Recent advancements in chemometrics based non-destructive analytical techniques for rapid detection of adulterants in milk and dairy products – A review - Rui Xu; Muhammad Zeeshan Adil; Sidra Jabeen; Khansa; Mahwish Tanveer; Sadia Younis; Bakhtawar Shafique; Long Li (Food Control, 2025)

Radio frequency inactivation of Bacillus cereus and natural microbiota in brown rice: Evaluation of inactivation kinetics and germination capacity - Gaoji Yang; Dingting Zhou; Juanjuan Xu; Yingqi Tian; Rui Li; Shaojin Wang (Food Control, 2025)

Development of radio frequency drying protocols for preserving the color and fragrance of lotus bee pollen - Xuan Luo; Dingting Zhou; Gaoji Yang; Juanjuan Xu; Yong Luo; Rui Li; Shaojin Wang (Food Control, 2024)

Antimicrobial mechanism of recombinant enterocin CHQS on Listeria monocytogenes and its application on pasteurized milk - Luying Hou; Min Xu; Rui Xia; Zhijiang Zhou; Ye Han (Food Control, 2024)

Use of nano titanium hydroxide and nano zirconium hydroxide fixed filter paper for rapid detection of Staphylococcus aureus in dairy products by PCR without pre-enrichment - Chun Wang; Ruohong Zhang; Xiaofang Wang; Rui Xu; Hejing Yan; Xiaoran Li; Shaojun Liu; Shuren Yin; Hong Yao; Yang Yang; Shenghui Cui; Yunchang Guo (Food Control, 2023)