Ranking primary food allergens by specific IgE-binding and clinical relevance in Dutch adults to identify reference protein sets for allergenicity assessment - Sim Ray Yue; Michelle C.L. Chou; Emily J.J. Kallen; André C. Knulst; Geert F. Houben; Katrine Lindholm Bøgh; Thuy-My Le; Kitty C.M. Verhoeckx (Food and Chemical Toxicology, 2026)

Analysis of trends and allergenicity risk assessments in novel food approvals within the European Union between 2018 and 2023 - Sim Ray Yue; Kitty C.M. Verhoeckx; Geert F. Houben; Katrine Lindholm Bøgh (Food and Chemical Toxicology, 2025)

Food allergen recalls in the United Kingdom: A critical analysis of reported recalls from 2016 to 2021 - Sim Ray Yue; Rajeev Shrivastava; Katrina Campbell; Michael John Walker (Food Control, 2023)