Valorization of fruit and vegetable by-products for protein extraction and their functional applications in food and non-food sectors - Laiba Khalid; Ifrah Jabeen; Tanveer Ahmad; Muhammad Inam-ur-Raheem; Arashi Shahid; Teresa Cirillo; Francesco Esposito (Food and Bioproducts Processing, 2025)

Triangular relation of food processing, nutrition, and osteoarthritis: A solution for the management and prevention of osteoarthritis? - Arashi Shahid; Ammar B. Altemimi; Iahtisham -Ul-Haq; Muhammad Inam-ur-Raheem; Roshina Rabail; Muhammad Hamdan Rashid; Sadia Kafeel; Muhammad Saad Akram; Amin Mousavi Khaneghah; Rana Muhammad Aadil (Food Bioscience, 2024)

Sonolytic-ozonation technology for sanitizing microbial contaminants and pesticide residues from spinach (Spinacia oleracea L.) leaves, at household level - Zarghona Siddique; Aman Ullah Malik; Muhammad Rafique Asi; Raheel Anwar; Muhammad Inam Ur Raheem (Environmental Science and Pollution Research, 2021)