuan Zhang (Food Control, 2026)

High-performance flexible wearable electronics for sheep physiological information wireless sensing and health assessment - Maosong Yin; Ruiqin Ma; Wentao Huang; Fumin Chi; Qinan Zhao; Mengjie Zhang (Computers and Electronics in Agriculture, 2025)