Immunomodulatory potential of okara peptides: Matrix limitation, preparation strategy, structure-activity, and action mechanisms - Bin Liu; Shengyu Zhang; Jiayi Guo; Xue Chen; Biao Yang; Hongling Fu; Bo Lyu; Wendan Jing; Hansong Yu (Trends in Food Science & Technology, 2026)

Metabolic basis of quality deterioration in soybean variety Heihe 43 driven by storage time: Based on non-targeted metabolomics - Xue Chen; Bohan An; Junjie Gao; Xintong Jiang; Bin Liu; Hansong Yu; Hongling Fu; Bo Lyu; Wendan Jing; Sainan Wang (Food Research International, 2026)

Fungal-driven carbon sequestration within soil aggregates under paddy multicropping - Wei Zhang; Wen Liu; Leyan Zhang; Mengyao Zhou; Rui Xiong; Hongling Qin; Anlei Chen; Baoli Zhu; Zhiqiang Fu; Pan Long (Applied Soil Ecology, 2026)

Green synthesis of glycine from CO2 via multi-enzyme cascades immobilized on HOF and COF carriers - Hongling Shi; Muran Fu; Jiaojiao Li; Xueyang Bai; Feifei Sun; Dandan Li; Yunchao Kan; Lunguang Yao; Cunduo Tang (Journal of Environmental Chemical Engineering, 2026)

Raw materials, preparation methods and applications of nanogels - Junjie Gao; Bohan An; Hao Gong; Hongling Fu; Hansong Yu (Food Research International, 2025)

Improved chemical and gastrointestinal stability of natural proanthocyanidins encapsulated in hydrolyzed soy protein-based nanoparticles - Hongling Fu; Hao Gong; Junjie Gao; Bohan An; Xue Chen; Bin Liu; Bo Lyu; Wendan Jing; Hansong Yu (Food Research International, 2025)

Valence electronic engineering of hollow-nanocube-structured CoFeNi-layered double hydroxides for highly efficient oxygen evolution - Lu Liu; Lingxing Zan; Yunchuan Tu; Hongling Zhang; Dan Zhu; Zhe Li; Jiawen Zheng; Zhuangzhuang Zhang; Yu Sun; Qiang Weng; Jian Li; Qingbo Wei; et al. (Chemical Engineering Journal, 2024)

TT-10 may attenuate ibuprofen-induced ovarian injury in mice by activating COX2-PGE2 and inhibiting Hippo pathway - Hongling Zeng; Qing Wang; Zhenmin Hu; Daying Guo; Zhengli Yan; Hu Fu; Yongfei Zhu (Reproductive Toxicology, 2024)

Effect of alkali pretreatment time on kitchen waste anaerobic digestion performance enhanced by alkali pretreatment combined with bentonite: performance enhancement, microbial community structure, and functional gene analysis - Fengping Hu; Ningxin Fu; Qun Wei; Susu Liu; Yuying Hu; Shihao Zhang; Xin Wang; Xiaoming Peng; Hongling Dai; Yang Wei (Environmental Science and Pollution Research, 2023)

The complexes of soybean protein isolate and procyanidin B2 have synergistic hypolipidemic activity at the cellular level by activating the AMPKα pathway - Lei Ji; Hongling Fu; Yi Wang; Jiaxin Li; Xiaoqing Yang; Hao Gong; Xiangze Meng; Wendan Jing; Weichang Dai; Youbao Li; Bo Lyu; Hansong Yu (Food Chemistry, 2023)

Structure, physicochemical and functional properties of plant-based SPI films from different soybean varieties deficient in β-conglycinin subunits - Jiaxin Li; Khalid Amin; Hongling Fu; Lei Ji; Yi Wang; Hao Gong; Hansong Yu; Bo Lyu; Xiaoqing Yang (Food Packaging and Shelf Life, 2023)

Effect of hexavalent chromium exposure on the reproductive status and biomarker responses of female Geloina erosa - Hongling Mu; Gongsi Wang; Bo Huang; Xiangchao Fu; Sui Cheng; Jiao Wen (Ecotoxicology, 2023)

The development process of plant-based meat alternatives: Raw material formulations and processing strategies - Yi Wang; Bo Lyu; Hongling Fu; Jiaxin Li; Lei Ji; Hao Gong; Ruining Zhang; Jingsheng Liu; Hansong Yu (Food Research International, 2023)

The heated-induced gelation of soy protein isolate at subunit level: Exploring the impacts of α and α′ subunits on SPI gelation based on natural hybrid breeding varieties - Hongling Fu; Jiaxin Li; Xiaoqing Yang; Mohammed Sharif Swallah; Hao Gong; Lei Ji; Xiangze Meng; Bo Lyu; Hansong Yu (Food Hydrocolloids, 2023)