Spatiotemporal temperature trajectories underpin predictive modeling of microbial succession in single-batch high-temperature daqu solid-state fermentation - Jun-Jie Fu; Wei Shi; Han-Jun Shen; Sheng-Bing Yang; Bo Ren; Rong-Ze Ren; Xiao-Juan Zhang; Li-Juan Chai; Hong-Yu Xu; Jin-Song Shi; Song-Tao Wang; Su-Yi Zhang; et al. (Bioresource Technology, 2026)

Investigation of the regulatory effects of the initial oxidation–reduction potential on lactic acid-producing bacteria in culture and silage fermentation and its metabolic mechanism - Mengxin Li; Yuanjiang Rong; Qiang Yu; Ya Su; Yulong Xi; Yixi Long; Yixiao Xie; Hong Sun; Jun Hao; Fuyu Yang; Yulong Zheng (Bioresource Technology, 2026)