From bycatch to litter: a systematic map of the ecological impacts of fishing in European seas - Esther D. Beukhof; Sven Sebastian Uhlmann; Karin J. van der Reijden; Aikaterini Anastasopoulou; Miren Altuna-Etxabe; Amaia Astarloa; Oihane C. Basurko; Logan Binch; Joanna K. Bluemel; Pierluigi Carbonara; Grete E. Dinesen; Ole R. Eigaard; et al. (Reviews in Fish Biology and Fisheries, 2026)

Arithmetic normalisation models for the effects of lipid on carbon stable isotope values in silver carp ( Hypophthalmichthys molitrix ) tissue - Bridget Seghers; Stephanie K. Archer; Abigail Host; Abigail Bockus; Angela R. Stahl; Michael J. Polito (Isotopes in Environmental and Health Studies, 2025)

Proficiency of European GMO control laboratories to quantify MON89788 soybean in a meat pâté matrix - W. Broothaerts; R. Beaz Hidalgo; G. Buttinger; J. Seghers; M. Maretti; P. Robouch; P. Corbisier (Food Control, 2023)

Determination of total cadmium, lead, arsenic, mercury and inorganic arsenic in mushrooms: outcome of IMEP-116 and IMEP-39 - F. Cordeiro; T. Llorente-Mirandes; J.F. López-Sánchez; R. Rubio; A. Sánchez Agullo; G. Raber; H. Scharf; D. Vélez; V. Devesa; Y. Fiamegos; H. Emteborg; J. Seghers; et al. (Food Additives & Contaminants: Part A, 2015)