Dynamic modeling of competitive growth between Listeria monocytogenes and background microbiota in Flammulina velutipes - Sijie He; Xuejie Liu; Qing Yu; Yangyang Xu; Ting Fang; Yeru Wang; Changcheng Li (Food Control, 2026)

Development and application of a rapid screening and quantification method for multi-class herbicide residues in fishery products using UPLC-Q-Tof-MS/MS: Evidence for prometryn residues in shellfish - Jie Peng; Jinhua Gan; Ting Liu; Xiaoqian Ju; Jianwu Chen; Li He (Food Control, 2023)