Estimating daily intakes of toxic metals and essential elements from infant formula, gruel, porridge and ready-to-eat baby food - Klara Gustin; Mercedes Trask; Helena Bjermo; Michael Levi; Sanna Lignell; Marie Vahter; Maria Kippler (Food Chemistry, 2026)

Per- and polyfluoroalkyl substances (PFAS) in food and exposure assessment of the Swedish population - Irina Gyllenhammar; Emelie Lindfeldt; Leo W.Y. Yeung; Emma Halldin Ankarberg; Helena Bjermo (Environmental Pollution, 2026)

Exposure to silver, aluminium, arsenic, cadmium, mercury, nickel and lead from food in Swedish children, adolescents and adults - Helena Bjermo; Daniel Edgar; Sanna Lignell; Barbro Kollander (Food and Chemical Toxicology, 2025)

Dietary exposure and risk assessment of the Swedish general adult population to organophosphate flame retardants and plasticizers: A food market basket study - Fatima den Ouden; Alicia Macan Schönleben; Shanshan Yin; Irina Gyllenhammar; Helena Bjermo; Adrian Covaci; Giulia Poma (Food Control, 2025)

From ice-dammed lake to aeolian dunes in the Store Mosse area, SW Sweden - Helena Alexanderson; E. Martin Lund; Tim Bjermo (Quaternary Geochronology, 2024)