Inactivation of Aspergillus flavus spores by dielectric barrier discharge cold plasma: Kinetics, physiological properties and proteomic analysis - Luling Zhao; Xiaowei Sheng; Wenjing Yan; Hao Zhang; Jianhao Zhang; Jing Qian; Jin Wang (Food Research International, 2026)

Multidimensional effects of personalized exercise intervention in type 2 diabetes: a randomized controlled trial - Dan Liu; Di Cheng; Qinyi Wang; Ying Zhang; Piao Kang; Chufan Zhao; Hongfeng Mao; Jing Qu; Sheng Liu; Xiaojing Gao; Rui Han; Jingyi Guo; et al. (Science Bulletin, 2026)

Hydrogen-induced hydroxyl groups enhance CO PROX activity over Pt3Co1/CeO2 catalyst via indirect oxidation - Lipeng Wang; Zongming Liu; Luling Li; Daofan Cao; Zizhou Zhao; Fenghao Jiang; Biao Hu; Junguo Li; Xue Liu; Ke Liu (Chemical Engineering Journal, 2025)

Antifungal and anti-aflatoxigenic mechanisms of dielectric barrier discharge cold plasma on Aspergillus flavus spores - Luling Zhao; Wenjing Yan; Hao Zhang; Jianhao Zhang; Jin Wang; Xiaowei Sheng; Vijaya Raghavan (Innovative Food Science & Emerging Technologies, 2025)

Effect of cold plasma on ochratoxin A detoxification: Response surface, degradation pathways, and cytotoxicity analysis - Jiarong Zheng; Luling Zhao; Jianhao Zhang; Xiaowei Sheng (Food Chemistry, 2025)

Combined high voltage atmospheric cold plasma and ultraviolet-cold plasma inhibited Aspergillus flavus growth and improved physicochemical properties of protein in peanuts - Luling Zhao; Jiarong Zheng; Wenjing Yan; Jing Qian; Jianhao Zhang; Jin Wang; Xiaowei Sheng; Vijaya Raghavan; Xiaohan Yang; Yuxuan Han; Taotao Cao; Yating Chen (Food Chemistry, 2025)

Assessment of non-thermal plasma for decontamination against Aspergillus flavus and aflatoxin B1 in maize - Luling Zhao; Xiaowei Sheng; Shanrui Li; Wenjing Yan; Jing Qian; Jin Wang; Jianhao Zhang; Vijaya Raghavan (Food Control, 2024)

Mechanism of action of plasma-activated water on biomacromolecules in Salmonella Enteritidis: Biological effect, computer simulation, and transcriptomics-based analysis - Jing Qian; Wenjing Yan; Xiaowei Sheng; Luling Zhao; Jianhao Zhang; Jin Wang; Vijaya Raghavan (Chemical Engineering Journal, 2024)

Inactivation mechanism of cold plasma combined with 222 nm ultraviolet for spike protein and its application in disinfecting of SARS-CoV-2 - Xiaowei Sheng; Jin Wang; Luling Zhao; Wenjing Yan; Jing Qian; Zhaobin Wang; Jianhao Zhang; Vijaya Raghavan (Journal of Hazardous Materials, 2024)

Non-thermal plasma inhibited the growth and aflatoxins production of Aspergillus flavus, degraded aflatoxin B1 and its potential mechanisms - Luling Zhao; Jin Wang; Xiaowei Sheng; Shanrui Li; Wenjing Yan; Jing Qian; Jianhao Zhang; Vijaya Raghavan (Chemical Engineering Journal, 2023)

Cold plasma-222 nm UV: A new cold sterilizing method for food contact surfaces - Xiaowei Sheng; Wenjing Yan; Luling Zhao; Jing Qian; Shanrui Li; Zhumiao Ye; Jianhao Zhang; Jin Wang (Food Control, 2023)

Corrigendum to “Natural food flavour (E)-2-hexenal, a potential antifungal agent, induces mitochondria-mediated apoptosis in Aspergillus flavus conidia via a ROS-dependent pathway” [Int. J. Food Microbiol. 370 (2022) 109633] - Weibin Ma; Luling Zhao; Eric T. Johnson; Yanli Xie; Mingming Zhang (International Journal of Food Microbiology, 2023)