A real-time PCR for Detection of Pathogenic Yersinia enterocolitica in food combined with an Universal Internal Amplification Control System - Dietrich Mäde; R. Reiting; E. Strauch; K. Ketteritzsch; A. Wicke (Journal of Consumer Protection and Food Safety, 2008)

Collaborative Study of a T-nos Real-Time PCR Method for Screening of Genetically Modified Organisms in Food Products - R. Reiting; H. Broll; H. -U. Waiblinger; L. Grohmann (Journal of Consumer Protection and Food Safety, 2007)

“Technically Unavoidable” in Terms of Genetically Modified Organisms – an Approach for Food Control - H.-U. Waiblinger; N. Graf; D. Mäde; K. Woll; U. Busch; B. Holland; H. Pilsl; G. Naeumann; R. Reiting; B. Ehrentreich; M. Schulze; B. Tschirdewahn; et al. (Journal of Consumer Protection and Food Safety, 2007)