Anchoring MoOx nanodots in N-doped porous carbon via a biomimetic strategy: enhanced supercapacitor performance - Li Li; Shou-Cheng Jiao; Chang-Wang Shao; Yu-Man Li; Long-Yu Zhang; Xing-Shun Cong; Xian-Yong Wei; Dan Mu (Fuel, 2026)

Interpretable machine learning for optimizing the specific capacitance of biomass-derived supercapacitors - Yunyun Liu; Heng Zhang; Rui Cao; Haojie Gao; Qiang Yu; Meng An (Fuel, 2026)

Mesoporous CeWTiOx catalysts with a wide active temperature window for NH3–SCR - Youlin Liu; Shihao Li; Chengdong Ma; Weiwei Yu; Xingwen Xi; Yuesong Shen (Fuel, 2026)

Performance enhancement in proton exchange membrane water electrolyzers through the metal foam flow fields with orderly arranged pore structure - Li Zhan; Shihao Lin; Qihao Deng; Wenshang Chen; Yi Yu; Guangfu Li; Ben Chen (Fuel, 2026)

A new mechanism for the formation of deposits induced by siloxane in internal combustion engines: Based on structural composition analysis of real samples and simulation verification - Zihao Qiao; Ziyi Yang; Zezhi Chen; Huijuan Gong; Xiaofeng Guo; Huiqiang Yu; Yong Qin (Fuel, 2026)

Controlling mercury re-emission in wet flue gas desulfurization systems: A dual experimental and computational study on the inhibition mechanism - Haiyu Huang; Xinyan Yu; Rujin Tian; Xin Guo; Runjie Hu; Yanqing Niu (Fuel, 2026)

Feasibility and mechanism of miscible oil recovery in unconventional reservoirs using CO2-enriched hydrocarbon gas mixtures: Insights from phase behavior and compositional simulation - Yong Tang; Yu Sun; Youwei He; Zhuxin Zhang; Jiazheng Qin (Fuel, 2026)

From Waste to Efficient Energy: Multidimensional Additive-Mediated Regulation of Aged Garbage-Based Refuse Derived Fuel (RDF) Performance - Donglin Han; Nannan Li; Sunxin Xia; Yu Xi; Xiaomao Song; Meijuan Kuang; Lei Yang; Tianpeng Zhou; Xiang Liang; Guohao Li; Yu Shi; Zhihua Xu (Fuel, 2026)

N and S co-doped graphene-based single-atom catalysts for highly efficient nitrate reduction - Jin-Hang Liu; Yu Sun; Xiaoduo Jiang; Huixiong Jiang; Ruirui Wang; Yawei Wang; Huixian Ye; Xiudong Chen; Li-Ming Yang (Fuel, 2026)

Three-dimensional spherical ordered mesoporous Al-MCM-48 solid acid catalysts for the rapid conversion of biomass-derived GVL to butene - Haibiao Yu; Yudong Li; Yuanting Du; Ruixi Yang; Weijun Shan; Yuejiao Wang; Ruan Chi; Ying Xiong (Fuel, 2026)

Exploring alternative internal gas recirculating designs of multi-stage adiabatic reactors for direct CO2 methanation from thermodynamic insights - Yu-Da Hsiao (Fuel, 2026)

Cross-scale flow experiments and establishment of motion equations for shale oil - Yu XIONG; Aoran LENG; Mingqiu LI; Kai YU; Shasha LI; Feng XIONG (Fuel, 2026)

Hydrodesulfurization catalysts for ultra-clean diesel: Recent progress, modulation strategies, and emerging alternatives - Haihong Zhang; Chongchong Wu; Huiling Zhang; Ning Wang; Yu Song; Longnian Han; Siran Zhang; Mengjun Su; Jian Liu; Zhanggui Hou (Fuel, 2026)

Application of optimized hydrothermal, ozone and superalkali pretreatment techniques for qualitative biogas production from corn straw: A comparative assessment - Sifan Cao; Yong-Chen Han; Huqe Farhana; Xiaochang C. Wang; Rong Chen; Yu-You Li; Bao-Shan Xing (Fuel, 2026)

The effect of potassium mineral transformation on ash fusion characteristics during co-gasification of straw biomass and high-silica-alumina coal - Jinzhe Li; Xia Liu; Xueli Chen; Qinghua Guo; Guangsuo Yu (Fuel, 2026)

Comparative study of the flavor profile of raw and stir-fried Ziziphi Spinosae semen - Zijun Xue; Falin Sun; Nuo Wang; Xiaolin Yu; Weitao Han; Jin Li; Bin Li; Jinlong Tian (Food Research International, 2026)

Effects of age-related gastrointestinal conditions on the digestion of myofibrillar protein-stabilized fish oil oleogel emulsions - Yumin Niu; Li Hu; Zongyuan Han; Hongli Wang; Yu-ang Jiang; Xueyan Cao; Jun-Hua Shao (Food Research International, 2026)

A flavor-modification strategy for Pu-erh raw tea to selectively rebalance key aroma–taste drivers and improve drinking comfort based on supercritical CO2 technology - Dan Wang; Chenglong Wang; Siqian Guo; Wentao Gao; Lei Zhang; Kexi Ma; Yu Lan; Jingming Li (Food Research International, 2026)

Pre-harvest potassium and postharvest cold storage extend vegetable soybean shelf life by inhibiting lipid oxidation and Jasmonate signaling - Changkai Liu; Qiuying Zhang; Tu Bingjie; Yanfeng Hu; Zhenhua Yu; Yansheng Li; Xiaobing Liu (Food Research International, 2026)

Sequence type-associated variation in blood brain barrier invasion capacity among predominant Listeria monocytogenes strains in China - Junnan Huang; Zhuosi Li; Xuanyu Chen; Binru Gao; Qiuyang Leng; Jing Lu; Keyao Ye; Jia Yu; Yue Ma; Xiaojie Qin; Xiang Wang; Yangtai Liu; et al. (Food Research International, 2026)

Corrigendum to “Limonene-loaded nanostructured lipid carriers incorporated in hydrogels: Enhanced acid stability and controlled release properties” [Food Res. Int. 214 (2025) 116601] - Simin Feng; Yitong Tian; Jiahao Yu; Yang Lin; Alan Giovanini de Oliveira Sartori; Ping Shao (Food Research International, 2026)

N₂-vacuum cold plasma-assisted OSA modification of rice starch: structural changes, emulsifying properties, and fat replacement in reduced-fat ice cream - Qingqing Yuan; Jiangqi Huang; Kai Zhang; Jing Xu; Siyao Liu; Xiaodong Zhai; Lilang Li; Yu Wang; Chenguang Zhou; Xiaobo Zou (Food Research International, 2026)

Multiplexed electrochemical biosensors: system-level design frameworks, signal decoding strategies and translational perspectives for food safety - Shuyu Zhou; Yingyu Wu; Yi Li; Wenjun Yu; Danting Yang (Food Research International, 2026)

Dietary supplement Forskolin improves MASLD through hepatocyte-macrophage crosstalk via the GLUT1/ABCF1-HNF4α axis - Sai-Hu Liu; Mei-Yan Xuan; Chong Gao; Shuang Zheng; Jia-Xin Zhang; Li-Hua Lian; Ji-Xing Nan; Zhen-Yu Cui; Yan-Ling Wu (Food Research International, 2026)

Development of a highly sensitive and stable ammonia-responsive smart film using CoNi-MOF: Preparation, characterization, and application for graded shrimp freshness monitoring - Shaoxiong Feng; Peini Li; Jiayin Yu; Xu Peng; Xi Gao; Lianjun Tang; Xixun Yu (Food Research International, 2026)

Comprehensive analysis of microbial community assembly and metabolic dynamics reveals the effects of environmental acidity on flavor formation pathways during the Zhejiang rosy vinegar fermentation process - Cheng-Hao Jin; Yong-Zhu Zhang; Wen-Tian Song; Peng Wang; Chang-Ling Wu; Lin-Mei Liang; Wei Feng; Xiao-Tao Sun; Xing-Quan Liu; Guan-Yu Fang (Food Research International, 2026)

Elucidating the oxidation mechanism of phospholipid-based marine oils during storage: A new insight based on the analysis of oxidized phospholipids - Nan Meng; Peixu Cong; Xincen Wang; Yu Song; Yanjun Liu; Yaru Li; Jie Xu; Changhu Xue (Food Research International, 2026)

Food-derived bioactive peptides in gut–muscle Axis regulation: Potential and challenges from microbiota homeostasis to muscle metabolism remodeling - Hao Song; Siyu Xue; Wenzhu Zhao; Zhipeng Yu (Food Research International, 2026)

On-site monitoring of juice spoilage: a POCT immunosensor based on sponge-like sensing interface for alicyclobacillus acidoterrestris detection - Yuyang Chen; Fuyuan Zhang; Jiaxi Li; Yu Zhang; Junzhe Hua; Xuejiao Zhang; Yaxin Sang; Xianghong Wang (Food Research International, 2026)

Effective photodynamic inactivation of curcumin in combination with ethylenediaminetetraacetic acid against Burkholderia gladioli pathovar cocovenenans - Xiu-Xia Tian; Jia-Jun Yan; Rui Huang; Quan Zhou; Qi-Ying Zeng; Yu-Ming Jiang; Zi-Hui Chen; Hai-Yan Wang; Bai-Sheng Li; Yong-Ning Wu; Wei-Liang Wu (Food Research International, 2026)

Impact of ingredient composition and micronutrient interactions on Maillard reaction product in ready-to-feed liquid formula - Xiaoxiao Wei; Lulu Zhu; Jiaxin Zhang; Yi Wu; Lanlan Cheng; Yan Yu; Jianhua Xie; Mingyue Shen (Food Research International, 2026)

Underlying substituted pyrazines formation in the glucose-alanine Maillard reaction: Carbon module labeling and carbonyl analysis strategy - Huan Liu; Shuqi Zhao; Jingyu Li; Yuping Zhang; Yu Liu; Fengxue Zhang; Chanchan Sun; Chengyu Zeng; Cheng Li; Zihan Wang; Benlong Yue (Food Research International, 2026)

Natural deep eutectic solvents assisted the encapsulation of curcumin in gellan gum hydrogels - Yu-Nan Pan; Jia-Cheng Liu; Lin-Da Zhang; Bin Lai; Ce Wang; Jia-Nan Yan; Hai-Tao Wu (Food Research International, 2026)

Dual-functionalized bilayer colorimetric hydrogel label combined with deep learning for intelligent monitoring of chicken freshness - Mingcheng Zhang; Jie Yang; Di Yu; Sainan Yu; Liangyu Zhao; Fengxia Zheng; Dengyong Liu (Food Research International, 2026)

A sensory-calibrated electronic nose method for odor intensity quantification and grade identification in refrigerators - Shiwen Cheng; Li’ang Yin; Xiao Ye; Xiaozheng Liu; Yumei Qin; Yaqing Song; Suyun Zhang; Tengfei Yu; Chonghui Zhang; Shiyi Tian (Food Research International, 2026)

Resveratrol and tomato pectin synergistically ameliorated metabolic disorder in high-fat-diet mice through the microbiota-gut-liver axis - Xin Zong; Wenjun Liu; Ruiqi Wang; Wenting Zhao; Dan Wang; Songsong Jiang; Peiyou Qin; Yu Peng; Feng Lu; Xiaoyan Zhao; Pan Wang (Food Research International, 2026)

A combined lipidomics and flavoromics approach reveals that enzymatic interesterification improves the flavor stability of stored grass carp (Ctenopharyngodon idella) oil - Bin Peng; Linchuan Xu; Huijuan Zhou; Chengwei Yu; Mingming Hu; Bizhen Zhong; Zongcai Tu; Jinlin Li (Food Research International, 2026)

Inhibitory effects of fruit powders on heterocyclic amine formation in charcoal-grilled pork: A comparative study of application methods and development of a functional barbecue sauce spray - Mei-Ling Li; Yu-Shun Lin; Pei-Yu Wu; Ling-Hsuan Chang; Shang-Ming Huang; Kuo-Chiang Hsu (Food Research International, 2026)

Deciphering Qu-aroma in Nongxiangxing baijiu via a customized aroma base solution - Sheng-Bing Yang; Zhen-Ming Lu; Jia-Nan Hu; Ting-Yao Tu; Man-Si Niu; Xiao-Juan Zhang; Li-Juan Chai; Hong-Yu Xu; Song-Tao Wang; Su-Yi Zhang; Cai-Hong Shen; Jin-Song Shi; et al. (Food Research International, 2026)

Investigating the molecular mechanism of plasmalogen and quality changes in Pacific oyster (Crassostrea gigas) depurated under salinity stress - Yu Song; Lili Hao; Xincen Wang; Peixu Cong; Yanjun Liu; Xiaoxu Wang; Zhaojie Li; Changhu Xue; Jie Xu (Food Research International, 2026)

Canopy gap disturbance restructures growth-mortality trade-offs of dominant canopy species in the understory - Shiwei Yu; Xuyang Zhu; Huimin Yin; Qingsong Yang; Shan Jiang; Qiuwu Yu; Xiwen Zheng; Jianan Wang; Heming Liu; Xihua Wang (Forest Ecology and Management, 2026)

Swap recommendations in online supermarkets: Do they really work? Nudging plant-based purchases with real products and prices - Yue Yu; Bianca Wassmann; Michael Siegrist (Food Quality and Preference, 2026)

Consumer preferences and willingness-to-pay for sustainable protein products - Yaqing Zheng; Ariun Ishdorj; Yu Yvette Zhang (Food Quality and Preference, 2026)

Gamma-ray irradiation induces dose-dependent mutational signatures in Ganoderma resinaceum revealed by whole-genome resequencing - Jinxiu Li; Siyang Guo; Dandan Zhang; Minghui Zhao; Lu Cao; Yu Li; Shijun Xiao; Xuerong Han (Fungal Biology, 2026)

Invisible plastic release from overlooked usage practices in microwaved food packaging - Pei-Ying Lin; Shu-Ling Hsieh; I-Hsuan Wu; Yu-Chi Hsieh; Shuchen Hsieh (Food Chemistry, 2026)

Insights into the potential contribution of glycosidic aroma precursors to the aroma and sensory profile of icewines - Xu Qian; Yihan Chen; Haoen Cai; Mengyao Qi; Keji Yu; Ying Shi; Changqing Duan; Yibin Lan (Food Chemistry, 2026)

Corrigendum to “Highly selective and sensitive colorimetric detection of nicosulfuron based on Cu-MOF nanozyme” [Food Chem. 518 (2026) 149573] - Yannan Ma; Runzhong Yu; Boxiang Yao; Jiayu Chen; Han Zhang; Liyuan Zhang (Food Chemistry, 2026)

Effects of rapeseed (Brassica napus L.) ripening and post-harvest ripening duration on physicochemical properties and lipid concomitants of rapeseed oils - Yuxiang Wang; Shuai Xu; Keqiang Huang; Chongyang Liu; Yuan Gao; Qi Li; Xiuzhu Yu (Food Chemistry, 2026)

WPI-SA-STE stabilized high-internal-phase emulsion filled κ-carrageenan/konjac glucomannan hydrogels: Structural properties and curcumin delivery - Qiaolan Sun; Lei Zhang; Xue Wang; Yang Wang; Cunshan Zhou; Li Chen; Delin Cheng; Xiaojie Yu; Wahia Hafida (Food Chemistry, 2026)

MOF- and COF-based platforms for heavy metal sensing in food matrices: mechanisms, design strategies, and applications - Xiaoxiao Song; Siqi Yin; Binqiao Ren; Rui Liu; Yu Jin (Food Chemistry, 2026)

One-shot quantification of 313 PPCPs and pesticides in bovine milk by modified-QuEChERS-UHPLC-MS/MS - Liang Zhao; Yuanyuan Luo; Mengxuan Zhu; Xiaowei Li; Saiwa Liu; Jingjing Du; Lirui Ge; Jian Xu; Kexin Cui; Yu Ga; Shuwen Wang; Jingyu Liu; et al. (Food Chemistry, 2026)

Fabricating bilayer films enriched with ultrasound-assisted chitosan/lecithin/cinnamon essential oil nanoemulsions for salmon fillets preservation - Dina M. El-Sherif; Yali Zhao; Huan Zhang; Jun Cheng; Zhilong Yu; Yunfei Xie (Food Chemistry, 2026)

Glycomic and peptidomic profiles of marine animal gelatins: The impact of peptide composition and glycosylation on immunomodulatory activity - Ruoshu Sun; Jiale Hao; Can Zhang; Caixia Hao; Guangli Yu; Guoyun Li (Food Chemistry, 2026)

The GA-optimized MSPE measurement for high-performance electrochemical detection of bacterial pathogens in complex matrices - Xiaobin Zhang; Qiang Zeng; Daoyue Liu; Shenghui Chen; Peiyan Dai; Ying Xu; Hui Yu (Food Chemistry, 2026)

Integrated metabolomics reveals lipid metabolites as critical regulators for compost tea-mediated metabolic regulation and quality improvement in tomatoes - Jiao Luo; Yuan Gao; Chaoqi Yu; Yuhan Huang; Kunyang Wang; Shuhui Zhang; Jianming Li (Food Chemistry, 2026)

Unveiling the flavor and microbial dynamics: a comprehensive analysis of key flavor compounds and core microorganisms in industrial-scale naturally fermented Jianshui pickle - Wenwen Zhang; Wenwen Li; Yu Qin; Xing Han; Dengjie Yao; Muxi Yang; Lirong Li; Rui Huang (Food Chemistry, 2026)

Selectively encapsulated and dry-fabricated sandwich-type patch: CO2/ClO2 differentiated dual-gas release for multi-dimensional preservation of purple cabbage - Yingxue Tang; Mengting Zhao; Mengru Yu; Xiaoyu Fan; Majida AL-Wraikat; Junfeng Fan; Xiangning Chen; Bolin Zhang (Food Chemistry, 2026)

A green “Sandwich” multilayer membrane for food preservation: Introducing a dense Interface between PBAT and paper for enhanced gas-barrier performance - Yao Lu; Rui Li; Xi Nian; Kai Li; Shunchuan Yu; Shunchuan Yu; Jiahao Yang; Changrong Shi; Juan Xu (Food Chemistry, 2026)

Impacts of steam explosion treatment on qualities, protein network development and digestion-resistant properties of dried sorghum noodles - Kun Yu; Xiaoli Ma; Jingjie Lin; Yuan Zhang; Chunxu Chen; Di Wu; Peiyan Li; Guoyuan Xiong (Food Chemistry, 2026)

Unveiling the role of functional strains in flavor and bioactive compound formation of Cili (Rosa roxburghii Tratt) kombucha during fermentation by microbiota and metabolome - Lina Luo; Junxi Zhou; Feiyan Yang; Lianfang Tian; Qian Chen; Yu Liu; Guofang Xie (Food Chemistry, 2026)

Co-fermentation of Ampelopsis grossedentata with Camellia sinensis reduces bitterness, enhances sweet aroma, and generates novel bioactive theaflavin analogues - Si-Rui Li; Zi Yang; Na Song; Jia-Yi Li; Yu-Xing Zhang; Hao Li; Peng Zhang; Yu-Lan Song; Yu Sun; Kun Qian; Da-Wei Zhang; Guan-Hu Bao (Food Chemistry, 2026)

Effects of oil body addition on the structure and oxidative stability of soybean oil-beeswax-based margarine - Lewei Ma; Yi Liao; Yukun Pei; Yu Gao; Jingwen Xu; Baokun Qi; Shizhang Yan; Lianzhou Jiang (Food Chemistry, 2026)

Determination of micro/nanoplastics on the surface of polystyrene lunch boxes by pyrolysis-gas chromatography/mass spectrometry combined with efficient magnetic capture by Fe3O4 nanoparticles - Liyu Hou; Haodong Wang; Lan Sun; Xinyuan Wang; Zhongping Huang; Huijun Liu; Jing Yu (Food Chemistry, 2026)

Rational fabrication of molecularly imprinted polymers based ratiometric fluorescence sensing platform with aggregation-induced emission effect for visual detection of 6PPD-Q in aquatic products - Wenhao Li; Jiaqi Zhao; Qian Sun; Manman Wang; Yu He (Food Chemistry, 2026)

Effects of sustained release of tea polyphenols from a bacterial cellulose-based coating to prolong shelf-life of fresh walnuts - Chen Chen; Zijun Li; Haiyan Yu; Lianbo Su; Huaixiang Tian; Haibin Yuan (Food Chemistry, 2026)

Broad-spectrum antibody based colorimetric immunoassay for highly sensitive on-site quantitative detection of thirteen fluoroquinolones residues in aquatic products - Zhengyi Cai; Xuecheng Zhang; Yihan Lang; Qi Gong; Qingqing Li; Jia Ni; Biao Zhang; Xuping Shentu; Xiaoping Yu (Food Chemistry, 2026)

Competitive mechanism of lauric acid drives the formation of V-type starch for delaying starch retrogradation - Zijun Yu; Wenjing Li; Zhijie Zhu; Juan Tang; Bulei Sheng; Xu Chen (Food Chemistry, 2026)

Postharvest properties and metabolomic profiling of cucumbers treated with hydrogen sulfide under low-temperature storage - Wei Han Foo; Mingmin Chen; Xue Zhao; Yu Xuan Lim; Lin Chen (Food Chemistry, 2026)

Laser-induced preparation of CuO/nanoporous carbon nanocomposites from Cu(II)-coordinated β-cyclodextrin precursors for sensitive electrochemical detection of nitrite in food - Yongyi Xiao; Chunmei Zhu; Yangji Wang; Xiaoliang Yu; Zhi Fan; Jin Zhao (Food Chemistry, 2026)

Inhibition effects and mechanisms of three curcuminoids against α-glucosidase - Xiaofeng Min; Qingqing Yu; Yaxin Wen; Yaoming He; Jinglin Zhao; Xuetao Xu (Food Chemistry, 2026)

An improved LC–MS/MS method for simultaneous determination of deoxynivalenol and its modified forms in grains and feed - Dongying Tian; Gang Lin; Ronghua Zhu; Alexandros Yiannikouris; Yuping Wan; Zhaoqin Wang; Yang Yu; Peilon Wang; Ruiguo Wang (Food Chemistry, 2026)

Novel antioxidant peptides from jellyfish (Nemopilema nomurai) hydrolysate: identification, activity, and potential mechanisms - Wen Shen; Xueqin Wang; Xiaoxiao Liu; Rongfeng Li; Song Liu; Ronge Xing; Huahua Yu (Food Chemistry, 2026)

Enhancing the stereoselectivity of L-rhamnulose-1-phosphate aldolase toward D-allulose synthesis through steric hindrance modulation - Kangqing Fei; Cheng Yu; Yangfan Hu; Wenlong Zheng; Shuyang Zhao; Zijie Li (Food Chemistry, 2026)

Development of a hydrazinolysis method for the determination of vinclozolin in foods by SPE and GC–MS/MS - Hongxia Tang; Yubo Li; Qinyi Sheng; Rui Yu; Dongwei Wang; Lin Ma; Guangyue Wen; Maofeng Dong; Xianbin Li; Li Zhao (Food Chemistry, 2026)

Study on the regulation of water-fat distribution, physical properties and gluten molecular conformation of frozen dough by amphiphilic Tremella polysaccharide – corn germ globulin gel - Hanmiao Wang; Jiawei Yu; Yanrong Zhang; Shanshan Zhang (Food Chemistry, 2026)

Advancing photodynamic inactivation: Mechanisms and application prospects of ionic liquids and deep eutectic solvents for enhancing the solubility, stability, and efficacy of edible photosensitizers - Yue Meng; Xinyue Yang; Yuhan Cui; Wei Zhang; Ling Guo; Yujun Jiang; Yu Zhang (Food Chemistry, 2026)

A systematic evaluation of key ingredient functionality on thermal and textural properties of plant-based cheese analogues - Huey Yu Lee; Eldwin Ze Hao Ooi; Shi Cheng Tong; Camille Keisha Mahendra; Eng-Seng Chan; Yee-Ying Lee (Food Chemistry, 2026)

A novel Camellia oil microemulsion significantly enhances the bioaccessibility and antioxidant activity of curcumin: a comparative study with macroemulsion - Jingyi Chen; Jiayi Zou; Yuting Yang; Wei Li; Qihui Shui; Man Tian; Yu Zhou; Xingfa Han; Tao Chen; Lijun Zhou (Food Chemistry, 2026)

Stable and reliable method for simultaneous quantification of five neonicotinoid residues in plant-derived foods - Xinru Yu; Hongbin Pu; Da-Wen Sun (Food Chemistry, 2026)

Synergistic inhibition of α-glucosidase by epigallocatechin gallate and theaflavin-3-gallate from black tea: Insights from multi-spectroscopic analysis and molecular docking - Xiao-Lan Yu; Jinjin Wang; Jia Li; Haibo Yuan (Food Chemistry, 2026)

The mechanism of rumen microorganisms regulating fatty acid and lipid metabolism in brown adipose tissue of sheep analyzed by multi-omics analysis - Xinchen Jin; Dandan Wu; Yufan Tong; Suyang Weng; Yu Jiang; Ju Zhang (Food Chemistry, 2026)

Enzyme-specific release dynamics of umami and bitter peptides from shrimp processing by-products: a machine learning-aided study - Jiasi Li; Jiayuan Chen; Hong Lv; Soottawat Benjakul; Yuhao Zhang; Yu Fu (Food Chemistry, 2026)

Critical chemical reactions in the drying of agricultural products: mechanisms, regulation, and future perspectives - Yu-Ting Ding; Guo-Xuan Jin; Fengkui Xiong; Jun-Wen Bai; Jun Zhang; Chang Chen; Arun S. Mujumdar; Binbin Hu; Ming-Qiang Xu; Wei-Qiao Lv; Hong-Wei Xiao (Food Chemistry, 2026)

Advanced electrochemical sensor based on nickel sulfide-tungsten carbide nanocomposite for trace detection of chlorpromazine in animal-based foods - Jayandra Bushion; Chih-Yu Kuo; Imed Boukhris; Thamraa Alshahrani; Mani Govindasamy (Food Chemistry, 2026)

Inactivation method-dependent differences in Lactiplantibacillus plantarum dy-1 postbiotics: heat treatment enhances fermentability and macrophage-modulating potential - Qingqing Yu; Mengting Liu; Ying Zhu; Juan Bai; Yansheng Zhao; Xiang Xiao (Food Bioscience, 2026)

Construction of a Dual-enzyme Co-display and Assembly System in Saccharomyces cerevisiae Spores and Its Applications for L-Ribose Production - Xiangkun Du; Yasen Wang; Buqing Wang; Yu Shen; Shu Teng; Jiawen Bai; Zijie Li (Food Bioscience, 2026)

Neuroprotective Effects of Chungkookjang with Distinct Bacillus Compositions and Biogenic Amine Contents via Suppression of Neuroinflammation and Renin-Angiotensin System Modulation in a Scopolamine-Induced Memory Deficit Rat Model - Do-Yeon Jeong; Yu Yue; Hee-Jong Yang; Chen Li; Myeong-Seon Ryu; Ji-Won Seo; Gwang-Su Ha; Sunmin Park (Food Bioscience, 2026)

Transcriptomic and co-expression network analysis reveals a polysaccharide-centered acid adaptation strategy supporting superior high-density growth of Limosilactobacillus reuteri LR-20 at pH 5.2 - Xuan Li; Hongli Wu; Hua Wang; Shuaisen Gao; Yao Chen; Minjia Li; Xinrui Li; Guoqiang Yao; Musu Zha; Jie Yu (Food Bioscience, 2026)

Novel dipeptidyl peptidase IV inhibitory peptides released from collagen by a unique protease A4095 with Y-Gly bond preference - Jun-Hui Cheng; Wen-Xiao Zhao; Hai-Yan Cao; Yan Wang; Jun-Wei Wang; Xiu-Lan Chen; Yu-Qiang Zhang; Meng Wang (Food Bioscience, 2026)

Molecular mechanism of Zn2+ regulation on ergosterol biosynthesis and stipe elongation in Flammulina filiformis - Yu Qu; Fangjie Yao; Junjie Yan; Xiaoxu Ma; Lixin Lu; Ming Fang; Xu Sun; Yanxiang Hou (Food Bioscience, 2026)

Production of the metabolites with antibacterial activity and its mechanism of endophyte Paenibacillus polymyxa Y4 against Staphylococcus aureus - Yan-Yu Hu; Shu-Qi Chen; Zhen-Xing Tang; Zhong-Bao Jiang; Wen-Qing Xia; Hui-Yang Shen; Qian-Yu Wang; Yue Wang; Meng-Yun Wang; Lu-E Shi (Food Bioscience, 2026)

In vivo antioxidant activity of donkey milk and its peptides in an acute alcohol model mouse - Haifeng Li; Jie Cheng; Tianyi Bai; Jinni Sun; Jie Yu; Shuangshuang Liu; Xuemei Chen; Xiaoshu Tang; Zhouping Wang (Food Bioscience, 2026)

Recombinant bovine αs1-casein as an enhanced precursor for sleep-promoting peptides: A structural, peptidomic, and molecular docking study - Long Pan; Lin-Lin Ding; Meng-Jia Song; Xiang-Li Mu; Ai-Mei Liao; Yin-Chen Hou; Ji-Hong Huang; Guang-Hai Yu (Food Bioscience, 2026)

Ginsenosides as natural antioxidants against lipid peroxidation: Mechanistic insights into the Nrf2/GPx4 axis and membrane protection - Wenshuo Ren; Mengmeng Zhang; Yu Gao; Ting Zhang; Meng-Lei Xu; Jingbo Liu (Food Bioscience, 2026)

Eubacterium rectale as a promising microbial candidate linked to depression-related phenotypes: evidence from integrative analysis and mouse validation - Jianli Li; Yinghuan Zhu; Jun Li; Miao Yu; Haiqin Ren; Shuang Wu; Xiang Zou; Zhongyuan Qu (Food Bioscience, 2026)

Food-derived bioactive small molecules for ulcerative colitis: Gastrointestinal fate and pathology-guided oral delivery - Weidong Zhang; Jia Kong; Mingyue Shen; Yi Chen; Qiang Yu; Jianhua Xie (Food Bioscience, 2026)

Dietary ginseng polysaccharides alleviate immune dysfunction through modulation of the TLR4/MyD88/NF-κB signaling pathway - Longyan Chen; Fei Gao; Zheng Qi; Miao Yu (Food Bioscience, 2026)

Lactiplantibacillus plantarum SP055 pretreatment attenuates experimental colitis in association with partial preservation of epithelial integrity and microbial-metabolic homeostasis - Jianwei Zang; Xiaotong Hao; Yibo Shi; Xia Fan; Yimeng Kou; Xiaogan Zhao; Qiaoya Mo; Di Yu; Jiamin Xu; Chunling Meng; Chang Xu; Luyao Xiao; et al. (Food Bioscience, 2026)

Carvone nanoemulsions stabilized by octenyl succinic anhydride starch and pea protein isolate effectively inhibits Botryosphaeria dothidea in postharvest kiwifruit - Yu Tang; Yawen Li; Haiying Yang; Xuan Cui; Qi Tang; Shenghua Ding; Rongrong Wang (Food Bioscience, 2026)

Physicochemical characterization and immunomodulatory effects of polysaccharides from Artemisia argyi, Medicago sativa L., and Abelia macrotera in cyclophosphamide-induced immunosuppressed mice: A comparative study - Ting Chen; Mingyue Shen; Qiang Yu; Yi Chen; Jianhua Xie (Food Bioscience, 2026)

Sea buckthorn polyphenols ameliorate insulin resistance: Insights from metabolomics and network pharmacology - Haoduo Yang; Yiheng Wu; Yu Zhang; Bo Li; Yong-Jiang Xu (Food Bioscience, 2026)

Lactobacillus helveticus KLDS 1.1105 postbiotics alleviate functional constipation through gut microbiota modulation - Jiaying Liu; Miao Li; Qi Xin; Chun Li; Aili Li; Guofang Zhang; Ruihong Yu; Peng Du; Libo Liu (Food Bioscience, 2026)

Lactiplantibacillus plantarum PL-152 administration is associated with attenuation of experimental colitis in rats: Associations with gut microbiota remodeling and fecal metabolite alterations - Ziqing Wei; Cuijiao Feng; Qiuwen He; Lai-Yu Kwok; Zhihong Sun (Food Bioscience, 2026)

Whole-genome analysis and probiotic-related phenotypic characterization of the antifungal Lactiplantibacillus plantarum L6 isolated from traditional Chinese paocai - Saihui Sui; Yu Gao; Tianshuai Yuan; Yu Duan; Han Sun; Baokun Li; Juan Dong; Hua Ji; Cailan Wu (Food Bioscience, 2026)

Screening and identification of soybean antioxidant peptides using Fe3O4-Modified carbon fibers - Xiao-Feng Chen; Xiang-Yu Huang; Hao-Ran Liu; Li Ding; Li Wen; Xu-Feng Wang; Zhou Xu; Yun-Hui Cheng; Mao-Long Chen (Food Bioscience, 2026)

Euglena gracilis and paramylon attenuate hyperuricemia and protect against renal injury in mice - Tao Yu; Kaikai Zhang; Rui Hang; Weiliang Wang; Jingli Xie; Wenmin Bai; Yuanguang Li; Minxi Wan (Food Bioscience, 2026)

A novel prenylated benzoxepin from the culinary herb Elsholtzia ciliata as a food-derived bioactive compound: Protein tyrosine phosphatase 1B inhibition for metabolic improvement - Sang Seop Lee; Jang Hoon Kim; Kyonghwan Bang; Jin Yu; Yong Goo Kim; Sung Yeon Kim; Ik Soo Lee; Yung Choon Yoo (Food Bioscience, 2026)

Unraveling the impact of food processing technologies on postbiotic bioactivity, food matrix interactions, and human health outcomes - Junxin Zhao; Mengfei Duan; Ruiying Xu; Yumeng Cheng; Jinheng Li; Deguo Wang; Xianghui Yan; Ping Yu; Zheling Zeng; Yunzhi Lin; Yoshimitsu Masuda; Ken-ichi Honjoh; et al. (Food Bioscience, 2026)

Comprehensive investigation into the protective mechanism of ginseng acidic polysaccharides against doxorubicin-induced cardiotoxicity from gut microbiota and metabolic perspectives - Yang Gao; Yueyao Jiang; Lihong Li; Yang Jin; Yaru Wang; Yongri Jin; Xuwen Li; Dayun Sui; Qian Yu (Food Bioscience, 2026)

Decoding blueberry (Vaccinium spp.) anthocyanins: Biosynthesis, metabolism, and molecular regulation - Xin Huang; Yaqiong Wu; Shanshan Zhang; Ruisi Yu; Lianfei Lyu; Donglu Fang; Weilin Li; Yicheng Wang (Food Bioscience, 2026)

Physicochemical properties and gut microbiota modulation of rice bran whole fraction reconfigured by alkaline treatment - Huibin Zhang; Xiaoyan Yan; Yaqin Hou; Yu Zheng; Wenxiang Luo; Guowen Zhang; Shunjing Luo; Tingting Chen; Chengmei Liu (Food Bioscience, 2026)

Interactions between dairy proteins and aroma compounds: A comprehensive review of mechanisms, processing effects, and analytical methods - Haibin Yuan; Can Tang; Chen Chen; Haiyan Yu; Huaixiang Tian (Food Hydrocolloids, 2026)

Physicochemical and functional characterization of honey bee pupa protein fractions: Effect of extraction solvents - Feiying Yu; Bimal Chitrakar; Xuejiao Wang; Chaofan Guo; Linyan Zhou; Lianzhou Jiang; Junjie Yi (Food Hydrocolloids, 2026)

The Use of Double-tube Multiplex TaqMan Real-time RT-PCR for the Simultaneous Detection of Foodborne Viruses in Shellfish - Peng Lin; Ling Chen; Qiang Wan; Zhihe Cai; Liang Xue; Qinghua Ye; Fufeng Jiang; Xiaoying Qu; Jiahui Huang; Huishu Huang; Yu Ding; Moutong Chen; et al. (Food Control, 2026)

Effects of dielectric barrier discharge cold plasma and EGCG on inactivation of Clostridium perfringens spores and quality changes of salt-baked chicken - Yue Wang; Yilin Lin; Xiaoqing Li; Shengpeng Liu; Xiuhua Li; Yigang Yu (Food Control, 2026)

Unraveling the stress regulatory mechanisms and biological roles of the novel RimI-ArsR type Ⅱ toxin-antitoxin system in Tetragenococcus halophilus CICC 10469 - Yu Zhang; Fangming Lan; Chi Zhao; Jvliang Dai; Dongdong Sun; Lixin Luo (Food Microbiology, 2026)

From field trials to farm adoption: identifying the productivity effect of on-farm technology adoption - Kristiina Ala-Kokko; Jesse B. Tack; Jisang Yu (Food Policy, 2026)

Engineered Bacillus subtilis secreting piscidin-1/hepcidin enhances resistance against Aeromonas hydrophila in a zebrafish model - Ke-Yi Zhang; Wei-Yao Zhang; Jun-Xi Liu; Fang Qiao; Yuan Luo; Zhen-Yu Du; Mei-Ling Zhang (Fish & Shellfish Immunology, 2026)

Identification and functional optimization of a novel pteroicidin-like peptide from starry flounder: Structure–activity insights into truncation and tryptophan substitution - Yu-Jeong Jeon; Han Kyu Lim; Mi-Jin Choi (Fish & Shellfish Immunology, 2026)

Dissecting the molecular mechanism of shrimp resistance to AHPND in Litopenaeus (Penaeus) vannamei via multi-year comparative transcriptomic analysis - Huaxuan Gao; Haixia Liu; Yang Yu; Fuhua Li (Fish & Shellfish Immunology, 2026)

Maternal rebaudioside A and acesulfame-K exposure reprograms offspring submandibular gland development in a sex-dependent manner - Gonzalo Saiz-Gonzalo; Gaetan Drouin; Yu Rao; Mariem Boughoula; Yazan K. Ranneh (Food and Chemical Toxicology, 2026)

The TFAM-OGG1 axis mediates T-2 toxin-induced chondrocyte mitochondrial dysfunction and cartilage degeneration - Jiaxin Li; Chenxi Wang; Buyi Lin; Jiayuan Li; Fang Qi; Ying Liu; Haoyu Du; Yue Zhao; Jun Yu (Food and Chemical Toxicology, 2026)

Maternal flutamide exposure induces spermatogenic dysfunction in male offspring: The mechanistic role of RARα-Mediated NLRP3 inflammasome activation - Chunlan Long; Shengwen Wang; Yifan Hong; Luna He; Xiawei Li; Fuli Yan; Yu Zhou (Food and Chemical Toxicology, 2026)

Immune dysregulation and cellular dysfunction mediate di-n-pentyl phthalate–induced hepatotoxicity: Insights from single-cell RNA sequencing - Yu Gan; Yongyi Luo; Xiandong Ye; Kaiyan Zhang; Zhenqiu Xia; Lei Yang; Chaoming Zhou; Gan Xie; Wenyan Zhong; Tengfei Yuan; Shuimiao Lin; Yuan Fang; et al. (Food and Chemical Toxicology, 2026)

TLR4 knockout ameliorates acute LPS-sensitized tolvaptan-induced idiosyncratic liver injury by disrupting drug metabolism, inflammation, and bile acid homeostasis - Xin Jiang; Yi-xin Hu; Bing-yu Cheng; Jing-wen Hu; Yu-qing Zhao; San-lan Wu; Heng Li; Li-Meng Gong; Guang Feng; Dan Li; Lu-qin Si; Jian-geng Huang (Food and Chemical Toxicology, 2026)

Interactive effect between different growth duration variety and cutting height on grain yield and quality in ratoon rice - Jinjuan Zhu; Qimeng Lan; Xinchen Zhang; Hongshun Xiang; Yifan Fu; Huiping Wang; Changzai Zhou; Chen Yang; Guodong Yang; Xing Yu; Chang Zheng; Shen Yuan; et al. (Field Crops Research, 2026)

Response of crop productivity and salt-affected soil properties to organic additions: A global meta-analysis - Shu-Yang Yu; Cundong Li; Pengcheng Li; Zhanlei Pan; Jian Wang; Guilan Sun; Yaopeng Zhang; Junhong Li; Menghua Zhai; Wenqi Zhao; Xin Li; Zhenggui Zhang; et al. (Field Crops Research, 2026)

Stage-specific drivers of double-peak methane mitigation in paddy fields with high-yield rice varieties - Shuangwen Fang; Nan Yu; Wenjie Zhu; Chuanjun Yin; Tianfeng Ma; Tiezhong Zhu; Cuicui You; Haibing He; Qiangqiang Zhang; Congshan Xu; Liquan Wu; Jian Ke (Field Crops Research, 2026)

Soil fertility shapes bacterial community structure and function mediating crop nitrogen performance in wheat‑maize systems: Toward microbiome‑aware nitrogen management - Chuanliang Li; Yu Shi; Zhenwen Yu; Yongli Zhang; Zhen Zhang (Field Crops Research, 2026)

Whole-plant coordination drives cold tolerance in an invasive Bidens alba: Organ-specific resource allocation and defense mechanisms - Yu Zhang; Guolan Zeng; Yunan Hu; Aiguo Yin; Weihua Li; Yuxiang Wang; Maofeng Yue (Flora, 2026)

Sulfur Migration and Transformation Mechanisms during Catalytic Pyrolysis of Oil-based drilling cuttings with Metal Oxides - Xiangle Chen; Quanwei Lv; Wenrou Yu; Li’ao Wang (Environmental Research, 2026)

Lactiplantibacillus plantarum F57 mitigates waterborne polypropylene microplastic-induced liver injury via gut microbiota modulation in zebrafish - Chen Chen; Chunlong Zhang; Yanxin Zhang; Haiyan Yu; Huaixiang Tian; Qian Chen (Environmental Research, 2026)

Associations of prenatal individual and mixture per- and polyfluoroalkyl substances (PFAS) exposures with fetal growth trajectories: Modifying effects of maternal micronutrient status - Zhen-Hua Li; Hai-Yang Weng; Chun-Yong Wang; Xiao-Yu Zhao; Guo-Peng Gao; Kai Huang; Mao-Lin Chen; Fang-Biao Tao; Cheng-Yang Hu; Xiu-Jun Zhang (Environmental Research, 2026)

Biochar for multi-metal stabilization in smelting soils: Long-term performance and mechanisms under freeze-thaw and dry-wet cycles - Wenchu Zhao; Dongdong Wen; Jiaping Xiong; Zhi Yu; Junlian Qiao; Wei Teng; Rongbing Fu (Environmental Research, 2026)

Longitudinal trends in serum triclocarban levels from 2008 to 2018: Evidence from the prospective Dongfeng–Tongji cohort study - Caizheng Yu; Jiazhen Zhang; Hong Guo; Lin Liu; Jinglan Ma; Jiao Zou; Zhengyang Xiao; Zhewen Li; Yunqi Luo; Meian He (Environmental Research, 2026)

Protective effect of reduced particulate matter exposure on pulmonary function and cognitive performance among school children: a cross-over trial - Kyungjun Jeong; Yongjin Lee; Taeyoung Yu; Minji Park; Daeryong Kang; Dongchun Shin; Jaelim Cho; Changsoo Kim (Environmental Research, 2026)

Surface functionalized treatment of Co3O4 by modifying phosphate group to boost peroxymonosulfate activation for effective degradation of antibiotic - Wei Wang; Ziyi Guo; Menglan Xu; Shengran Yu; Lvjun Jin; Hao Fang; Yanqing Cong; Shi-Wen Lv (Environmental Research, 2026)

Melanoidins-derived active-N species alleviate endogenous minerals-initiated inhibitory effect during pyrolysis of waste activated sludge: Promoting methane and short-chain hydrocarbons recovery - Yimeng Jiao; Yifei Wu; Yuxin Liu; Jingqi Yuan; Zhengda Lin; Ke Wang; Yu Tian; Jun Zhang (Environmental Research, 2026)

Unraveling a 3D–2D Type-II Pr2S3/Bi2S3@GO heterojunction composite for charge-dynamics-driven electrochemical detection of toxic pesticide - Selvarasu Maheshwaran; Chettipalayam Arunasalam Dhayanithi; Sundaram Ganesh Babu; Ren-Jei Chung; Ting-Yu Liu (Environmental Research, 2026)

Beyond conventional biochar: Sulfur-iron modification unlocks redox control for synergistic cadmium-arsenic sequestration in paddy soils - Zihao Liang; Hua Lin; Honghu Zeng; Sze-Mun Lam; Jin-Chung Sin; Xuehong Zhang; Guo Yu; Mi Feng; Yanpeng Liang; Huawei Li; Yuxi Lu; Gongning Chen (Environmental Research, 2026)

Exploring the influence of multiple metal ions in electrochemistry of nanostructured Cu6MoSnS8/Cu2S and Fe rust-derived Fe2O3/Fe3O4 electrodes for asymmetric supercapacitors and oxygen evolution reaction - B.N. Vamsi Krishna; Obula Reddy Ankinapalli; Ramakrishna Reddy Ayyaluri; Jae Su Yu (Environmental Research, 2026)

Tire wear particles induce a functional trade-off in bioretention systems: Coupled effects on nitrogen removal and greenhouse gas emissions - Gaoju Zou; Niling Zou; Yinghui Tang; Qinyi Wang; Hongjun Xiao; Quanhong Chen; Zhen Liu; Kaifeng Wang; Fan Yang; Huachao Zhao; Yu Qin; Anke Du; et al. (Environmental Research, 2026)

Synergistic mitigation of algal-induced ultrafiltration membrane fouling by a sodium alginate and biochar pretreatment strategy - Dawei Zhang; Yu Chang; Weiying Li; Kang An; Yu Zhou (Environmental Research, 2026)

Acid-resistant ferrihydrite-spent grain composites for enhanced as and Sb removal from acid mine drainage - Zhongqiang Hu; Zhan Yao; Lin Yu; Jianping Guo; Zhihui Yang; Weichun Yang; Qi Liao; Xi Chen; Shuyan Mi (Environmental Research, 2026)

Interfacial carbon-regulated charge transfer and ROS evolution in Ag3PO4 for enhanced photo-persulfate activation - Jiaxin Li; Chunmu Yu; Yu Zhou; Xiaojuan Chen; Yi Hu; Yuyu Chen; Nianmin Bo; Xinyu Ke; Jiahao Cui; Sha Xiao; Chunhui Cui; Ziyue Yang; et al. (Environmental Research, 2026)

Core-shell biochar-zeolite fertilizer with starch coating: Boosting nutrient use in saline-alkaline rice soils via smart drone delivery & economic assessment - Chang Dong; Aosheng Bai; Xu Zhao; Yang Cheng; Qinglong Chen; Phoutthasone Sibounavong; Xin-Fu Ye; Yongfu Li; Yanjiang Cai; Jie Zhu; Ruohui Lu; Bing Yu (Environmental Research, 2026)

Associations of air pollution, road traffic noise, and greenness with adiposity markers in Swedish young adults - Cornelia Santoso; Zhebin Yu; Gang Wang; Sandra Ekström; Jeroen de Bont; Charlotta Eriksson; Andrei Pyko; Mikael Ögren; Kristina Eneroth; Mare Lõhmus; Anne-Sophie Merritt; Matteo Bottai; et al. (Environmental Research, 2026)

Microbial community and functional characteristics across the water–sediment continuum in typical rivers of the Yellow River Delta - Lili Li; Caijun Zhao; Hua Xiang; Zeqi Yu; Naipeng Zhang; Liping Wang; Chongdong Zhang (Environmental Research, 2026)

Mechanisms of water-state transition and hydrophobicity evolution of organics during ultrasonic dewatering of algal sludge - Shumin Yang; Li-an Hou; Rongsheng Ning; Xinyuan Yi; Shuili Yu; Yulin Tang (Environmental Research, 2026)

Cadmium-containing straw return obstructs carbon storage and aggravates nitrogen deficiency in paddy soils - Yu Huang; Yuqi Zhou; Xiaowei Huang; Haojie Shen; Cristina Lazcano; Caixian Tang; Jianming Xu (Environmental Research, 2026)

Antagonistic interactions between polyethylene microplastics and oxytetracycline mitigate toxicity of the anammox process and the proliferation of ARGs - Tongzhan Xue; Xinlei Yang; Weihua Li; Houyun Yang; Jiajia Xu; Li Yu; Bo Dong; Lidong Chen; Xinyu Chen (Environmental Research, 2026)

Graph attention-guided multi-modal learning for high-throughput screening of environmental chemicals associated with breast cancer risk - Yu Qiu; Yiqu Wu; Fang Wan; Yuchen Gao; Shengbo Zhao; Shulin Zhuang; Guibin Jiang (Environmental Pollution, 2026)

A multi-pathway mechanism-informed read-across framework for screening developmental and reproductive toxicity priorities among data-poor PFAS - Xiaoyu Liu; Min Zheng; Huarui Zhang; Yi Zhang; Tao Yu (Environmental Pollution, 2026)

Biodegradable and conventional microplastics differentially affected greenhouse gas emissions from a flooded paddy soil: Insight into metagenomic analysis - Wenfang Li; Zhi Yu; Jian Zhang; Wentao Yang; Ruidong Yang; Xuexian Li; Shengsen Wang; Pan Wu (Environmental Pollution, 2026)

Particle-Size Control of Radionuclide Enrichment and Environmental Risk Pathways in Slurry from the Wandan Mud Volcano - Chih-Chung Lin; Yu-Sheng Wang; Wei-Hsiang Huang; Ting-Chien Chen; Yuan-Fu Lu (Environmental Pollution, 2026)

The first toxicological assessment of copper exposure in Cipangopaludina cathayensis: Integrative insights from gut microbiota and hepatopancreas responses - Linli Li; Jinyou Wei; Yufan Deng; Jing Yu; Xiayun Wei; Weiying Wang; Jiamin Chen; Jing Wei; Tiantian Yuan; Haizhen Tan; Zhengjun Wu; Jiaoyun Jiang (Environmental Pollution, 2026)

Contrasting impacts of policy interventions and population mobility on organic aerosols and oxygenated volatile organic compounds in Beijing - Yu Zhang; Weiqi Xu; Wei Zhou; Jintai Lin; Mengying Wang; Yan Li; Siqi Zeng; Ziyi Zhang; Xiaomin Cheng; Yang Yang; Yele Sun (Environmental Pollution, 2026)

Identifying critical windows and sex-specific effects of periconceptional exposure to fine particulate matter and temperature on fetal growth trajectories: A longitudinal birth cohort study - Si-Wei Dai; Zhen-Hua Li; Kai Huang; Si-Yu Zhang; Xiao-Yu Zhao; Chun-Yong Wang; Hai-Yang Weng; Mao-Lin Chen; Guo-Peng Gao; Cheng-Yang Hu; Xiu-Jun Zhang (Environmental Pollution, 2026)

Predictors, sources, and health risks of environmental antibiotic exposure in Chinese pregnant women - Lu Qian; Yi Wang; Sumiao Hong; Yuanping Wang; Haiping Lin; Yuanyuan Chen; Baochang Sun; Yu Liu; Mingxue Wang; Xinyi Zhu; Haozhe Gu; Jiaqi Liu; et al. (Environmental Pollution, 2026)

A heterotrophic nitrification and aerobic denitrification strain capable of antibiotic degradation: From function to mechanism - Jia-Ying Li; You-Wei Cui; Yuan Sui; Ji-Tao Yan; Xin-Yu Gu; Rui-Chun Yang; Ming-Xin Su; Ze-You Lu (Environmental Pollution, 2026)

Impacts of urban open space environments on residents' health: A perspective on potentially toxic metals in dust - Yue Zeng; Qiang Ban; Junjie Yu; Changchun Qiu; Yajie Jiang; Xinyu Liu; Dian Lin; Shiqi Yan; Yunqin Li; Binxin Wu; Wei Yu; Rong Yu (Environmental Pollution, 2026)

Polycyclic aromatic compounds in soils from a petrochemical-contaminated site in eastern China: Target and non-target analysis with risk assessment - Yimeng Si; Siyuan Li; Yu Wang; Ruiqi Zhang; Liman Wei; Hao Chen; Yanlong Zhang; Yiming Yao; Shaoping Kuang; Hongwen Sun (Environmental Pollution, 2026)

Size-dependent toxicity cascades of microplastics in Perna viridis: Mechanistic insights into membrane damage, microbial dysbiosis, and persistent genotoxicity - Junnan Li; Mui-Choo Jong; Peng Li; Kaifeng Yu; Yuequan Bao; Zhaoyang Song; Yuanjing Shen; Karina Yew-Hoong Gin; Yiliang He (Environmental Pollution, 2026)

Residues, influencing factors, and health risk assessment of phthalate esters (PAEs) in major crops from a tropical island in China - Yibin Qian; Yu Sun; Shuai Yang; Bin Tang; Mengjie Cen; Chenghong Feng; Jing Zheng (Environmental Pollution, 2026)

Immunosuppression and gill damage of acidification and hypoxia on the Pacific oyster Magallana gigas - Tatiana A. Kukhareva; Ekaterina S. Kladchenko; Maria S. Podolskaya; Tatiana V. Gavruseva; Anastasia A. Tkachuk; Elizaveta A. Bogacheva; Elina S. Chelebieva; Daria S. Lavrichenko; Andrey B. Borovkov; Alexandra Yu. Andreyeva (Estuarine, Coastal and Shelf Science, 2026)

Using attapulgite to reduce nitrous oxide emissions in a post-wheat green manuring system under 30% fertilizer reduction - Xiaohong Mao; Heng Cui; Rui Liu; Jiudong Zhang; Aizhong Yu; Danna Chang; Weidong Cao (European Journal of Agronomy, 2026)

China could simultaneously increase wheat yield and nitrogen use efficiency under the temperature rise of 1 ℃ through optimal crop managements - Kaiyuan Gong; Shuoqiu Ding; Yadong Luo; Yinghua Zhang; Xiao Wang; Fengying Duan; Xia Li; Liangbing Rong; Zhihao He; Hao Feng; Qiang Yu; Wenbin Zhou; et al. (European Journal of Agronomy, 2026)

A robust spectral-temporal index for cross-regional mapping of plastic-mulched farmland using decametric-resolution images - Xinyu Zhang; Qiong Hu; Zhiwen Cai; Jingya Yang; Haodong Wei; Lijuan Yan; Chenxi Wei; Shuxia Yu; Xin Long; Gaofei Yin; Liangzhi You; Baodong Xu (European Journal of Agronomy, 2026)

Below-ground crop yields respond twice as strongly as above-ground crop yields to greenhouse CO2 enrichment - Jiejie Sun; Tongli Wang; Chunchen Li; Thomas Andrew Black; Jing Qian; Wenhuan Xu; Yu-xi Feng; Dawei Luo; Xuan Xu; Xiaodong Hu; Danyang Cao; Jiaen Zhang; et al. (European Journal of Agronomy, 2026)

Nano-enabled agriculture: Dual benefits of crop yield enhancement and greenhouse gas mitigation unveiled by a meta-analysis - Wanyu Shen; Xiao Wang; Haiyang Yu; Yongjie Yu; Danyang Xu; Xiaoli Hui; Wenfeng Li; Ji Wu (European Journal of Agronomy, 2026)

Reservoir inflow forecasting using a large language model and time series approach - Zixin Song; Ping-an Zhong; Yiwen Wang; Yu Han; Bin Wang; Xinyuan Qian; Ran Mo; Weifeng Liu; Jing Liu (Environmental Modelling & Software, 2026)

Dynamic Adaptive Model Predictive Control for Computationally Efficient Real-Time Flood Management - Wenwen Feng; Xiaohui Lei; Chao Wang; Jinbo Gai; Deliang Sun; Sihui Yu; Meng Chen; Hao Wang; Mei Liu (Environmental Modelling & Software, 2026)

Urban particulate matter impairs human epidermal keratinocyte biology via the TRPV1-mitochondrial axis and TRPV1-Notch signaling - Kitae Kwon; Gyeonghyeon Kim; Sae Woong Oh; Eunbi Yu; Hee Seon Shin; Seokhyeon Min; Yeonsoo Kim; Seon Bin Lee; Eunsun Jung; Jae Youl Cho; Jongsung Lee (Environmental Toxicology and Pharmacology, 2026)

Fatigue crack detection and localization in steel box girder using point cloud and image fusion machine vision - Yan Yue; Wei-Le Chen; Yu-Fei Liu; Yi Li; Chu-Qiao Feng (Engineering Structures, 2026)

Construction full-process detection of geometric imperfections in complex reticulated shells with curved steel members - Hao-Ran Tang; Jian-Sheng Fan; Min Jiao; Guo-Hua Zeng; Hong-Jun Guo; Yu-Fei Liu (Engineering Structures, 2026)

Optimization of a single-point buoy mooring system for a novel hexagon-shaped floating unit via surrogate model-based particle swarm optimization method - Xiaoxu Huang; Peipei Zhang; Xiaozhou Ma; Longting Qiu; Yu-Fei Wu (Engineering Structures, 2026)

A quasi-zero stiffness locally resonant metamaterial with tunable low-frequency and wide bandgap - Haibin Ding; Chenghui Lin; Changjie Xu; C.W. Lim; Zhiyun Liu; Yitian Yu; Lihong Tong (Engineering Structures, 2026)

Graded energy absorption characteristics and evaluation framework of bio-inspired flexible TPMS lattices with gradient–partition synergistic regulation - Liangliang Zhao; Rui Zhang; Qingrui Kong; Mingxi Yu (Engineering Structures, 2026)

Progressive collapse resistance of 3D steel frames with floor slabs under an interior column removal scenario: Test and analysis - Hong-Hao Li; Jin-Lu Bei; Zhi-Wei Yu; Jing-Zhou Zhang (Engineering Structures, 2026)

Experimental investigation of slender RC columns strengthened with WTB-derived GFRP NSM plates and LRS FRP wraps under eccentric loading - Peng-Xuan Sun; Yu-Lei Bai; Oliver Fischer; Yang-Yang Bao (Engineering Structures, 2026)

Seismic behavior and restoring force model of prefabricated T-shaped thin concrete-encased steel column with closed stirrups - Xiao-Wu Liu; Xue-Chun Liu; Xuesen Chen; Bing-Ze Li; Yu-Fei Yang (Engineering Structures, 2026)

Interpretable probabilistic resistance model for RC structures against progressive collapse - Kai Qian; Guorong Gao; Xiaohui Yu; Zhi Li; Yu He (Engineering Structures, 2026)

A unified evidence variable transformation framework for structural reliability analysis with aleatory and epistemic uncertainties - Jinyan Duan; Qiangqiang Zhao; Dewen Yu; Yicong Zhou; Jun Hong (Engineering Structures, 2026)

Progressive collapse process of RC structures subjected to blast loading: FEM-PE visual simulation and engineering assessment method - Ruiran Li; Jun Yu (Engineering Structures, 2026)

Experimental and numerical investigation of the thermal performance of a cascaded latent heat thermal energy storage unit for solar fresh air preheating in severe cold regions - Jiayi Li; Jingsi Xie; Dongda Hu; Meiqi Yu; Tiantian Zhang; Yufei Tan (Energy and Buildings, 2026)

Generalizable annual daylighting performance prediction: Algorithm model for combining DA from individual windows - Yu Bian; Shiying Yang; Yuan Zhou; Yuan Ma (Energy and Buildings, 2026)

Balancing comfort and Cost: A Multi-Agent framework for Human-Centric building energy management via Large language models - Deli Liu; Xiaoping Zhou; Yu Li (Energy and Buildings, 2026)

Investigations on charging-discharging performance and heat capacity management of latent thermal energy storage-based thermal batteries - Ruicheng Jiang; Mingyan Xia; Yingmeng Du; Linfeng Zhu; Chen Ying; Yuqi Huang; Xiaoli Yu; Zhi Li (Energy and Buildings, 2026)

Ai-based model predictive control of chiller plant with thermal energy storage combining a water-side economizer system in data centers - Kwang-hee Kim; Yu-jin Kim; Ju-wan Ha; Young-hak Song (Energy and Buildings, 2026)

Corrigendum to “Ventilation–energy trade-offs in retrofitted Hong Kong wet markets” [Energy Build. 355 (2026) 116918] - Hongshan Guo; Yu Chang; Yichun Li; Ying Zhou; Qingyao Qiao; Chun Yin Lai; Eric Schuldenfrei (Energy and Buildings, 2026)

A field study of thermal comfort for primary school children in naturally ventilated classrooms in the hot summer and cold winter zone of China - Peiping Zheng; Yu Chen; Chenqiu Du; Baizhan Li; Ferenc Kalmár; Runming Yao (Energy and Buildings, 2026)

Unified characterization of soil heterogeneity using nonstationary random fields - Qihao Jiang; Dongming Zhang; Hongwei Huang; Zhongqiang Liu; Jinzhang Zhang; Yu Wang; Suzanne Lacasse (Engineering Geology, 2026)

Multidimensional income quality: A new lens on energy poverty in rural China - Xiaoyu Yang; Yizhu Long; Blas Mola-Yudego; Pelkonen Paavo; Yu Xv; Mei Qu (Energy Policy, 2026)

Automated method for falling rock detection and 3D morphology reconstruction using low-cost monocular vision - Zheng Han; Yu Yan; Wendu Xie; Zhun Liu; Yange Li; Guangqi Chen; Dong Wang; Jiayu Li (Engineering Geology, 2026)

Retrogressive failure mechanisms of ice-rich permafrost slopes under thermal disturbance on the Qinghai–Tibet plateau - Tao Wei; Peng Cui; Ming Peng; Xiaoli Liu; Mingxin Zhao; Jiao Wang; Jiren Xie; Yu Rao (Engineering Geology, 2026)

Systematic review of natural capital valuation: Emergy accounting and ecosystem service valuation - Yu Han; Yijia Wang; Chenxu Wang; Yanxu Liu (Ecosystem Services, 2026)

Layer-by-layer assembly of polycationic electrolytes onto cation exchange membranes for enhanced Li+/Mg2+ selectivity: A comparative study of polyethyleneimine and chitosan - Jiadi Ying; Zhen Cui; Xiaoxiang Xi; Junwei Zhu; Tiancun Liu; Song Lu; Qi Shen; Min Guo; Yeqing Wang; Zhen Yang; Yaochun Chen; Minfeng Zeng; et al. (Desalination, 2026)

Combined fouling mechanisms in mine water reverse osmosis concentration: Factors driving microbial community evolution - Xu Wu; Yanhai Zhang; Chengsong Ye; Tingsheng Hu; Yilei Fang; Jiakang Zhang; Mingbao Feng; Xin Yu; Xuwen He; Ranwen Ou (Desalination, 2026)

One-step fabrication of photothermal membranes via spray-assisted nonsolvent induced phase inversion for solar-driven distillation desalination - Zhen-Wei Yu; Liu-Yang Yu; Tao Wang; Ying-Nan Feng; Zhi-Ping Zhao (Desalination, 2026)

Flow-electrode capacitive deionization technology: Recent progress in electrode materials - Ziling Wang; Yiyan Dong; Xihao Kou; Yuteng Zhang; Haihui Yu; Meng Sun; Xiaohong Li; Haifeng Zhang; Li Chen (Desalination, 2026)