On-tree ripening block of avocado fruit involves changes in ethylene sensitivity linked to gibberellin and auxin pathways - Donald A. Hunter; Kristie O’Donnell; Huaibi Zhang; Zoe A. Erridge; Nathanael J. Napier; Paul Pidakala; Ellen Baylis; Ali Saei; Catrin Günther; Janine M. Cooney; Charles David; Benjamin Franzmayr; et al. (Postharvest Biology and Technology, 2024)

Selection of low-variance expressed Malus x domestica (apple) genes for use as quantitative PCR reference genes (housekeepers) - Judith Bowen; Hilary S. Ireland; Ross Crowhurst; Zhiwei Luo; Amy E. Watson; Toshi Foster; Nigel Gapper; Jim J. Giovanonni; James P. Mattheis; Chris Watkins; David Rudell; Jason W. Johnston; et al. (Tree Genetics & Genomes, 2014)

Molecular and genetic regulation of fruit ripening - Nigel E. Gapper; Ryan P. McQuinn; James J. Giovannoni (Plant Molecular Biology, 2013)

Regulation of Harvest-induced Senescence in Broccoli (Brassica oleracea var. italica) by Cytokinin, Ethylene, and Sucrose - Nigel E. Gapper; Simon A. Coupe; Marian J. McKenzie; Ben K. Sinclair; Ross E. Lill; Paula E. Jameson (Journal of Plant Growth Regulation, 2005)

Agrobacterium tumefaciens-mediated transformation to alter ethylene and cytokinin biosynthesis in broccoli - Nigel E. Gapper; Marian J. McKenzie; Mary C. Christey; Robert H. Braun; Simon A. Coupe; Ross E. Lill; Paula E. Jameson (Plant Cell, Tissue and Organ Culture (PCTOC), 2002)