Metabolic rewiring for nutritional enhancement in Tartary buckwheat grains: Reshaping quality along the domestication-to-improvement trajectory - Xiao Zhang; Li Wang; Zhang Liu; Miao Yang; Ahmad Ali; Li Li; Wendi Li; Hanwen Zhang; Xiaomeng Shen; Dongao Huo (Food Chemistry, 2026)

Effects of Lactiplantibacillus plantarum fermentation on the flavor profile and in vitro digestive characteristics of easy-to-swallow surimi gels - Fei Wang; Xinyu Liu; Yao Wang; Jinping Zhang; Xiaoling Lu; Xiang Li; Xugan Wu; Guoping Zhao; Jing Xie; Xichang Wang; Weiqiang Qiu (Food Chemistry, 2026)

Tailoring lipases as versatile food biocatalysts to enhance their comprehensive performance: A state-of-the-art review - Jiaojiao Xia; Oussama Kouiti; Zhouyuan Zhao; Jiayi Chen; Sunjie Zhang; Luyi Chen; Yuzhe Xie; Zhi Li; Yi Hu; Ling Jiang; Rubing Huang; Bin Zou (Food Chemistry, 2026)

Divergent effects of phosphate salts on advanced glycation end-product formation in minced pork during commercial sterilization - Li Lin; JuanJuan Zhang; Fuyu Chu; Keqiang Lai; Yiqun Huang (Food Chemistry, 2026)

Corrigendum to “High-performance of starch-protein edible films with interpenetrating networks via reactive extrusion for food milk powder preservation” [Food Chem. 509 (2026) 148621] - Xuliang Wang; Yanxi Wang; Wenya Ma; Kunpeng Qian; Jiahao Zhang; Qingfeng Dong; Min Fan; Li Li (Food Chemistry, 2026)

Sodium pyrophosphate-induced actomyosin dissociation, thick filament depolymerization and protein conformation changes synergistically enhance the solubility of myofibrillar proteins - Jiafeng Xu; Meihan Wang; Siyu Chen; Xinyu Fu; Xinyue Xie; Jun-hua Shao; Yanwei Zhang; Chunqiang Li (Food Chemistry, 2026)

Smartphone-assisted ratiometric fluorescent sensor CQDs@Eu-MOF for the visualization and quantitative detection of Hg2+ and norfloxacin - Xinxin Li; Jingying Li; Liang Fan; Hanxiao Tang; Zhijuan Zhang (Food Chemistry, 2026)

Cross-interactions of aroma compounds in Magnolia biondii essential oil revealed by dual-ligand molecular docking and sensory evaluation - Xuewei Jia; Qingdan Yan; Yuan Gao; Yanchong Qin; Xueming Zhang; Liming Guo; Xiaoheng Ma; Jun Hu; Chunping Xu; Dongliang Li; Tianxiao Li (Food Chemistry, 2026)

Molecular crosstalk of probiotics in gut health: A chemical perspective on metabolite-mediated pathways - Juan Zhang; Xiang Li; Yitong Wang; Chong Yu; Wenyue Xiao; Man Zhang; Zerong Liu; Haifeng Wang (Food Chemistry, 2026)

Effects of dietary rosemary extract on meat quality, antioxidant capacity, fatty acid and amino acid compositions, and proteomic profile of duck breast muscle - Yang Liu; Xuan Huang; Chuang Li; Ping Deng; Xu Zhang; Yan Hu; Qiuzhong Dai (Food Chemistry, 2026)

Cold plasma treatment of noni juice: A dual strategy for flavor improvement and bioactivity enhancement - Xinyu Li; Jiamu Kang; Qiongping Hong; Shanshan Zheng; Lin Zhang (Food Chemistry, 2026)

Enhanced bioaccessibility of pentacyclic triterpenes via interfacial engineering in W/O emulsions - Shiqi Liu; Yuhui Wang; Xinyu Wang; Qianqian Li; Lulu Zhang; Chao Ma (Food Chemistry, 2026)

Chitosan-induced delay in quality deterioration of sturgeon fillets: insights from untargeted metabolomics and microbial diversity profiling under refrigeration - Kai Liu; Zi-Heng Yan; Hao Tao; Dan Zhang; Li-Wen Wang; Chun-Yu Kang (Food Chemistry, 2026)

Stability of oil bodies under pulsed electric field exposure to rapeseed: New insights into improving oil extraction capacity - Qiqi Zhang; Jinling Hu; Yunyun Li; Bo Wang; Jing Wang; Jie Zhao; Siming Zhao; Caihua Jia; Jie Kuai; Guangsheng Zhou (Food Chemistry, 2026)

The effect of harvest time across different climatic regions on the accumulation of phenolic compounds in Marselan grapes and wines - Wangze Li; Hefang Li; Qingxiao Han; Yu Deng; Jiahao Zhang; Yulin Fang; Keqin Chen; Kekun Zhang (Food Chemistry, 2026)

Freeze-dried chocolate as a one-bite carrier for calcium, magnesium and vitamin D3: uniform codelivery with enhanced stability, instant disintegration and site-specific release - Qianqian Li; Lu Yang; Ting Xu; Yuhui Wang; Lulu Zhang; Juan Hao; Yuwei He; Chao Ma; A.M. Abd El-Aty (Food Chemistry, 2026)

Construction and application of a multifunctional material intelligent screening platform for food-derived bioactive compounds: enhancing solubility, antioxidant, and antibacterial properties - Xiaoyang Zhang; Shuo Sun; Changhao Jia; Yuzhi Nian; Zhiguo Ma; Wenlong Li (Food Chemistry, 2026)

Flavor and quality evolution during storage of fermented noni juice: Integrated insights from E-–sensory evaluation, HS-SPME-GC–MS and LC-MS/MS - Qiongping Hong; Shanshan Zheng; Jiamu Kang; Yixia Zeng; Haiming Chen; Congfa Li; Lin Zhang (Food Chemistry, 2026)

Matrix-dependent inhibitory pattern of flavonoids against polycyclic aromatic hydrocarbons: reversed structure-activity relationship from glucose simulation model to roasted meat system - Haolin Zhang; Qiuyi Lin; Le Long; Huaxing Xiong; Yaru Li; Hui Cao (Food Chemistry, 2026)

Synergistic stabilization of DHA algal oil via amyloid fibril-anchored Haematococcus pluvialis protein/PVA core-shell nanofibers - Yangyang Guo; Xingru Yan; Yujuan Zhu; Bin Li; Yinxu Zhang; Wentao Su (Food Chemistry, 2026)

Fatty acid oxidation-driven migration of PAH4 from rapeseed oil to fume particles during frying - Li Liang; Wenyuan Xu; Xiaofang Liu; Xinyu Jiang; Chuang Chen; Xinyu Zhao; Xin Xu; Jixian Zhang; Chaoting Wen; Youdong Li; Guoyan Liu (Food Chemistry, 2026)

Construction of a tri-channel sensing array based on multimetal-doped CDs nanozymes for fingerprint pattern recognition of food antioxidants - Xuechun Li; Enze Liu; Kairui Wang; Enqi Liu; Boyao Sun; Kaihua Su; Guoying Sun; Wei Zhang; Guocheng Yang (Food Chemistry, 2026)

Structural property and bioactivity evaluation of reactive oxygen species hydrogels loaded with different polyphenols - Ya Fan; Shengrong Duan; Haiyan Zhang; Chushou Li; Guiguang Cheng; Tianqi Cui (Food Chemistry, 2026)

Inhibition of digestive enzymes with EGCG-loaded inverse alginate beads: a strategy for modulating starch digestion - Xiya Zhang; Jinling Zou; Shengju Ge; Xiaojing Li; Meng Li; Yang Qin; Man Li; Qingjie Sun; Jian He; Na Ji (Food Chemistry, 2026)

Mechanistic investigation of carotenoid effects on lipid digestion-related processes: Pancreatic lipase inhibition and bile salt-mediated emulsion destabilization - Junkun Pan; Muhammad Nawaz; Keying Feng; Chengheng Li; Jiechao Liu; Hui Liu; Zhenzhen Lv; Wenbo Yang; Qiang Zhang; Zhonggao Jiao (Food Chemistry, 2026)

Dynamic accumulation of volatile metabolites in the peel and pulp of Cerasus humilis and its correlation with sugar and acid metabolism - Jingru Li; Li Zhang; Bingcheng Guo; Jinli Guo (Food Chemistry, 2026)

Microfluidic self-assembled polysaccharide@zein-curcumin ternary nanoparticles: Polysaccharide structure, functional properties and stabilization mechanisms - Xiaofu Liang; Tian Qiu; Yumeng Miao; Mengju Xu; Weiyu Yan; Zijian Qiu; Haoyang Yu; Jiaping Zhou; Yongmin Zhang; Mingyuan Li (Food Chemistry, 2026)

Integrating flavoromics and multi-omics to reveal biomarkers of flavor characteristics in egg yolks - Baojun Yu; Keqiang Li; Yongmei Su; Liying Geng; Chuansheng Zhang; Xianglong Li (Food Chemistry, 2026)

Structural phase transition–aligned preheating reprograms lipid-derived flavor formation in cooked meat: A case of lamb - Le Xu; Minghui Gu; Yina Chen; Shaobo Li; Xin Li; Cheng Li; Xiaochun Zheng; Li Chen; Dequan Zhang (Food Chemistry, 2026)

Physicochemical and structural characterization of self-assembled nanoparticles from whey protein isolate–dextran Maillard conjugates and binding mechanism with capsaicin - Chen Huang; Xinjing Li; Guzalnur Askar; Heping Cui; Jingyang Yu; Khizar Hayat; Xiaoming Zhang; Chi-Tang Ho (Food Chemistry, 2026)

Deep eutectic solvent-based green extraction and antioxidant evaluation of polyphenols from Malus coronaria crabapple fruits - Shan Wang; Quanyi Sun; Yaqian Bai; Jiayi Wang; Wanqi Bi; Dezheng Zhang; Wenbin Han; Chong Ning; Chongting Guo; Weixuan Li; Fengqing Hu; Chang Tan (Food Chemistry, 2026)

Effect of fine structure of xanthan on its interaction with mucin: Toward designing of dysphagia diets - Wensheng Liang; Zhenbin Liu; Min Zhang; Baoguo Xu; Hongbo Li; Xiaolin Zhu; Haizhen Mo; Liangbin Hu (Food Chemistry, 2026)

Molecular insights into quality differences of geographical indication lamb via widely targeted metabolomics and BorutaShap feature selection - Chongxin Liu; Minghui Gu; Simona Grasso; Nigel Patrick Brunton; Dequan Zhang; Li Chen; Xiaochun Zheng; Wujun Liu (Food Chemistry, 2026)

Zein-calcium alginate dual-shell liquid-core beads for tailored starch digestibility: Structural design, functional performance, and mechanistic analysis - Yang Qin; Xiya Zhang; Jinling Zou; Shengju Ge; Xiaojing Li; Man Li; Qingjie Sun; Qingze Han; Huanying Qin; Jian He; Na Ji (Food Chemistry, 2026)

Comparative metabolomic analysis of flavor and metabolite profiles across cultivated kiwifruit species - Ran Wang; Chengkui Qiao; Li Liu; Ziqi Zhang; Sikai Li; Miaomiao Lin; Yukuo Li; Jinbao Fang; Leiming Sun; Xiujuan Qi (Food Chemistry, 2026)

A dual-channel colorimetric/fluorescent sensor array for discriminating aminoglycoside antibiotics in food via MOF-based inhibition - Wenzhi Zhang; Jinzhu Ma; Henggang Wang; Yunkai Lv; Zhuo Li; Zhenguang Wang (Food Chemistry, 2026)

PhenolFingerprint DB: an open-access platform for phenolic fingerprinting, quantification, and automated species authentication, validated on 93 floral and herbal plants - Tingwei Li; Xiaodong Liu; Xu Jin; Quanying Sun; Yulu Wang; Lin Yang; Yesong Zhang; Wenlong Wei; Hua Qu; Qirui Bi; Ping Li; Xiangmei Chen; et al. (Food Chemistry, 2026)

A multi-responsive and self-healing konjac glucomannan hydrogel crosslinked by dual dynamic bonds for smart banana preservation - Yangchun Ge; Zhuochao Shen; Yuying Xie; Yupeng Qiu; Haohua Zhang; Changmeng Sun; Jiangkuan Tang; Bingke Li; Junran Xu; Xuqiang Peng; Lanlan Zhai; Zhongyu Li (Food Chemistry, 2026)

Liquid-filled stick microextraction with in situ derivatization: An efficient tool for the quality control of herbal products targeting α-dicarbonyl compounds - Dong Wang; Mengrong Li; Yuanyuan Zheng; Xiangyu Zhang; Lifeng Han; Di Chen (Food Chemistry, 2026)

Effect of chitosan on the quality of spinach puree during freezing and its mechanism of color stabilization - Liuyao He; Wuyin Weng; Zhongyang Ren; Ping Li; Yucang Zhang; Linfan Shi (Food Chemistry, 2026)

Comprehensive insights into time-dependent dynamic of maturation time on flavor formation in low-salt fermented tilapia - Huilin Zhao; Ke Zhang; Li Yang; Yan Guo; Wei Yang; Lei Qin; Xuhui Huang (Food Chemistry, 2026)

Bioinspired HSV-RGB multimodal integration for wavelength-selection-free colorimetric sensing: a white-LED and RGB sensor for automatic target recognition and versatile detection - Tingting Yan; Shuping Gao; Jiaxin Yang; Zexi Gao; Weixuan Zhang; Hailing Gan; Zhiguo Li; Wenzhi Tang; Zhonghong Li (Food Chemistry, 2026)

Colloid milling and microfluidization assisted by pH regulation improve the solubility and functional properties of yeast proteins - Juncheng Zhu; Yan Zhang; Ku Li; Zhengfang Liu; Hongjie Dai; Chenzhipeng Nie; Hankun Zhu; Hai Chen; Yuhao Zhang (Food Chemistry, 2026)

Bitterness in medicine and food homology substances: An overview of compound types, influence factors, and taste-masking methods - Yuzhen Wang; Yuxin Pei; Cuixue Li; Dianwei Zhang; Huilin Liu; Baoguo Sun (Food Chemistry, 2026)

The combination of near-infrared spectroscopy (NIR) and chemometrics for qualitative and quantitative detection of additives in soy sauce - Xingyu Ji; Zhi-hong Zhang; Xianxin Li; Yanhua Ding; Mouming Zhao; Haile Ma; Xianli Gao (Food Chemistry, 2026)

Structure and antioxidant characteristics of diacylglycerol-based oleogels: A comparison with triacylglycerol systems - Hao Yue; Xiaoqing Zhang; Min Jia; Xiuxiu Wang; Baorui Li; Aizhen Zong; Fangling Du; Tongcheng Xu (Food Chemistry, 2026)

Unraveling the fruity aroma in soy sauce aroma Baijiu by pinpointing key aroma compounds and evaluating their sensory impact - Yu-Jie Li; Xiao-Juan Zhang; Lan Wu; Zhen-Ming Lu; Lu-Qin Tian; Yun-Hao Lu; Li-Juan Chai; Hong-Yu Xu; Xiao-Long You; Yuan-Long Chi; Feng Hu; Zheng-Hong Xu (Food Chemistry, 2026)

Folate enrichment of soymilk by Lactiplantibacillus plantarum D15-04: Strain screening, fermentation optimization, product characterization, and changes during refrigerated storage - Tian Liu; Congxin Dong; Ruxue Yu; Chun Li; Guofang Zhang; Libo Liu; Liying Wang; Peng Du (Food Bioscience, 2026)

Edible Medicinal Choerospondias axillaris Polysaccharides: A Review on Extraction, Structure–Activity Relationships and Encapsulation Properties - Caijiao Li; Huijie Zhang; Yan Gong; Lei Fu; Jin Ma; Meng Wang (Food Bioscience, 2026)

Food-derived bioactive peptides for anxiety alleviation: mechanistic insights from gut–brain axis modulation, advanced evaluation, and AI-assisted discovery - Peng Wang; Chunmin Ma; Yang Yang; Guang Zhang; Xinyu Xu; Jiawang Wang; Lulu Li; Yue Xu; Na Zhang (Food Bioscience, 2026)

Sustainable biosynthesis of levopimaradiene, a key precursor of bioactive ginkgolides, in Escherichia coli through cross-kingdom pathway engineering - Xiaolong Kong; Yuncong Wang; Weisheng Wang; Xun Wang; Yu Zhang; Fei Wang; Xun Li (Food Bioscience, 2026)

csi-miR482a protected by food matrix ameliorates dextran sulfate sodium-induced colitis in mice via modulating gut microbes - Jianing Wang; Yirao Xin; Kemeng Bai; Xinshu Qin; Ying Li; Qin Xu; Xiaolin Si; Yi Zhang; Weikun Hou; Ke Xu; Xingbin Yang; Xingyu Wang (Food Bioscience, 2026)

Mangiferin-Loaded Lactobacillus rhamnosus Extracellular Vesicles Attenuate Doxorubicin-Induced Mesenchymal Stem Cell Senescence and Preserve Osteogenic and Chondrogenic Differentiation via Multi-Module Protein Cargo Remodeling - Zhiyuan Li; Lei Jiang; Yuqi Li; Huifen Li; Shihan Zhang; Lijuan Han (Food Bioscience, 2026)

Synergistic reinforcement of cellulose-based composite films by wheat bran cellulose nanocrystals and tea polyphenols for fruit preservation - Xiao Liu; Rumeng Li; Sa Cui; Wenjia Wang; Yiping Liang; Huijuan Zhang (Food Bioscience, 2026)

Elevated antioxidant and ACE-inhibitory capacities of GABA via glycation, and efficient preparation of glycation product Fru-GABA as potential food additive - Tingting Li; Lianfu Zhang (Food Bioscience, 2026)

Insight into the blocking effects of curcumin on histamine H1 receptor as a natural anti-food allergic compound - Wenjuan Jiang; Yan Qu; Ziye Zhang; Fatih Özogul; Zhenxing Li; Hong Lin (Food Bioscience, 2026)

Anti-inflammatory potential of perilla seed oil-derived α-linolenic acid ethyl ester in lipopolysaccharide-stimulated RAW264.7 macrophages - Yurong Guo; Huizhen Li; Cheng Li; Mengjie Xu; Tianyu Hou; Zhijun Zhang (Food Bioscience, 2026)

Attenuation of aging by probiotic strains BLa80, LRa05 and their postbiotics through gut microbiota modulation and NF-κB signaling inhibition - Feiran Xu; Qian Li; Lu Zhang; Xiao Shi; Yunjiao Zhao; Shuguang Fang; Lalita Siriwattananon; Min Zhang (Food Bioscience, 2026)

Synthesis of L-α-glycerylphosphorylcholine catalyzed by anion exchange resin-immobilized phospholipase A1 in aqueous phase - Dongling Yan; Mingming Zheng; Kaige Li; Huanyu Zheng; Yufei Zhang (Food Bioscience, 2026)

Microbial succession and flavor evolution during plum wine fermentation: Deciphering the impact of inoculation strategies via integrated flavoromics - Dixinxin Yang; Yuyang Gao; Xingyun Xie; Milin Li; Jiajia Song; Huayi Suo; Yu Zhang (Food Bioscience, 2026)

Trace element-driven regulation of cordycepin and pentostatin biosynthesis in Cordyceps militaris - Bingjie Zhao; Ruoyu Zhao; Yong Zhang; Xiaotong Li; Jinlei Shi; Yu Li; Yanbin Guo (Food Bioscience, 2026)

Influence of enzymatic modification on the structure–function properties of wheat bran arabinoxylan enriched fractions: Interplay of molecular weight and branching degree - Mohsin Rasheed; Boli Guo; Xiangqi Fan; Yingquan Zhang; Bo Zhang; Ming Li; Yutong Cui (Food Bioscience, 2026)

Upgrading electricity and CO2 to single-cell protein in microbial electrosynthesis system via a newly isolated hydrogen-oxidizing bacterium - Zhen Fang; Siyuan Zhang; Zi-Mu Li; Wang-Tao Zhou; You Lv (Food Bioscience, 2026)

The kokumi peptide γ-ELRE from porcine hemoglobin acts as a molecular stabilizer to enhance bitterness inhibition by an umami peptide - Chengpeng Cheng; Li Chen; Dequan Zhang; Xueyan Yun; Jiangying Yu; Christophe Blecker; Shaobo Li (Food Bioscience, 2026)

Tetragenococcus halophilus LXHMY1 inhibits the growth and toxin production of Bacillus cereus in a simulated sufu fermentation system - Nan Zhang; Siying Diao; Namei Ren; Huifang Wang; Sameh A. Korma; Li Li (Food Bioscience, 2026)

Shaping zinc protoporphyrin formation during fermentation of Weissella viridescens JX11-inoculated minced meat: roles of NaCl concentration and fermentation temperature - Runze Wu; Xin Li; Qian Chen; Fangda Sun; Haotian Liu; Qian Liu; Chao Zhang; Baohua Kong (Food Bioscience, 2026)

A sustainable multifunctional packaging film incorporating L-glutamic acid and curcumin: Alleviating damage and enhancing fresh produce preservation - Liping Qiao; Mengyao Zhang; Junfu Liu; Junxi Li; Yuhan Liu; Yurui Wang; Laifeng Lu; Xia Liu (Food Bioscience, 2026)

Magnetically actuated poly(aspartic acid)-based molecularly imprinted micromotors for selective removal of β-lactoglobulin from milk - Jing Ma; Guangdong Yang; Tianyu Yang; Li Yuan; Zhong Zhang; Xingbin Yang (Food Bioscience, 2026)

Integrated data mining, network pharmacology, and experimental validation reveal astragalin's targets in treating alcoholic hepatitis - Ruifeng Wang; Chengheng Li; Yafang Liu; Li Jiang; Jiechao Liu; Zhonggao Jiao; Qiang Zhang (Food Bioscience, 2026)

Spatiotemporal digestion and fermentation of Euglena polysaccharide in a bionic gastrointestinal reactor: Differential impacts on gut microbiota and metabolites from healthy and hyperuricemic donors - Kexin Yu; Xiaole Wang; Ziyi Zhang; Xixian Lv; Yin Yin; Wenxuan Yan; Zepeng Chang; Minjie Gao; Zhitao Li; Yuqin Wang (Food Bioscience, 2026)

Stimuli-responsive nanomaterials for postharvest preservation of tropical fruits: molecular intervention mechanism, intelligent integration and future prospects - Zhengxiu Fang; Zhibin Wu; Shangkai Qiu; Zhenxue Li; Lingmin Zhang; Xiaomin Gong (Food Bioscience, 2026)

Dual-enzyme synergistic preparation and characterization of antioxidant peptide from perilla meal and its alleviation on cellular oxidative injury - Yangfan Hu; Yulong Yao; Cheng Li; Huizhen Li; Tianyu Hou; Zhijun Zhang (Food Bioscience, 2026)

Rational metabolic reprogramming of yeast across multiple pathway nodes for de novo liquiritigenin biosynthesis from glucose - Jingwen Li; Hossain M. Zabed; Yufei Zhang; Junhua Yun; Yuehui Tian; Guoyan Zhang; Xianghui Qi (Food Bioscience, 2026)

Enrichment of shikimates-phenylpropanoids and terpenoids in fermented Rubus chingii Hu (Fu-Pen-Zi) by Lacticaseibacillus rhamnosus enhances immune function and modulates gut microbiota in immunosuppressed mice - Dancai Fan; Jin Wang; Shijie Li; Xuemeng Ji; Yi Sun; Bowei Zhang; Jingmin Liu; Shuo Wang (Food Bioscience, 2026)

Peptidomics-driven screening of ACE inhibitory peptides from cheese: Molecular mechanisms and modulation of endothelial function in HUVECs - Ying Xu; Dongyang Li; Huan Wang; Yu Zhang; Liangyan Rong; Ruren Li (Food Bioscience, 2026)

Study on the protective effect and association of Dictyophora rubrovalvata polysaccharides on MASLD in Kunming Mice - Xiupin Gao; Zhihui He; Junhui Wang; Li Gao; Hua Zhang; Jishun Zheng (Food Bioscience, 2026)

Pediococcus pentosaceus PP04 alleviates hepatic lipid accumulation via the CDCA/CA-FXR-AMPK signaling pathway in oleic acid-induced HepG2 cells - Yamei He; Xiaoman Yang; Mingxue Sun; Yue Zhang; Qianhui Liu; Xinyue Zhao; Bo Nan; Xia Li; Yuhua Wang; Yu Wang (Food Bioscience, 2026)

Epsilon-polylysine inhibits plasmid RP4-mediated conjugative transfer of antibiotic resistance genes from E. coli DH5α to P. putida KT2440 - Liu-Feng Yu; Yang Weng; Yi Zhang; Li-Xia Yan (Food Bioscience, 2026)

Yeast fermentation reshapes the rhodiola phytochemical matrix and enhances aroma-related volatile profile of the fermented product - Mei Du; Li Liu; Zhuoran Zhang; Yuyun Lu (Food Bioscience, 2026)

Grassland typology shapes microbial transmission and metabolic pathways in naturally fermented cheese from China's Xilingol pastoral region - Jie Zhang; Yufeng Li; Lai-Yu Kwok; Jianli Li; Yanan Xia; Musu Zha; Yongfu Chen (Food Bioscience, 2026)

Concentration-dependent biological activities of postbiotics derived from Bacillus subtilis LYCC129 in juvenile Micropterus salmoides: effects on nutritional quality and intestinal health - Jun-Xia Li; Wei Wang; Shicheng Pan; Shufeng Si; Xiaolong Han; Yulin Pan; Haiguang Zhang; Yun-Guo Liu (Food Bioscience, 2026)

Dynamic regulation of β-lactoglobulin amyloid fibrillation by hydroxytyrosol: Structural and functional insights - Jiayuan Liu; Yiman Zhang; Zhaofeng Li; Ziyuan Wang; Jie Liu (Food Hydrocolloids, 2026)

Development of heat-stable emulsion gels based on soy protein isolate-xanthan gum complex: structural characteristics and stability evaluation - Chuang Niu; Huihui Zhang; Yuting Tan; Zhijie Bao; Dongmei Li (Food Hydrocolloids, 2026)

Inhibiting electrostatic aggregation between ovalbumin/S-ovalbumin and lysozyme to enhance egg white thermal stability - Xiaohan Zhang; Dekun Meng; Siyao Han; Huajiang Zhang; Hanyu Li; Lina Xu; Xinyi Ju; Mohamed Ghamry; Ahmed M. Rayan (Food Hydrocolloids, 2026)

pH-dependent self-assembly of egg white protein hydrolysates: Structural mechanisms, emulsion stabilization, and co-delivery of bioactive compounds - Hui Zhang; Leiyi Zhang; Shanglin Li; Jingbo Liu; Ting Zhang; David Julian McClements; Yajuan Li (Food Hydrocolloids, 2026)

Pectin film reinforced with self-assembled lignin/bayberry bark tannin nanoparticles for preserving perishable fruits - Haonan Guo; Yijing Li; Xinxin Cheng; Quanbin Fu; Jin Wang; Bowen Zhang; Shikai Zhang; Houshen Li (Food Hydrocolloids, 2026)

EGCG-WPH nanoemulsion-filled myofibrillar proteins whipping gels: improved physicochemical and freeze-thaw stability - Xiaohui Wang; Min Chen; Nan Sun; Junpeng Li; Dongxiao Ma; Shujie Yang; Yuxuan Sun; Shuangling Zhang (Food Hydrocolloids, 2026)

Time-resolved rheology of soy protein isolate blends with glutenin and gliadin under large amplitude oscillatory shear - Qin Zhang; Xiangqi Zhou; Yu Zhao; Shuhui Wang; Li Wu; Jiawei Jiang; Xiaonan Sui (Food Hydrocolloids, 2026)

Interfacial and emulsifying properties of low-denatured soy protein prepared by self-coacervation - Shumin Zhang; Jiyang Cai; Zhuojia Lin; Chang Yang; Zhihong Lyu; Menghui Wang; Wentao Qian; Zhili Wan; Hongliang Li; Xiaoquan Yang (Food Hydrocolloids, 2026)

Starch and proteins derived from Cyperus esculentus contribute to casein-based gel formation in different roles: Mechanism Elucidation in microstructures, textures, and binding interactions - Jing Li; Hanyu Zhang; Chengcheng Liu; Yutang Wang; Hui Ma; Xuebo Liu; Xi Yang; Lijun Sun (Food Hydrocolloids, 2026)

Food Safety Monitoring of Methcathinone in Alcoholic Beverages via a Bifunctional Biointerface with Spatially Segregated Recognition and pH-Adaptive - Bingxue Fan; Ding Jiang; Ding Jiang; Yanpei Zhang; Zheng Sun; Haibo Li; Wenchang Wang; Zhidong Chen (Food Control, 2026)

Self-healing, pH/ROS-dual responsive chitosan-phenylboronic acid hydrogel coating for intelligent mango preservation - Yangchun Ge; Zhuochao Shen; Yuying Xie; Jiangkuan Tang; Haohua Zhang; Yupeng Qiu; Xuqiang Peng; Lanlan Zhai; Zhongyu Li (Food Control, 2026)

Non-destructive inspection and explainability analysis of freeze-thaw cycled chicken breast using multi-indicator fusion based on hyperspectral imaging and attention mechanisms - Wenlong Li; Yuqing Wu; Zhihua Li; Xiaowei Huang; Xinai Zhang; Xiaobo Zou; Jiyong Shi (Food Control, 2026)

Advances in detection technologies for procymidone residues: From conventional methods to innovative approaches - Qiushuang Ai; Yifan Dong; Xiren Yu; Lijuan Yuan; Li Zhang; Mengjun Ye; Jianjun Xiang; Qiegen Liao; Jingtian Liang; Huming Shao; Dawen Zhang; Suyan Qiu (Food Control, 2026)

Mechanism of Botrytis cinerea inhibition by ultrasound combined with natamycin and its application in strawberry preservation - Xu Si; Wanqi Hong; Yiming Zhang; Hanqian Jiang; Dongnan Li; Yanqun Wang; Dingchen Shao; Bin Li (Food Control, 2026)

Carbon capture technology enabled ClO₂ controlled-release active patch: Gel system construction, physicochemical characteristics, and blueberry preservation - Xiaoyu Fan; Mengru Yu; Yingxue Tang; Mengting Zhao; Xinyu Li; Junfeng Fan; Xiangning Chen; Bolin Zhang (Food Packaging and Shelf Life, 2026)

Global prevalence and distribution of bla-harboring Salmonella: A genome-wide association study of cephalosporin resistance mechanisms - Qiuping Yang; Jingsen Zhang; Tianxi Chen; Min Li; Mei Li; Huanjing Sheng; Shenghui Cui; Baowei Yang (Food Microbiology, 2026)

Unraveling the cholesterol-lowering mechanism of a Lactobacillus rhamnosus S_82 and xylo-oligosaccharides synbiotic in sour cream - Xuemeng Fu; Wenhao Zhao; Dongyao Li; Na Zhang; Miaoshu Wang; Xia Tang; Qinghai Sheng; Hongtao Tian; Chen Li (Food Microbiology, 2026)

Multidimensional analysis of pathogen epidemic patterns, their correlation with milk quality, and drug resistance and virulence traits of dominant pathogenic Escherichia coli in high-somatic-cell buffalo milk: Guangxi, China - Yifei Xiang; Zhifei Wei; Xuelian Mo; Yuying Liao; Chongli Wen; Mengyao Liao; Jiazhou Wei; Changhua Lin; Wenjing Li; Jiaji Chen; Lei Xu; Min Zhu; et al. (Food Microbiology, 2026)

N'-(4-fluorophenyl)-2-pyridinecarbohydrazide targets succinate dehydrogenase to control citrus blue mold - Liangliang Gao; Tengjie Li; Zengrong Xiang; Mingnan You; Jun Zhang; Nengguo Tao (Food Microbiology, 2026)

Microbial and environmental determinants of 1-propanol biosynthesis in Jiang-flavor Baijiu fermentation - Wei-Tao Zhai; Han Zhao; Li-Juan Chai; Wei Zhang; Xiao-Juan Zhang; Zhen-Ming Lu; Chuan-Qiang Gao; Guan-Ru Si; Wen-Qing Zhang; Song-Tao Wang; Cai-Hong Shen; Zheng-Hong Xu (Food Microbiology, 2026)

2-Undecanone controls pepper anthracnose by simultaneous activation of host resistance and direct antifungal action - Yixin Wang; Shijun Wang; Xin Yan; Xiangsheng Li; Chunyuan Cheng; Sansheng Geng; Bin Chen; Heshan Du; Qing Wang; Xiaofen Zhang (Food Microbiology, 2026)

A novel antimicrobial peptide Spamprin4-23 from Scylla paramamosain exhibiting potent antimicrobial activity and protective effects against Vibrio alginolyticus - Xuewu Zhu; Weibin Zhang; Shuang Li; Fangyi Chen; Ke-Jian Wang (Fish & Shellfish Immunology, 2026)

Functional characterization of AgIQCG in red-blood trait maintenance of the blood clam Anadara granosa - Mengshi Zhang; Lun Li; Jiangjiang Zhu; Yongbo Bao; Xin He (Fish & Shellfish Immunology, 2026)

CXCL10, a conserved bactericidal chemokine, harbors an antibacterial α-helix and mediates pro-inflammatory and chemotactic activities via p-ERK and p-AKT signaling in large yellow croaker (Larimichthys crocea) - Yanqi Zhang; Yangxi Xiang; Lianlian Sun; Chenghua Li (Fish & Shellfish Immunology, 2026)

Molecular characterization and expression analysis of three complement genes: C4B, C6 and C7 in Mastacembelus armatus under Aeromonas veronii infection - Kaifeng Wang; Ziyan Deng; Shengyue Lin; Min Zhang; Guojun Cai; Zihang Xie; Chong Han; Qiang Li (Fish & Shellfish Immunology, 2026)

UEV1A attenuates MDA5-mediated antiviral immune response by reducing its ubiquitination and aggregation - Jiaxin Wang; Rongyao Sun; Ting Li; Houcheng Liang; Huan He; Jun Xiao; Hui Wu; Yong'an Zhang; Hao Feng (Fish & Shellfish Immunology, 2026)

Diniconazole leads to neurotoxicity in zebrafish via triggering TLR4/MyD88-mediated immune-inflammatory responses - Hongying Zhang; Ru Guo; Youjuan Wu; Jiajun Huang; Zijia Yin; Kaiwen Zhao; Xuefeng Liu; Meifeng Li; Zeyin Jiang; Shanghong Wang; Lihua Fan; Chengyu Hu; et al. (Fish & Shellfish Immunology, 2026)

Immune responses and cross-protection elicited by parasitic versus free-living ciliate vaccines in koi carp (Cyprinus carpio) - Yangyang Pan; Ke Huang; Weitian Zhou; Bin Liu; Weishan Zhao; Xujie Zhang; Wenxiang Li; Hong Zou; Guitang Wang; Ming Li (Fish & Shellfish Immunology, 2026)

Molecular characterization and differential immunomodulatory functions of TGF-β2 and TGF-β3 following Vibrio challenge in Takifugu obscurus - Fenfei Liang; Kun Liu; Xiaorui Zhou; Jinghan Wang; Yufeng Li; Yongqing Sun; Zhaoyang Li; Xin Liu; Yuwei Xu; Yihan Zhang; Guosong Zhang (Fish & Shellfish Immunology, 2026)

Screening of immune adjuvants for an attenuated live vaccine derived from the Aeromonas veronii TH0426 strain with a hisJ gene deletion and evaluation of its immune protection in crucian carp - Qixing Huang; Ruitong Li; Shuoyu Wang; Ruiqi Liang; Peiqi Lu; Bingmei Du; Yan Cheng; Xiaochen Ren; Jinhong Li; Xu Dong; Jiaojiao Yang; Luyao Chu; et al. (Fish & Shellfish Immunology, 2026)

GCRV-I capsid protein VP5 induces TRAP1 degradation via K48-linked ubiquitination for immune evasion and viral proliferation - Hongying Zhang; Kaiwen Zhao; Jihuan Hu; Zijia Yin; Xuefeng Liu; Tingting Yu; Meifeng Li; Zeyin Jiang; Chuxin Wu; Feiyan Tian; Shanghong Wang; Chengyu Hu; et al. (Fish & Shellfish Immunology, 2026)

Systematic characterization of the cyclin gene family in the Chinese mitten crab Eriocheir sinensis and functional analysis of representative cyclins in bacteria-induced hemocyte proliferation - Yixi Zhang; Qingding Hao; Chenxiao Que; Xinya Wang; Yang Li; Weiwei Li; Qun Wang; Youting Zhu; Kaimin Zhou (Fish & Shellfish Immunology, 2026)

Analyzing differences in gut microbiota in secondary failure of sulfonylureas through 16S rDNA sequencing and metabolomics - Qingxian Chen; Lixia Liu; Cuilan Zhang; Peiqiong Su; Dingfu Li; Yu Zheng; Qingqing Chen (Food and Chemical Toxicology, 2026)

Mechanistic insights into BDE-153-induced idiopathic pulmonary fibrosis through network toxicology, machine learning, and cellular validation - Haitao Cao; Shuanghua Xie; Minqian Feng; Yanyan Yao; Hemin Wu; Chuyan Zhang; Chan Ding; Jiaxin Zhang; Xinyuan Zhao; Yingjun Li; Huadong Xu (Food and Chemical Toxicology, 2026)

Maternal PFBS exposure disrupts oocyte meiotic prophase I and reduces primordial follicle pool - Xueke Zhang; Tian Ma; Weijia Hu; Yao Yao; Guanjian Li; Peipei Guo; Cong Ma; Huifen Xiang; Pei Zhou (Food and Chemical Toxicology, 2026)

Toxicological evaluation of peptide compound TSC6: A 13-week subchronic toxicity and genotoxicity study - Genwei Zhang; Xiaolu Huang; Yujie Fang; Tongren Liu; Congling Fan; Bo Li; Lipeng Lai (Food and Chemical Toxicology, 2026)

DEM-assisted design and experimental evaluation of a front-end dispersion feeder for walnut-kernel grading in food processing lines - Jianian Li; Hanjian Deng; Wanghan Zhang; Ai Xiang; Han Yang; Yingjie Yu (Food and Bioproducts Processing, 2026)

Lactobacillus helveticus MB2-1 powders prepared using different drying strategies reshape dominant intermolecular interaction patterns and structural network formation during fermentation of coconut-based yogurt alternatives - Jianwei Zang; Yimeng Kou; Yibo Shi; Xiaotong Hao; Shiyuan Feng; Chunling Meng; Jiamin Xu; Di Yu; Tao Lin; Kai Ma; Changliang Zhang; Mingsheng Dong; et al. (Food and Bioproducts Processing, 2026)

An assessment of direct steam sterilization on texture, flavor, and native functional proteins retention in yogurt - Julong Liu; Shusen Li; Ziqiang Li; Ran Xiao; Yong Guo; Erna Sun; Qiruonan Shen; Yuejiao Wang; Tingting Wang; Shuang Du; Wentao Zhang; Chenyuan Wang (Food and Bioproducts Processing, 2026)

Carboxymethyl cellulose/sodium alginate bilayer films doped with citric acid and nano-ZnO/powdered activated carbon for walnut kernel preservation - Jiaying Huo; Wenqian Guan; Xiaolong Liu; Xiaodan Zhang; Hao Wang; Xiongwei Yu; Chaoqun Lu; Sihai Gao; Shugang Li (Food and Bioproducts Processing, 2026)

From outcrossing to reproductive assurance: Seasonal plasticity in the breeding system of bi-seasonal flowering Tamarix ramosissima Ledeb. (Tamaricaceae) - Meng-Yuan Zhang; Jia-Hui Leng; Hong-Ju Cui; Jun-Xue Shi; Yuan-yuan Li; Xiang Shi (Flora, 2026)

Legacy effects of long-term warming and nitrogen addition on litter decomposition in a temperate desert steppe - Xiaohui Song; Yi Zhu; Lu Bai; Jinglei Tang; Anting Li; Xiaoyue Zhang; Zhongwu Wang; Guodong Han; Haiyan Ren (Flora, 2026)

The priming effect of biodegradable microplastics in paddy soil and its various aggregates - Kaitao Jia; Yujiao Song; Chufan Mo; Qi Liang; Xinle Li; Kaijia Xue; Yuting Zhang; Chunying Li; Chunjian Zhao (European Journal of Soil Biology, 2026)

Different litter types are associated with changes in the fecal microbiota and metabolomic profiles of Armadillidium vulgare - Ming Gao; Yang Xu; Yingzhu Li; Wei Xu; Xinyue Zhang; Gaoji Zhang; Hongyi Liu (European Journal of Soil Biology, 2026)

Bioaugmentation enabled simultaneous biodegradation of sulfadiazine and nitrification - Yaxin Chen; Wen Li; Xinyan Ma; Fu Chen; Yongming Zhang; Bruce E. Rittmann (Environmental Research, 2026)

Is High-Entropy Strategy Beneficial for Iodine Capture? A Comparative Study of ZIF-8 Derivatives from Monometallic to Bimetallic and to Polymetallic Systems - Yisong Zhu; Ying Zhou; Zhikai Zhu; Guangfeng Zhang; Wei He; Yumei Chen; Pengchao Li; Weichong Long; Shuohai Fang; Hui Luo; Changzhong Liao (Environmental Research, 2026)

Synergistic valorization of lithium mine tailings for lightweight foamed ceramics: Process optimization, pore evolution and formation mechanism - Chuan Peng; Xuejun Hu; Zheng Li; Jiang He; Jin Huang; Junfeng Zhang; Xiaolong Yu (Environmental Research, 2026)

A review of heterogeneous peroxymonosulfate activation for levofloxacin removal: Bridging pathway analysis and d-band theory for efficient catalyst design - Ruizhi Ren; Jiaqi Guo; Yuansheng Zhang; Guohong Feng; Shaoqing Guo; Jiandong Guo; Bingzheng Li (Environmental Research, 2026)

Early-life 6:2 diPAP exposure induces SQSTM1/p62-associated NAFLD-like liver injury in juvenile zebrafish - Minming Chen; Yongjie Liu; Wenwen Qu; Qianlong Zhang; Fei Li; Yi Wang; Xuan Zhai (Environmental Research, 2026)

Hydrolysis-modified secondary aluminum dross as an additive for supersulfated cement: Early-age strength enhancement and leaching evaluation - Wei Wang; Yuan Xu; Ziming Wang; Xi Xu; Bingqian Li; Ping Duan; Yingcan Zhu; Zuhua Zhang; Zhi Xu; Zuobin Li (Environmental Research, 2026)

Integrating water use efficiency dynamics into ecological function zoning: Patterns, drivers, and trade-offs - Libin Zhang; Jiaxing Zhang; Qiang Ma; Jianzhu Li; Keke Zhou; Ting Zhang; Ping Feng (Environmental Research, 2026)

Seasonal shifts in dissolved organic matter composition drive the formation of nitrogenous disinfection byproducts via a carbon-nitrogen coupling mechanism in source water - Tianyu Chen; Shiyang Yu; Qiurui Zhang; Jing Qian; Yonghong Bi; Anen He; Lingxiangyu Li; Nanwen Zhu; Jitao Lv; Zhigang Li; Yawei Wang; Guibin Jiang (Environmental Research, 2026)

Pilot-scale evaluation of sequential ozone dosing in UV/O3 treatment of distillery effluent: Process performance and molecular transformation - Rongjie Lu; Hongda Fang; Chaobo Yang; Lei Zhang; Kui Xu; Xin Ye; Shaohua Chen; Jianzhi Huang; Li Wang (Environmental Research, 2026)

Anchoring cubic CeO2 on the CdS surface to construct a heterojunction enables highly efficient visible-light photocatalytic degradation of tetracycline - Shuang Luo; Jiayi Peng; Yuxin Zheng; Liang Wu; Renhui Ling; Yixuan Gong; Zhongxiao Zhou; Sanshan Li; Yulin Zhang; Yu Hu; Jianjian Wang (Environmental Research, 2026)

Fe2+ alters carbon and nitrogen metabolic networks in a composite microbial consortium: Metagenomic insights into the shift from denitrification to DNRA - Lin Zhang; Bowei Zhao; Xiao Zhang; Yuan Li; Haibo Li; Shuying Yuan; Haoxiang Ning; Bingcheng Lv; Le Li; Xiaojun Fan; Xiuping Yue (Environmental Research, 2026)

Retraction notice to “Impact of the combined effect of seawater exposure with wastewater and Fe2O3 nanoparticles on Chlorella vulgaris microalgae growth, lipid content, biochar, and bio-oil production” [Environ. Res. 232 (2023) 116300] - Suiyi Li; V. Meenakshi; S. Nithya; Sulaiman Ali Alharbi; Saleh H. Salmen; Rajasree Shanmuganathan; Li Zhang; Changlei Xia (Environmental Research, 2026)

Seasonal variations in air-sea interface processes and water column biogeochemical regulation mechanisms of PAHs in the South China Sea - Jingwen Shi; Ye Li; Yina Tanli; Mengyang Liu; Yan Lin; Lin Zhang; Mingjun Feng; Hongwei Ke; Xiangrong Xu; Zi-Feng Zhang; Yi-Fan Li; Xuehong Zheng; et al. (Environmental Research, 2026)

Performance regulation of construction waste-based pervious concrete through paste film thickness: Mechanical strength, permeability coefficient and life cycle assessment - Jinrui Zhang; Weifeng Li; Tong Lv; Haikuan Wang; Dongshuai Hou; Qingxin Zhao; Biqin Dong (Environmental Research, 2026)

Modulating N2O emission in partial denitrification-anammox system: The critical role of carbon source-driven shifts in carbon-nitrogen metabolic balance - Junqing Hou; Jialei Li; Yujie Zhang; Wei Zhao; Xinchun Ding; Depeng Wang; Kailong Huang; Xu-Xiang Zhang (Environmental Research, 2026)

Bubble-driven Co(OH)2@MnO2 conical micromotors for sensitive detection and efficient degradation of resveratrol - Fengling Jiang; Ziwei Lan; Yongzheng Ma; Yuan Zhang; Xiaoqing Li; Dickon H.L. Ng; Jia Li (Environmental Research, 2026)

Suspended sludge–biofilm niche cooperation enables stable mainstream nitrogen removal via mixotrophic partial denitrification coupled with anammox - Qingxuan Sun; Li Zhang; Lixia Yang; Yongzhen Peng (Environmental Research, 2026)

Sulfate-reducing bacteria treating sulfate-containing wastewater based on improving electron transfer efficiency: A systematic review - Saisai Guo; Zhipeng Chen; Qi Zhang; Yang Li; Yansen Wei; Chunrong Wang (Environmental Research, 2026)

Methanotrophs and co-occurring microbial taxa: Genomic potential for carbon, nitrogen, and sulfur cycles in newly formed high-altitude proglacial lakes - Meiqi Huang; Shengjie Li; Guangli Mu; Xiaodong Li; Qing Yang; Bo Shao; Qianggong Zhang; Yindong Tong (Environmental Research, 2026)

Rare earth Ce3+/Ce4+ redox effect coupled S-scheme heterojunction synergistically boost electron transfer for efficient photocatalytic environmental remediation - Dongyu Xu; Jiangyu Wang; Pengshuai Yin; Jing Zhang; Situ Mu; Li He; Chun Liu (Environmental Research, 2026)

Interfacial engineering of MOF-electroactive microorganism biohybrids: Extracellular electron transfer and environmental applications - Zhengyang Li; Zhongwu Li; Weiping Xiong; Honglin Zhang; Zhaohui Yang; Yuting Liu; Jing Tong; Xiaodong Nie (Environmental Research, 2026)

Soil-specific resilience of comammox and canonical ammonia oxidizers shapes drought-heat legacy effects on N2O emissions - Shuoshuo Wu; Zhenhua Liang; Keyi Zhang; Jun Li; Baowei Hu; Guixin Chu; Rui Tao (Environmental Research, 2026)

Significant enhancement of electro–peroxone system for complexed Ni decomplexation and recovery from complicated wastewater by synergizing anodic 1O2 with cathodic ·OH - Xiaoli Lv; Yanyang Zhang; Yang Li; Anhong Cai; Wei Deng; Min Zhao; Xianfeng Huang (Environmental Research, 2026)

Three-dimensional crosslinked nanofiber membrane enhances biocompatibility and wastewater treatment performance in MABR - Jinxin Yao; Yanbo Ma; Wenyang Di; Yuchen Li; Tao Zhang; Wei Wang (Environmental Research, 2026)

Pressure-induced occurrence and distribution of antibiotic resistance genes in extracellular and intracellular polymeric substances - Junke Zhang; Peidong Su; Lin Li (Environmental Research, 2026)

The hidden infectious disease-related sepsis risk of wildfire-specific PM2.5 - Rahini Mahendran; Rongbin Xu; Lei Zhang; Tingting Ye; Yiwen Zhang; Zhihu Xu; Wenzhong Huang; Zhengyu Yang; Michael J. Abramson; Fay H. Johnston; Luke Knibbs; Simon Hales; et al. (Environmental Research, 2026)

Defect-engineered BiOBr/g-C3N4 heterojunction anchored on Ulva prolifera biochar for enhance photocdatalytic degradation of tetracycline - Yingchao Li; Yanan Tan; Yefei Qu; Yunyi Chen; Minggang Zheng; Zuhao Zhu; Pengcheng Zhang; Peng Ju (Environmental Research, 2026)

Graphene quantum dots-bridged Fe-Ce bimetallic aerogel catalyst for efficient alkaline Fenton removal of three nitrogen species (NH3-N, NO3−-N, and NO2−-N) - Jie Li; Yuxiang Yang; Jining Zhang; Pingping Yao; Yan Huang; Anbang Dai (Environmental Research, 2026)

Co-removal of norfloxacin and Cr(VI) by Co/N-doped carbon activating peroxymonosulfate: 1O2 oxidation coupled with interfacial electron transfer - Yaru Li; Heming Wang; Rong Qiao; Dongxu Zhou; Fuyun Deng; Gaoyang Chen; Peixin Mao; Chaolin Yang; Xiaodong Zhang (Environmental Research, 2026)

Dual effects of schwertmannite pre-/post-loaded with nano zero-valent iron on Cr(VI) stabilization and microbial community in contaminated soils - Houbo Jia; Zhuo Zhang; Yuanyuan Li; Chouyuan Liang; Jie Ren; Haochong Huang; Chao Zhang (Environmental Research, 2026)

Tightened coupling of organic nitrogen and organic carbon synthesis governs integrity of soil organic matter in black soils - Shanzhou Chen; Chaofan Zhang; Peng Li; Shaoran Li; Hongda Xing; Zhenhao Zhao; Chongjun Zhang; Dandan Zhou; Hongliang Huo (Environmental Research, 2026)

Habitat-dependent viral dynamics and auxiliary metabolism in ecological floating beds: implications for biogeochemical function - Zuhan Ge; Saqi Wang; Nan Zhang; Yaguang Li; Deying Huang; Jibiao Zhang (Environmental Research, 2026)

Outdoor light at night exposure and hypertension risk in adults: A longitudinal cohort study from the FLORA project - Shuo Zhang; Xiao-Fan Lu; Muhammad Amjad; Lin-Jing Gong; Na Liu; Hong-Xing Zou; Xiao-Yi Liu; Le-Bing Wang; Yuan-Yuan Fan; Yang-Yang Li; Yi-Ran Chen; Wen-Wen Bao; et al. (Environmental Research, 2026)

Multi-batch treatment of swine slaughterhouse wastewater by microalgal–fungal consortium system: Stability and effects on dissolved organic matter - Zhengsheng Shi; Yequan Sheng; Xin Tan; Yu Xin; Xiaolong Wu; Qin Zhang; Yanbin Li (Environmental Research, 2026)

Toxic effects of environmental-level polychlorinated biphenyls on Litopenaeus vannamei: Multi-omics integration of oxidative stress, ferroptosis, metabolism, intestinal microbiota, and nutritional quality - Yafei Duan; Yangguang Gu; Zhe Zhang; Meng Xiao; Ruijie Zhu; Jitao Li (Environmental Research, 2026)

Size-resolved microelectrical effects of fine aerosol on nocturnal ozone: Evidence from field observations and statistical modeling - Yan Wang; Liyuan Zhang; Jiangwei Li; Qiyu Mao; Zhaolin Gu; Yanni Wang (Environmental Research, 2026)

Atomic-level regulation of peroxymonosulfate activation on coal gangue: Toward controllable catalytic pathways and enhanced environmental resilience - Lixin Li; Peijiang Han; Tao Qin; Bo Zhang; Linlin Huang; Xue Dong; Qingju Tang; Xin Zhao; Fengxia Deng (Environmental Research, 2026)

Targeting the phenolic A-ring unifies the toxicology and remediation of environmental estrogens in aquatic environments - Liu-Feng Yu; Yi-Lin Ye; Jie Zhou; Yu-Han Jin; Yu-Han Sun; Li-Xia Yan; Chen-Man Li; Jia-Yi Chang; Wei-Jie Chen; Feng Liu; Yong-Wei Feng; Xiao-Dong Huang; et al. (Environmental Research, 2026)

Associations of prenatal PFAS exposure with offspring neurobehavioral outcomes by maternal folate supplementation and cord blood 5-MTHF levels: a prospective birth cohort study - Susu Wang; Chunping Hu; Xin Liang; Lijun He; Hongjun Shi; Shuhua Yang; Ji Bian; Qianlong Zhang; Junjie Ao; Fei Li (Environmental Research, 2026)

Cross-media partitioning, ecological-health risks, and source apportionment of heavy metals in a river-sediment system - Ying Hou; Haoyuan Wang; Hongguang Zheng; Yufeng Qi; Yun Li; Xiaofei Zhang; Qinwen Liu; Xiaoying Deng; Aizhong Ding (Environmental Research, 2026)

Cement-stabilized loess as a locally sourced and potentially low-carbon infill for underground mine sealing walls: strength, disintegration resistance and microstructural controls across three coal regions - Rongmin Zhang; Lianjun Chen; Gang Pan; Chuanjiu Zhang; Pengcheng Li; Wenfeng Jia; Zhaoxia Liu; Zhenjiao Sun (Environmental Research, 2026)

Preparation and performance evaluation of a novel Tween 80-based microemulsion system for the remediation of petroleum hydrocarbon-contaminated soil using soil washing test - Peng Ye; Zhibin Liu; Chenfei He; Haitao Yu; Changsong Zhang; Xueke Zang; Hang Cui; Zhengbing Li; Liangliang Lu; Shiju Cheng (Environmental Research, 2026)

Efficient nutrient removal from low C/N municipal wastewater using a phototrophic biofilm system integrating simultaneous nitrification–denitrification and phosphorus removal (SND) - Qingan Meng; Wei Zeng; Jiayu Zhang; Hongjun Liu; Shuangshuang Li; Yongzhen Peng (Environmental Research, 2026)

Retraction notice to ‘Organic gelatin-coated ZnNPs for the production of biodegradable biopolymer films’ [Environ. Res. 231 (2023) 116059] - Yingji Wu; Changlei Xia; Li Zhang; Nguyen Chi Thanh; Sami Al Obaid; Saleh Alfarraj; G.K. Jhanani (Environmental Research, 2026)

Performance and microbial community dynamics of an internal circulating photogranular membrane bioreactor for synthetic mariculture wastewater treatment under different hydraulic retention times - Weirun Li; Guoyu Zhang; Lingjie Li; Yiwen Ding; Hong You; Yi Ding; Jing Zhu; Zhipeng Li (Environmental Research, 2026)

Mechanistic insights into the comparative ecotoxicity of PFOS and its emerging alternatives in zebrafish: An integrated multi-biomarker and molecular modeling approach - Jingwen Zhang; Yunchen Huang; Jun Wang; Jinhua Wang; Zhongkun Du; Bing Li; Yue Yang; Lusheng Zhu (Environmental Research, 2026)

Are there overlooked precursors? Unveiling the formation of dichloroacetonitrile from ammonia and nitrogen-free organic matter during UV/chlorine treatment - Xiao Li; Xiaoyu Tan; Guiying He; Yuheng Chen; Mengting Yang; Guan Zhang; Baiyang Chen (Environmental Research, 2026)

Humic acid–mediated oxidation of As(III) by magnetic iron oxides derived from iron sludge: Insights into electron transfer and ROS generation - Huiping Zeng; Su Han; Jiaxin Liang; Yize Li; Guoyang Ma; Dong Li; Jie Zhang (Environmental Research, 2026)

Microbial-driven transformation of dissolved organic nitrogen in estuarine waters: mechanisms and environmental implications - Pengju Li; Jia Yang; Yunchao Wu; Jinlong Li; Feng Ye; Yuanbi Yi; Ling Zhang; Zhijian Jiang; Songlin Liu; Xiaoping Huang; Ding He (Environmental Research, 2026)

Denitrification-enhanced anaerobic digestion for stable synergy of hydrolysis and methanogenesis of N, N-dimethylformamide by nitrate addition: Delayed stimulation effect for successful enrichment of functional microorganisms - Junjie Zhou; Zhihao Shi; Tao Zhang; Yao Xu; Yong Hu; Chao Rong; Dapeng Li; Yu-You Li; Zhe Kong (Environmental Research, 2026)

Effluent-released sludge in granular anammox systems: nitrogen transformation potential and potential biosafety concerns - Yuliang Zhu; Dong Li; Ben Ma; Tianyu Zhang; Huiping Zeng; Jie Zhang; Shuai Li; Fei Ding (Environmental Research, 2026)

Inorganic nitrogen-driven Alicyclobacillus biotreatment of high-sulfur bituminous coal: a multiscale approach to mitigating mining emissions - Junpei Ye; Chunli Lu; Yuhang Zhao; Hanbo Jin; Shuai Zhang; Yixu Song; Qingyan Wang; Guo Zhang; Jinghua Li; Panyue Zhang (Environmental Research, 2026)

Constructing amorphous-crystalline FeS via coordination regulation of ethylenediamine for efficient Cr(VI) removal from groundwater - Xuan Fu; Danqing Liu; Kelin Zhang; Yuan Feng; Xiao Zhou; Qirui Guo; Yilian Li (Environmental Research, 2026)

Electrosorptive phosphate recovery using La(OH)3–Mg–Al LDH composite with induced oxygen vacancies and tuned electronic structure - Yanxing Song; Xiaojie Qiu; Chenxi Li; Yichi Zhang; Jiaqi Zhu; Yingxin Zhao; Jian Xiong (Environmental Research, 2026)

Green synthesis of N-doped hierarchical porous biochar from Artemisia leaf for enhanced peroxydisulfate activation: Synergistic roles of edge nitrogen and carbonyl group - Lin Ge; Zhan Chen; Yuan Pan; Xiansheng Zhang; Teng Li; Xinyi Huang; Binbin Shao; Sheng Liu; Yunze Wang; Yu Zhang; Zhifeng Liu (Environmental Research, 2026)

Exploring potential targets and mechanisms of 4-Methylbenzylidene camphor-induced developmental neurotoxicity: Integration of network toxicology and zebrafish experimental validation - Xiaoyang Lu; Miao Guan; Suqi Tang; Junxing Hu; Li Sun; Jing Wang; Jiao Chen; Huijie Zhang; Shixia Xu (Environmental Pollution, 2026)

Decoupling effect of fulvic acid on Fe(II)-mediated transformation of Cr(VI)-loaded lepidocrocite: Enhanced Cr immobilization independent of mineral transformation - Cong Fan; Wenwu Pan; Limiao Cai; Yan Yang; Qian Yao; Xiaohu Jin; Xiaofei Li; Chuling Guo; Fenglan Lu; Bing Zhang; Zhi Dang (Environmental Pollution, 2026)

Experimental evidence for the role of phages in mitigating antibiotic resistance genes in mangrove sediments - Siyuan Fan; Yangyang Li; Luyao Zhang; Shuguang Xie (Environmental Pollution, 2026)

Standardizing microplastic quantification by scanning electron microscopy: Structural performance of filter membranes and implications from bottled drink analysis - Qian Zhang; Xinyan Xu; Dengke Zhang; Chenzhuo Song; Chenle Li; Xinyi Cui (Environmental Pollution, 2026)

Triphenyl phosphate exacerbates lung cancer metastasis by activating NF-κB signaling pathway - Shuangshuang Shi; Wenhui Zong; Shengnan Gao; Wenqiu Ding; Yuan Dai; Songtao Liu; Nan Li; Weiping Xie; Hui Kong; Qun Zhang (Environmental Pollution, 2026)

Polyethylene terephthalate oligomers in indoor dust: Occurrence characteristics, exposure flux and health risk - Shuyi Zhang; Huan Feng; Yarui Liu; Yubo Li; Chu Peng; Junjie Zhang; Lei Wang (Environmental Pollution, 2026)

Embryonic developmental toxicity and potential endocrine disruption in an estuarine benthic fish under binary and ternary exposures to organic ultraviolet absorbents - Yining Zhang; Jinzhi Ren; Luhang She; Chenyang Sun; Ziqiang Guan; Simin Xia; Jianjun Li; Jining Liu; Ying Peng (Environmental Pollution, 2026)

Multi-dimensional laboratory characterization: VOCs emission and evolution in warm-mix synchronous rejuvenated (WMA-SR) asphalt pavement throughout construction stages - Derun Zhang; Ziyang Liu; Peixin Xu; Mingliang Li (Environmental Pollution, 2026)

Early pregnancy exposure to organophosphate esters and risk of infant atopic dermatitis: Sex-Specific association analyses in a community-based birth cohort - Limin Dou; Zhiyuan Du; Youping Tian; Huaqing Zhong; Haisheng Huang; Rongqi Xiang; Yingying Ni; Xiaohua Zhang; Weili Yan; Ming Li; Weiwei Zheng; Ying Ye (Environmental Pollution, 2026)

Machine learning–fugacity framework reveals the fate and environmental drivers of per- and polyfluoroalkyl substances in a mountainous river - Yanan Li; Wenjing Lv; Jiao Ren; Jianhui Tang; Jiayin Dai; Qiusheng He; Yang Cui; Lijuan Huo; Ke Zhang; Yitao Pan (Environmental Pollution, 2026)

Isolation and characterization of nanoplastics from the environment and their reproductive toxicity - Junfeng Li; Chetali Gurung; Xinyue Huang; Dechao Zhang; Bin Teng; Pei-Gen Ren (Environmental Pollution, 2026)

Differences in the transformation and sources of atmospheric particulate mercury forms during haze weather processes in inland and coastal metropolises - Yahui Qiu; Xiaoyu Liu; Yan Wang; Yuqing Zhang; Yuting Liu; Fengzhu Zhou; Yuejiao Li; Ruhai Liu (Environmental Pollution, 2026)

Tris(1,3-dichloro-2-propyl) phosphate induces hepatic injury and lipid metabolic disturbance associated with ferroptosis: Evidence from mice and human liver organoids - Li Ma; Shiyi Tan; Wei Wang; Xulei Zuo; Hao Gao; Yuepu Pu; Juan Zhang (Environmental Pollution, 2026)

PFAS associated with dysglycemia and glucose trajectories: a prospective cohort study from the Isomers of C8 Health Project in China - Wen-Qi Yang; Yun-Ting Zhang; Wen-Yu Wang; Haseeb Tufail Moryani; Muhammad Amjad; Zeeshan Mohammed; Xuan Liu; Yan-Xu Chen; Kun Zhao; Chu Chu; Yang Zhou; Li-Zi Lin; et al. (Environmental Pollution, 2026)

Co-exposure to PFAS, PFAS alternatives, and metals and liver function in Chinese adults - Shui-Yue Lu; Jing-Lin Zhang; Nuo Chen; Muhammad Amjad; Yun-Ting Zhang; Wan-Ting He; Xuan Liu; Yan-Xu Chen; Jia-Xin Zhou; Wen-Wen Bao; Yang Zhou; Li-Zi Lin; et al. (Environmental Pollution, 2026)

Association of exposure to phthalates and substitutes with infection risk among U.S. children - Yu Zhang; Siqi Jin; Zichuan Li; Liang Wang; Mariana F. Fernández; Ainhoa Pérez-Cantero; Yang Sun; Yi-Xin Wang; Carmen Messerlian; Vicente Mustieles (Environmental Pollution, 2026)

First evidence of microplastics in atmospheric deposition over the Gulf of Thailand: Distribution, characteristics, and ecological risk - Narainrit Chinfak; Kannan Gunasekaran; Suppakarn Jandang; Qipei Li; Piyaporn Sricharoenvech; Jariya Kayee; Chawalit Charoenpong; Penjai Sompongchaiyakul; Jing Zhang (Estuarine, Coastal and Shelf Science, 2026)

Antagonistic effects of temperature and salinity on total dimethylsulfoniopropionate (DMSPt) production in a river-dominated bay during extreme winter events - Lingxiao Li; Jing Sun; Zhengguo Cui; Tao Jiang; Zhenhao Liu; Keming Qu; Hongsheng Wang; Qingjing Hu; Hongwu Cui; Shenghui Zhang (Estuarine, Coastal and Shelf Science, 2026)

Environmental drivers of coordinated water-nitrogen management for maize resource use efficiency - Chenyan Li; Boyue Zhang; Xinlong Li; Xianqi Wang; Meiyi Feng; Shaozhong Kang; Taisheng Du; Ling Tong; Jian Kang; Jia Gao; Risheng Ding (European Journal of Agronomy, 2026)

Diverse crop rotation promoted crop yield via microbial networks in North China Plain - Shuting Yu; Yubin Zhao; Tianshu Wang; Shuihong Yao; Yang Gao; Jun Li; Xinhua Peng; Bin Zhang (European Journal of Agronomy, 2026)