AI-Facilitated selenium-enriched peptides: Synthesis, bioactivity, virtual screening, and food industry potential, and future prospects - Zhi-Rui Ding; Jun-Wei Chen; Lin-Jie Xiao; Meng-Yu Gao; Jayani Chandrapala; Long Pan; Yang Lin; Hui-Rong Wang; Na Liu; Kang-Yi Zhang; Ai-Mei Liao (Food Bioscience, 2026)

Metabolome and transcriptome reveal high abundance of bioactive substances in albino jujube fruit as potential function food - Yang Wang; Yong Huang; Panhui Song; Xuemei Peng; Xinyu Li; Rong Su; Hui Zhang; Lijin Lin; Hui Xia; Qunxian Deng (Food Bioscience, 2024)

Novel polysaccharide from Panax notoginseng with immunoregulation and prebiotic effects - Hui-Rong Yang; Xue Li; Hao Liu; Dong-Rui Zhao; Ying-Jie Zeng (Food Bioscience, 2023)