Infant embodied requests and teacher-practitioner offers during early childhood education mealtimes - Amanda Bateman (Appetite, 2024)

Perceptions of three diets varying in animal- and plant-based protein contents: Analysis of participant experience diaries - Tiina Pellinen; Piia Jallinoja; Maijaliisa Erkkola; Anne-Maria Pajari (Appetite, 2024)

Passive overconsumption? Limited evidence of compensation in meal size when consuming foods high in energy density: Two randomised crossover experiments - Amy H. Finlay; Emma J. Boyland; Andrew Jones; Tess Langfield; Eve Bending; Manraj S. Malhi; Eric Robinson (Appetite, 2024)

Independent effects of volume and energy density manipulation on energy intake and appetite in healthy adults: A randomized, controlled, crossover study - Adrienne Hatch-McChesney; Claire C. Whitney; Michelle Richardson; Ann Barrett; J. Philip Karl (Appetite, 2024)

Relationships among alexithymia, psychological distress, and disordered eating behaviors in adolescents - Gamze Yurtdaş Depboylu; Berfin Esin Fındık (Appetite, 2024)

Exploring reasons for high levels of food insecurity and low fruit and vegetable consumption among university students post-COVID-19 - Putu Novi Arfirsta Dharmayani; Miriam Williams; Carla Vanessa Alves Lopes; Rimante Ronto; Josephine Y. Chau; Stephanie R. Partridge; Seema Mihrshahi (Appetite, 2024)

“I find it hard to change poor food habits”: Measuring food choice motives in an emerging economy - Nomzamo N. Dlamini; Gopika Ramkilawon; Hely Tuorila; Henrietta L. de Kock (Appetite, 2024)

Children's descriptions of their involvement within everyday food practices - Sophie Wright-Pedersen; Helen Vidgen; Danielle Gallegos (Appetite, 2024)

Social impediments to meat-eaters’ adherence to critical calls for a meat-free diet: An experimental test of social norm and message source effects - J. Lukas Thürmer; Christoph Bamberg; Sean M. McCrea; Jens Blechert (Appetite, 2024)

Behavioural determinants of healthy and environmentally friendly diets in French university students - Laura Arrazat; Sophie Nicklaus; Blandine de Lauzon-Guillain; Lucile Marty (Appetite, 2024)

Eating preferences and behaviors of older immigrants in Oslo: A qualitative study - Stephanie L. Maxson; Ida Synnøve Grini; Øydis Ueland; Laura Terragni (Appetite, 2024)

Relaxed minds for healthier food choice at school: A field experiment in southern Mexico - Marcos E. Dominguez-Viera; Margarita de Vries Mecheva; Trang Nguyen; Marrit van den Berg (Appetite, 2024)

Neural circuits regulation of satiation - Haijiang Cai; Wesley I. Schnapp; Shivani Mann; Masa Miscevic; Matthew B. Shcmit; Marco Conteras; Caohui Fang (Appetite, 2024)

From Pixels to Palate: Communication around #vegan on Instagram and its relation with eating intentions - Philipp Kadel; Nicolas Heist; Heiko Paulheim; Jutta Mata (Appetite, 2024)

The development and validation of the food insecurity physical activity concerns scale - Thomas Gough; Paul Christiansen; Charlotte A. Hardman; Gregory S. Keenan (Appetite, 2024)

A cross-sectional study of the association between food literacy and dietary intake among Danish adolescents - Alberte Laura Oest Müllertz; Nanna Wurr Stjernqvist; Malene Høj Outzen; Paul Bloch; Peter Elsborg; Gitte Ravn-Haren (Appetite, 2024)

Obesity and diffusion-weighted imaging of subcortical grey matter in young and older adults - Max Tweedale; Filip Morys; Alexandre Pastor-Bernier; Houman Azizi; Christina Tremblay; Alain Dagher (Appetite, 2024)

Applying the Family Stress Model to responsive feeding and early obesity prevention - Cara F. Ruggiero; Kaitlin M. Trexberg; Amy M. Moore; Jennifer S. Savage (Appetite, 2024)

Translational science approaches for food insecurity research - Kevin P. Myers; Jennifer L. Temple (Appetite, 2024)

Associations between restrictive feeding practices and children's dietary intake: Systematic review and meta-analyses - Lilly M. Werner; Kimberley M. Mallan (Appetite, 2024)

Appetite, food intake, and gut hormone responses to glycomacropeptide protein ingestion in older adults: A feasibility, acceptability, and pilot study - Jordan Warner; Rachel Stocker; Kirsten Brandt; Daniel R. Crabtree; Lindsey Ormond; Emma Stevenson; Adrian Holliday (Appetite, 2024)

Thinking of food: The mental representation of healthy foods as unprepared - Bradley P. Turnwald; Ayelet Fishbach (Appetite, 2024)

Depression and emotional eating in children and adolescents: A systematic review and meta-analysis - Jessica Muha; Anett Schumacher; Susan C. Campisi; Daphne J. Korczak (Appetite, 2024)

Neural responses to oral administration of erythritol vs. sucrose and sucralose explain differences in subjective liking ratings - Aleksandra Budzinska; Fabienne Teysseire; Emilie Flad; Patrick Dupont; Bettina Wölnerhanssen; Anne Christin Meyer-Gerspach; Lukas Van Oudenhove; Nathalie Weltens (Appetite, 2024)

To stand out or to conform: Stereotypes and meta-stereotypes as barriers in the transition to sustainable diets - Lara H. Wehbe; Sophie Duncan; Kasia Banas; Esther K. Papies (Appetite, 2024)

Eating pigs, not Peppa Pig: The effect of identifiability on children's propensity to humanize, befriend, and consume edible animals - Aleksandra Rabinovitch; Katarzyna Myślińska-Szarek; Katarzyna Cantarero; Katarzyna Byrka (Appetite, 2024)

Control of motivation for sucrose in the paraventricular hypothalamic nucleus by dynorphin peptides and the kappa opioid receptor - C. Sandoval-Caballero; J. Jara; L. Luarte; Y. Jiménez; J.A. Teske; C. Perez-Leighton (Appetite, 2024)

Can environmental traffic light warning labels reduce meat meal selection? A randomised experimental study with UK meat consumers - Jack P. Hughes; Mario Weick; Milica Vasiljevic (Appetite, 2024)

Psychological factors influencing consumer intentions to consume cultured meat, fish and dairy - L. Engel; K. Vilhelmsen; I. Richter; J. Moritz; T. Ryynänen; J.F. Young; R.J.F. Burton; U. Kidmose; C.A. Klöckner (Appetite, 2024)

Inhibitory control mediates the effect of high intensity interval exercise on food choice - Madhronica Sardjoe; Sarah Aldred; Tanja Adam; Guy Plasqui; Jeffrey M. Brunstrom; Colin T. Dourish; Suzanne Higgs (Appetite, 2024)

Not feeling the heat? Effects of dietary protein on satiation and satiety in mice are not due to its impact on body temperature - Jazmin Osorio M; Sharon E. Mitchell; Catherine Hambly; David B. Allison; John R. Speakman (Appetite, 2024)

Association of body mass index with progression from binge-eating behavior into binge-eating disorder among adolescents in the United States: A prospective analysis of pooled data - Abubakr A.A. Al-shoaibi; Jason M. Lavender; Sean J. Kim; Iris Yuefan Shao; Kyle T. Ganson; Alexander Testa; Jinbo He; David V. Glidden; Fiona C. Baker; Jason M. Nagata (Appetite, 2024)

Influence of different cues on willingness-to-try burgers made with insects - Jennifer Gatzemeier; Megan Kruger; Maxine Sharps; Lauren McGale (Appetite, 2024)

Effects of doubling the availability of vegetarian meals on meal choices, meal offer satisfaction and liking in university cafeterias: a controlled trial in France - Laura Arrazat; Claire Cambriels; Christine Le Noan; Sophie Nicklaus; Lucile Marty (Appetite, 2024)

The Longitudinal Associations Between Parental Feeding Practices and Fruit and Vegetable Consumption in Young Children: A Systematic Review - Luke Pullar; Megan Jarman; Hannah Povall; Alissa Burnett; Giada Zanella; Alison Spence; Jacqueline Blissett (Appetite, 2024)

Can personalised feedback influence sustainable food choices? The use of receipts and eco labels in a supermarket experiment - Tennessee Randall; Louise Neilson; Menna Price; Charlotte Hardman; Laura Wilkinson (Appetite, 2024)

Examining the impact of virtual reality nature exposure on healthy and unhealthy energy intake - Katie Clarke; Thomas Gough; Charlotte Hardman (Appetite, 2024)

Willingness to buy novel fortified foods: A conjoint analysis of older and younger consumers’ preferences for product labelling and price - Rochelle Embling; Louise Neilson; Natalie Rouse; Chloe Mellor; Alison Haselgrove; Katharine Shipley; Andrea Tales; Laura Wilkinson (Appetite, 2024)

Live from the table: A qualitative examination of ‘in the moment’ plant-based consumption - Tess Davis; Stephanie Farrar; Esther Papies (Appetite, 2024)

Satiety insecurity: A potential mediator between food insecurity and selection of larger portion sizes - Matt B. Siroty; Aimee E. Pink; Julia M.P. Bittner; Bobby K. Cheon (Appetite, 2024)

Assessing effects of a novel weight-management product on appetite - Rebecca L. Elsworth; Elanor C. Hinton; Julian P. Hamilton-Shield; James Byrne; Camilla Easter; Hutan Ashrafian; Jeffrey M. Brunstrom (Appetite, 2024)

(Not so) sustainable guidelines: Perceptions of meat and dairy recommendations in the UK Eatwell Guide - Maddie Sinclair; Emilie Combet; Esther K. Papies (Appetite, 2024)

Alcohol use and harm among Roma, Gypsies, Travellers and Boaters: a participatory qualitative study and development of digital stories - Louise Condon; Suzy C. Hargreaves; Denise Barry; Jolana Curejova; Donna Leeanne Morgan; Sam Worrall; Filiz Celik; Menna Price (Appetite, 2024)

Personalising weight loss strategies with cognitive-behavioural phenotypes - Joanna Szypula; Lucy Jones; Aoife Barron; Andreas Jarvstad; Katy Tapper (Appetite, 2024)

The challenges of implementing a repeated exposure intervention to increase vegetable consumption - Natalie Ellison; Kate Harvey; Sarah Snuggs (Appetite, 2024)

Passive overconsumption? Limited evidence of compensation in meal size when consuming foods high in energy density: Two randomised crossover experiments - Amy Finlay; Emma Boyland; Andrew Jones; Tess Langfield; Eve Bending; Manraj Malhi; Eric Robinson (Appetite, 2024)

Exploring school acceptance and children’s consumption of bean-based lunchtime meals; an observational real-world study - Natasha Bayes; John Ingram; Charlotte A. Hardman (Appetite, 2024)

Understanding the Impact of the Energy Density of Snacking Episodes on Eating Behaviour: A Systematic Review - Chloe Mellor; Rochelle Embling; Menna Price; Alexandra Meynier; Sophie Vinoy; Laura Wilkinson (Appetite, 2024)

Effects of environmental and sensory labelling on acceptability of plant-based products: Effects of energy density, context and framing - Esther A. Amayo; Martin R. Yeomans (Appetite, 2024)

Describing the Consumption Experience to Increase the Appeal of Plant-Based Foods - Stephanie Farrar; Tess Davis; Esther K. Papies (Appetite, 2024)

Exploring challenges in adherence to oral nutritional supplementation – views of healthy older adults - Marion M. Hetherington; Jason M. Thomas; Chris J. McLeod (Appetite, 2024)

Does gender influence the selection of vegetarian and meat meals and how does this affect environmental footprints of women and men? - Emma Garnett; Anya Doherty; Theresa Marteau; Chris Sandbrook; Andrew Balmford (Appetite, 2024)

Increasing the Availability of Vegetarian Meals in Worksite Cafeterias – a randomized controlled trial - Elisa Becker; Emma Garnett; Rachel Pechey (Appetite, 2024)

Liking and wanting in the sweet-liking phenotypes - Rhiannon M. Armitage; Vasiliki Iatridi; Martin R. Yeomans (Appetite, 2024)

No need to change recipes! Merely swapping meals on a weekly menu reduces carbon footprint and intake of saturated fatty acids - Annika N. Flynn; Taro Takahashi; Caroline Wynn; Alex Sim; Jeffrey M. Brunstrom (Appetite, 2024)

Which aspects of mindful eating are associated with body mass index? - Qing Zhang; Elanor C. Hinton; Hélio C. Cuve; Danielle Ferriday (Appetite, 2024)

Correlates of meat reduction in those taking part in Veganuary - Sophie Hearn; Natalia Lawrence; Joanne Smith; Olivia Maynard; Antonieta Medina-Lara (Appetite, 2024)

Estimating the UK population prevalence of changes to eating behaviour surrounding exercise, and exploring factors associated with eating more after exercise - Jody Salton; Danielle Ferriday; Jeffrey M. Brunstrom; Russell Jago; Alice Porter (Appetite, 2024)

Binge-eating does not appear to increase impulsivity in rats - Eileen Takizad; Simone Rehn; Robert Boakes (Appetite, 2024)

Lower wanting for ultra-processed foods in people with overweight and obesity - Peter J. Rogers; Yeliz Vural; Annika N. Flynn; Jeffrey M. Brunstrom (Appetite, 2024)

Feasibility of a self-applied weight management intervention based on portion control: The PORTIONS-4 Pilot Study Protocol - Iryna Rachyla; Elkin O. Luís; Martín Martínez; Gabriela Robayo; Roncesvalles Garayoa; Jeffrey M. Brunstrom; Eva Almiron-Roig (Appetite, 2024)

A pilot study examining the use of conversational AI-powered chatbots to understand consumer perceptions - Siti Amelia Juraimi; Wong Liang Ze; Aimee E. Pink (Appetite, 2024)

EATING IN THE ABSENCE OF HUNGER IN 24-36-MONTH-OLDS: A LABORATORY-BASED ASSESSMENT - Camille Riera-Navarro; Sophie Nicklaus (Appetite, 2024)

Claims highlighting health benefits may promote vegetable consumption: A cross-national comparison of consumer perspectives on the importance of vegetable taste, health, and nutrition - Remco Havermans; Carel Vereijken; Belen Beltramo; Alie de Boer; Emmy van den Heuvel (Appetite, 2024)

No need to change recipes! Merely swapping meals on a weekly menu reduces carbon footprint and intake of saturated fatty acids - Annika N. Flynn; Taro Takahashi; Caroline Wynn; Alex Sim; Jeffrey M. Brunstrom (Appetite, 2024)

Food development with children: ‘Insect snack balls for kids’ - Ilse van Lier; Emmy van den Heuvel; Edgar van Mil; Remco C. Havermans (Appetite, 2024)

Lubricating whey protein to improve sensory perception and consumer acceptance - Holly Giles; Stephanie P. Bull; Stella Lignou; Joe Gallagher; Marianthi Faka; Lisa Methven (Appetite, 2024)

New Year’s resolutions – who wants to change their lifestyle and how? - Natalia Lawrence; Sophie Hearn (Appetite, 2024)

Hungry, stressed, or both? An ecological momentary assessment in food secure and insecure populations - Courtney Neal; Gillian Pepper; Oliver Shannon; Caroline Allen; Daniel Nettle (Appetite, 2024)

Lower subjective social status is associated with reduced satiety in children - Aleah Brown; Julia M.P. Bittner; Abishek Saha; Bess F. Bloomer; Jennifer Te-Vazquez; Andrea I. Bowling; Sheila M. Brady; Shanna Yang; Sara Turner; Marian Tanofsky-Kraff; Kong Y. Chen; Jack A. Yanovski; et al. (Appetite, 2024)

The Impact of Short-form Food Videos on Appetite and Culinary Engagement: A Survey Analysis - Tjark Andersen; Liva Catharina Hiort; Aleksandar Popovic; Oriol del Teso Signes; Nurdin Topham (Appetite, 2024)

Applying the family stress model to responsive feeding and early obesity prevention - Cara F. Ruggiero; Kaitlin M. Trexberg; Amy M. Moore; Jennifer S. Savage (Appetite, 2024)

Individual differences in emotional eating in 18-month-old infants - Liam Chawner; Sayaka Kidby; Dominika Dabralszka; Maria Laura Filippetti (Appetite, 2024)

Perceived effectiveness of salt warning label designs for UK products and menus: protocol for an online randomised controlled trial - Rebecca Evans; Natasha Clarke; Jennifer Falbe; Amy Finlay; Christina Roberto; Loukia Tzavella; Eric Robinson (Appetite, 2024)

The development of an interactive platform to educate children on alternative proteins - Aimee E. Pink; Siti Amelia Juraimi; Arunika Pillay; Liang Ze Wong; Joseph Simons; Florence Sheen; Anna Fogel; Mary F-F Chong; Benjamin P.C. Smith; Kristabel Khoo; Petrus Bonang; Myat Min (Appetite, 2024)

Longitudinal predictors of feeding problems and weight in children with Down syndrome - Laura Hielscher; Karen Irvine; Amanda Ludlow; Samantha Rogers; Silvana Mengoni (Appetite, 2024)

Associations between Avid Eating in Parents and Children and the Role of Parental Feeding Practices - Abigail Pickard; Helen Croker; Katie Edwards; Claire Farrow; Emma Haycraft; Moritz Herle; Clare Llewellyn (Appetite, 2024)

Quality of herbs grown in Vertical Farming systems: Do consumer perceptions and analytical parameters align? - Laura M. König; Rupa Thapa; Niraj Gautam; Susanne Baldermann (Appetite, 2024)

Testing the effect of a dynamic descriptive social norm message on meat-free food selection in worksite cafeterias: a randomized controlled trial - Elif Naz Çoker; Rachel Pechey; Susan A. Jebb (Appetite, 2024)

Reliability and responsiveness of a sipping device to measure motivation in normal-weight individuals and bariatric surgery patients - Jeon D. Hamm; Blandine Laferrère; Jeanine Albu; Subhash Kini; Harry R. Kissileff (Appetite, 2024)

The effect of Position and Availability interventions on adolescents’ food choice: An online experimental study - Katie Edwards; Jacqueline Blissett; James Reynolds (Appetite, 2024)

The impact of behavioural weight management interventions on eating behaviour traits in adults with overweight or obesity: a systematic review and meta-analysis - Laura Kudlek; Patricia Eustacio Colombo; Amy Ahern; Struan Tait; Natasha Reid; Milindu Wickramarachchi; Aiswarya Lakshmi; Stephen J. Sharp; Marie Spreckley; Julia Mueller; Rebecca A. Jones (Appetite, 2024)

Exploring Preschool Staff’s Perceptions of Food Waste and Feeding Practices in Their Settings - Seyma Betul Kocer; Emma Haycraft; Clare Holley; Gemma Witcomb (Appetite, 2024)

Differences in parent psychological characteristics and feeding goals between children’s eating behaviour profiles - Katie Edwards; Helen Croker; Claire Farrow; Emma Haycraft; Moritz Herle; Clare Llewellyn; Abigail Pickard; Jacqueline Blissett (Appetite, 2024)

Investigating the mediating role of physical activity within the association between food insecurity and BMI - Thomas Gough; Olivia Brown; Paul Christiansen; Charlotte A. Hardman; Gregory S. Keenan (Appetite, 2024)

Rumination and disinhibited eating behaviours in adults with attention deficit hyperactivity disorder - Lauren Denyer; Bobbie Smith; Amanda Ludlow (Appetite, 2024)

Netflix and Chew: Patterns and Attitudes Towards Device Use During Meals Among European Youths - Qian Janice Wang; Milena Siemiatkowska; Natalie Loetscher; Ema Kosova; Tara Folkard; Janine Hoek (Appetite, 2024)

The “Eat Less Meat” one-month challenge: a randomized controlled trial with French young adults - Lucile Marty; Manon Biehlmann; Eric Robinson (Appetite, 2024)

Identifying parent feeding profiles in UK parents of pre-school children: A Latent Profile Analysis - Hannah Povall; Jacqueline Blissett; Abigail Pickard; Katie Edwards; Catherine G. Russell; Kathleen Lacy; Claire Farrow (Appetite, 2024)

Understanding consumption of ‘ultra-processed foods’ that offer a nutritional benefit: A pre-registered protocol - Natalie Rouse; Shane Heffernan; Joe Page; Laura L. Wilkinson; Jennifer Gatzemeier (Appetite, 2024)

The relationship between meal satisfaction and childhood obesity. A systematic review - M Noemy Pastore; Ana Velasco-Andonegui; Eva Almiron-Roig (Appetite, 2024)

Keep it brief and make a plan? Investigating whether explanation length and implementation intentions influence adherence to weight management strategies - Khaleda Ahmadyar; Joanna Szypula; Angeliki Bogosian; Katy Tapper (Appetite, 2024)

“Nothing about us, without us”: Insights from adolescents and their parents about how we should communicate with 10-15-year-olds about eating and body weight - Florence Sheen; Alison Stanley (Appetite, 2024)

Veg Stars for the 3 Rs: exploring the acceptability and practicability of an app to help families increase their 2–4-year-old children’s vegetable intake using role-modelling, reoffering and rewards - Lucy Porter; Emma Haycraft; Claire Farrow; Angel Chater; Clare Holley (Appetite, 2024)

Financial incentives for fruit, vegetables and pulses: A qualitative exploration of food choice motive changes among consumers facing food insecurity - Basile Verdeau; Sandrine Monnery-Patris (Appetite, 2024)

Sweet-liking and the basic tastes - Rhiannon M. Armitage; Tegan Harvey; Phebe Green; Giorgia Marzola; Vasiliki Iatridi; Martin R. Yeomans (Appetite, 2024)

Towards developing a “Baby Translator” – the impact of mealtime emotions and caregiver attributes on responsive feeding - Shihui Yu; Pam Birtill; Alison Fildes; Tang Tang; Marion M. Hetherington (Appetite, 2024)

Parental feeding styles: how parents' classifications change using variable or person-centered approaches - Mar Lozano-Casanova; Isabel Sospedra; Antonio Oliver-Roig; Miguel Richart-Martinez; Silvia Escribano (Appetite, 2024)

The Effects of Healthier Food Price Reductions and Labelling on Purchase Choices and the Influence of Socioeconomic Position: A Prospective Randomised Control Trial Using a Virtual Supermarket - Loukia Tzavella; Rachel Pechey; Cinja Jostock; Eric Robinson (Appetite, 2024)

Hungry, stressed, or both? An ecological momentary assessment in food secure and insecure populations - Courtney Neal; Gillian Pepper; Oliver Shannon; Caroline Allen; Daniel Nettle (Appetite, 2024)

Exploring the relationship between Mediterranean diet adherence, interoceptive-like eating behaviours, and weight status: a cross-sectional study - Vasiliki Iatridi; Daria Ovuka; Christina Mavrogianni; Thanasis Tektonidis; Aisling N. Daly; Shelly Coe (Appetite, 2024)

Do food intake and satiety differ between faster and slower eaters, within older adults (≥65 years)? - Dimitra Zannidi; Lisa Methven; Jayne Woodside; Gerry McKenna; Ciarán G. Forde; Miriam E. Clegg (Appetite, 2024)

The impact of social media interventions on eating behaviours and diet in young people: a mixed-methods systematic review - Hao Tang; Esther M.F. van Sluijs; Marie Spreckley; Amy L. Ahern; Andrea D. Smith (Appetite, 2024)

Satiety modulates attentional capture of food images but not food brand logos - Irene Ruiz; Ana González; Isabel de Brugada (Appetite, 2024)

Resting metabolic rate and relative fat mass, not BMI, predict respectively larger and smaller estimated portion size in children, adolescents and adults - Christle Coxon; Lewis Halsey; Jeff Brunstrom; E. Leigh Gibson (Appetite, 2024)

The impact of behavioural weight management interventions on eating behaviour traits in children with overweight or obesity: systematic review and meta-analysis - Patricia Eustachio Colombo; Milindu Wickramarachchi; Aiswarya Lakshmi; Laura Kudlek; Amy Ahern; Struan Tait; Natasha Reid; Rebecca A. Jones; Andrea D. Smith (Appetite, 2024)

Shaping a moral body in family dinner talk: Children's socialization to good manners concerning bodily conduct - Letizia Caronia; Vittoria Colla (Appetite, 2024)

Nature's beauty versus urban bustle: Chinese folk music influences food choices by inducing mental imagery of different scenes - Linbo Qiu; Xiaoang Wan (Appetite, 2024)

Social norms and young adults’ self-reported meat and plant-based meal intake: Findings from two online cross-sectional studies - M.A. Sharps; S. Raghoebar; H. Coulthard (Appetite, 2024)

Body dissatisfaction and beyond: Investigating attitudes towards calorie labels on UK food menus - Emma Liddiard; Richard J.T. Hamshaw (Appetite, 2024)

Electrophysiological and behavioral differences of general and food-specific inhibitory control in people with different levels of intuitive eating - Haoyan Wen; Chao Yang; Tianzhan Shang; Yazhi Pang (Appetite, 2024)

Development and evaluation of a food literacy questionnaire for schoolchildren in France - Titiane Dallant; Amandine Bozonnet; Elisabeth Delarocque-Astagneau; Sylvain Gautier; Ali Koné; Vincent Grasteau; Alexandra Rouquette; Marie Herr (Appetite, 2024)

The impact of nutri-score on consumers’ preferences for geographical indications. Evidence from a non-hypothetical experiment - Alice Stiletto; Riccardo Vecchio; Luigi Cembalo; Samuele Trestini (Appetite, 2024)

Cultivating change in food consumption practices: The reception of the social representation of alternative proteins by consumers - Claudia Laviolette; Laurence Godin (Appetite, 2024)

Autistic traits and eating behaviors in Chinese preschoolers: Role of sensory profiles and home environment - Xiaocui Chen; Lifang Lin; Huiyun Xia; Shuo Zhao (Appetite, 2024)

Evaluation of environmental features that support breastfeeding: A photovoice study - A.E. Burton; A.L. Owen; J. Taylor; S.E. Dean; E. Cartlidge; E. Wright; N. Gallagher (Appetite, 2024)

‘Meat’ the influencers: Crafting authentic endorsements that drive willingness to buy cultured meat - Fernanda Polli Leite; Felix Septianto; Nicolas Pontes (Appetite, 2024)

Beyond gender: Exploring sexual orientation, race and motivations among Brazilian flexitarians - Carla Djaine Teixeira; Sávio Marcelino Gomes; Michelle Cristine Medeiros Jacob (Appetite, 2024)

The Intuitive Eating Scale-3: Development and psychometric evaluation - Tracy L. Tylka; Christophe Maïano; Matthew Fuller-Tyszkiewicz; Jake Linardon; C. Blair Burnette; Jennifer Todd; Viren Swami (Appetite, 2024)

Association between hedonic hunger and body mass index in adults: A systematic review and meta-analysis - Malihe Karamizadeh; Marzieh Akbarzadeh; Bahram Pourghassem Gargari; Reza Mahdavi; Zeinab Nikniaz (Appetite, 2024)

Indian fathers’ perceptions of young childcare and feeding – A qualitative study - Neha Rathi; Sangeeta Kansal; Anthony Worsley (Appetite, 2024)

Health or environment? Understanding which informative message is more effective in replacing red meat with mushroom-based alternatives - Rachele De Cianni; Teresina Mancuso; Giuseppina Rizzo; Giuseppina Migliore (Appetite, 2024)

Motivation to regulate eating behaviors, intuitive eating, and well-being: A dyadic study with mothers and adult daughters - Anne Holding; Geneviève Lavigne; Laurence Vermette; Noémie Carbonneau (Appetite, 2024)

Encouraging online consumers into making better food choices: The power of nature exposure on healthy food choices - Djin Gie Liem; Yu Chu Woo (Appetite, 2024)

The burden of overweight/obesity and weight-related behaviors attributable to food addiction in emerging adults - Leah M. Lipsky; Jenna R. Cummings; Denise L. Haynie; Tonja R. Nansel (Appetite, 2024)

Development and validation of the mindful eating scale (mind-eat scale) in a general population - Marion Van Beekum; Rebecca Shankland; Angélique Rodhain; Margaux Robert; Camille Marchand; Athéna Herry; Clémentine Prioux; Mathilde Touvier; Marie Barday; Roxane Turgon; Antoine Avignon; Christophe Leys; et al. (Appetite, 2024)

The role of perceived negative partner behavior in daily snacking behavior: A dynamical systems approach - Jingrun Lin; Jennifer K. MacCormack; Steven M. Boker; James A. Coan; Sarah C.E. Stanton (Appetite, 2024)

The eating model in contemporary Taiwan: Destructuration or a new insight into compressed food modernity in Asia - Haruka Ueda; Yu-Chan Chiu (Appetite, 2024)

Food approach and avoidance craving: A partial test of the Ambivalence Model of Craving - Diana Rancourt; Cody Staples; Robert C. Schlauch (Appetite, 2024)

Madrid immigrants’ perceptions of urban food environments and their dietary behaviours - Alejandro Chuquitarco-Morales; Jesús Rivera-Navarro; Daniel La Parra-Casado; Melissa Fuster; Manuel Franco (Appetite, 2024)

Factors of food choice and nutritional intake of Brazilian older adults according sociodemographic and health characteristics - Micaela Aparecida Teodoro; Wanderson Roberto da Silva; Maria Claudia Bernardes Spexoto; Sinézio Inácio da Silva Júnior (Appetite, 2024)

Revealed preferences on meat substitute consumption and political attitudes - Testing the left-right and environmental concerns framework - Thies Petersen; Tom-Lukas Denker; Maximilian Koppenberg; Stefan Hirsch (Appetite, 2024)

Differential effects of high-fat diet on endocrine, metabolic and depressive-like behaviors in male and female rats - J.L. Woodruff; M.K. Bykalo; F.Z. Loyo-Rosado; E.S. Maissy; A.T. Sadek; M. Hersey; J.M. Erichsen; N.D. Maxwell; M.A. Wilson; S.K. Wood; P. Hashemi; C.A. Grillo; et al. (Appetite, 2024)

Unperceived, the impact of information gap design plateware on food waste - Siyue Zhang; Lexin Su; Yuanxin Hu; Hairu Wu; Fuqun Liang; Wei Zhang; Xianyou He; Chenjing Wu (Appetite, 2024)

Proof-of-concept testing of a brief virtual ACT workshop for emotional eating - Jessica Di Sante; Mallory Frayn; Andreea Angelescu; Bärbel Knäuper (Appetite, 2024)

Mechanisms underlying food devaluation after response inhibition to food - Maram Saad; Cara Bohon; Noam Weinbach (Appetite, 2024)

Sleep duration is associated with appetitive traits in school-age years – results from the Generation XXI birth cohort - Rita Pereira; Alexandra Costa; Sarah Warkentin; Sofia Vilela; Andreia Oliveira (Appetite, 2024)

Examination of eating competence in a geo-diverse sample with metabolic syndrome - Barbara Lohse; Bong Nguyen; Betty M. Drees; Lisa Bailey-Davis; Kevin S. Masters; Jacinda M. Nicklas; Bryce T. Daniels; Elizabeth H. Ruder; Nicole Trabold (Appetite, 2024)

A systematic review of observational studies exploring the relationship between health and non-weight-centric eating behaviours - Melissa Eaton; Yasmine Probst; Tiarna Foster; Julia Messore; Laura Robinson (Appetite, 2024)

Association between parental resource depletion and parent use of specific food parenting practices: An ecological momentary assessment study - A.D. Tate; A. Trofholz; A. Youngblood; A.B. Goldschmidt; J.M. Berge (Appetite, 2024)

Daring to taste: The organisation of children's tasting practices during preschool lunches - Sally Wiggins; Jakob Cromdal; Annerose Willemsen (Appetite, 2024)

Hedonic hunger, ultra-processed food consumption, and the moderating effects of impulsivity in pregnant individuals with body mass index ≥ 25 - Riley J. Jouppi; Michele D. Levine (Appetite, 2024)

Coping strategies of food insecure households with children and adolescents in Uruguay, a high-income Latin American country: A qualitative study through the lens of Bourdieu's theories of capitals and practice - Gerónimo Brunet; Leandro Machín; Gabriela Fajardo; Luciana Bonilla; María Costa; Fernanda González; Silvia Bentancor; Sofía Verdier; Alejandra Girona; María Rosa Curutchet; Lucía Pochellú; Adriana Cauci; et al. (Appetite, 2024)

Development and validation of a photograph-based instrument to assess nutrition literacy: The NUTLY project - Sofia Sousa; Gabriela Albuquerque; Milton Severo; Ana Rute Costa; Pedro Moreira; Nuno Lunet; Patrícia Padrão (Appetite, 2024)

I'll have what She's having (but not what They're having): The moderating role of group membership in the effect of social norms on food choice in an online environment - Juliana Marie Gleaves; Eva Kemps; Ivanka Prichard; Marika Tiggemann (Appetite, 2024)

Parent feeding practices in infants and toddlers referred to a hospital-based feeding program in the United States - Keith Williams; Helen M. Hendy; Laura J. Seiverling; Whitney Adams; Katherine Riegel; Nisha Randawa (Appetite, 2024)

Nudging towards sustainable dining: Exploring menu nudges to promote vegetarian meal choices in restaurants - Robert J. Weijers; Iris W.H. Claessens; Marleen Gillebaart; Denise T.D. de Ridder (Appetite, 2024)

Still just a matter of taste? Sensorial appreciation of seafood is associated with more frequent and diverse consumption - Elizabeth S. Collier; Elena Costa; Kathryn L. Harris; Marcus Bendtsen; Jun Niimi (Appetite, 2024)

Examining parents’ experiences and challenges of feeding preschool children with avid eating behaviour - Katie L. Edwards; Jacqueline Blissett; Helen Croker; Claire Farrow; Moritz Herle; Alice Kininmonth; Clare Llewellyn; Abigail Pickard; Emma Haycraft (Appetite, 2024)

Development of the modified Highly Processed Food Withdrawal Scale (mProWS) - Shuchen Hu; Ashley N. Gearhardt; Erica M. LaFata (Appetite, 2024)

Utilising online paradigms to explore the effect of boredom and sadness on children's snack choice: The role of parental feeding practices and child temperament - Rebecca A. Stone; Emma Haycraft; Jacqueline Blissett; Claire Farrow (Appetite, 2024)

Fruitful changes? Exploring household fruit purchase decisions following comprehensive food policy regulations in Chile - Grace Melo (Appetite, 2024)

Toward a memory perspective on eating psychopathology: An investigation of the types of childhood and adolescence memories that are associated with eating disorder symptoms - Frederick L. Philippe; Noémie Carbonneau; Annabelle Fortin; Valerie Guilbault; Nabil Bouizegarene; Juliana Mazanek Antunes; Sook Ning Chua (Appetite, 2024)

Food parenting and Children's eating behaviour: Exploring the role of coparenting - Sabrina Douglas; Gerarda Darlington; Kirsten Davison; John Beaton; Jess Haines (Appetite, 2024)

Feeding under fire: Relations between parental stress hormones and controlling feeding behaviors - Shruthi Venkatesh; Stacey N. Doan (Appetite, 2024)

Passive social networking sites use and disordered eating behaviors in adolescents: The roles of upward social comparison and body dissatisfaction and its sex differences - Kangqiao Xiang; Fanchang Kong (Appetite, 2024)

The feeding siblings questionnaire (FSQ): Development of a self-report tool for parents with children aged 2–5 years - Susannah K. Ayre; Melanie J. White; Holly A. Harris; Elena Jansen; Rebecca A. Byrne (Appetite, 2024)

Complementary feeding practices of caregivers of infants with Down syndrome as compared to caregivers of typically developing infants - Kelsey L. Thompson; Emily C. Clarke; Heather Wasser; Michaela A. Schenkelberg; Seema Agrawal; Erik A. Willis (Appetite, 2024)

Differential changes in appetite hormones post-prandially based on menstrual cycle phase and oral contraceptive use: A preliminary study - Seth F. McCarthy; Logan K. Townsend; Greg L. McKie; Derek P.D. Bornath; Hashim Islam; Brendon J. Gurd; Philip J. Medeiros; Tom J. Hazell (Appetite, 2024)

Parental perceptions of body weight and appetite in infants and toddlers with cystic fibrosis - Sarah Ann Duck; Elena Jansen; Afroditi Papantoni; Aerial Sheltry; Daphne Koinis-Mitchell; Viren D’Sa; Sean Deoni; Timothy H. Moran; Robert L. Findling; Peter J. Mogayzel; Susan Carnell (Appetite, 2024)

Ethnic differences in meat consumption attitudes, norms and behaviors: A survey of White, South Asian and Black ethnic groups in the UK - Elif Naz Çoker; Rachel Pechey; Susan A. Jebb (Appetite, 2024)

Creation and validation of a NOVA scored picture set to evaluate ultra-processed foods. - Zach Hutelin; Monica Ahrens; Mary Elizabeth Baugh; Mary E. Oster; Alexandra L. Hanlon; Alexandra G. DiFeliceantonio (Appetite, 2024)

Conditioned overconsumption is dependent on reinforcer type in lean, but not obese, mice. - Darielle Lewis-Sanders; Sebastien Bullich; Maria-Jose Olvera; John Vo; Yang-Sun Hwang; Elisa Mizrachi; Sarah A. Stern (Appetite, 2024)

Supporting each other: Older adults’ experiences empowering food security and social inclusion in rural and food desert communities - Rebecca Davies; Kate Reid (Appetite, 2024)

Which messages about healthy and sustainable eating resonate best with consumers with low socio-economic status? - Aikaterini Palascha; Betty P.I. Chang (Appetite, 2024)

Country-level sociocultural context and socioeconomic inequalities in adolescent dietary behaviours: A multilevel analysis in 21 European countries - Maxim Dierckens; Benedicte Deforche; Bart De Clercq; Dominic Weinberg; Gonneke W.J.M. Stevens; Angeline Chatelan; Manon Rouche; Els Clays; Katrijn Delaruelle (Appetite, 2024)

Negotiating a traditional food space for the Gujarati diaspora in New Jersey: Prohibitions, linkages, and acceptances - Charles Feldman; Neeraj Vedwan; Meet Bharatbhai Sanariya; Shahla Wunderlich (Appetite, 2024)

The relation between questionnaire-measured self-reported emotional eating and disordered eating behaviors: A meta-analysis of nearly three decades of research - Wesley R. Barnhart; Maria Kalantzis; Christina Gaggiano; Abby L. Braden (Appetite, 2024)

Stronger together than apart: The role of social support in adopting a healthy plant-based eating pattern - Robin Ortiz; Rachel E. Massar; Michelle McMacken; Stephanie L. Albert (Appetite, 2024)

Analysis of green word-of-mouth advertising behavior of organic food consumers - Flavio Boccia; Amirhossein Tohidi (Appetite, 2024)

Effects of Highly Palatable Diet on motivation for food and resistance to punishment in rats: Role of sex and age of exposure - Stevenson Desmercieres; Virginie Lardeux; Jean-Emmanuel Longueville; Emilie Dugast; Nathalie Thiriet; Marcello Solinas (Appetite, 2024)

The association between objective and subjective oral health conditions and the presence of anorexia of aging among Japanese older Adults1 - Taro Kusama; Kenji Takeuchi; Sakura Kiuchi; Jun Aida; Ken Osaka (Appetite, 2024)

Exploring the spatial mental associations of distinct food types - Betül Okur; Ahu Gokce (Appetite, 2024)

Food parenting at-home vs. in restaurants among African American parents of 3-to-8-year-old children - Sara Tauriello; Opeyemi Ibitayo; Mackenzie J. Ferrante; Stephanie Anzman-Frasca (Appetite, 2024)

Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy - Jason Loh; See Ling Loy; Geeta Appannah; Marjorelee T. Colega; Keith M. Godfrey; Fabian Yap; Yap Seng Chong; Johan G. Eriksson; Jerry K.Y. Chan; Shiao-yng Chan; Mary F.F. Chong; Jun S. Lai (Appetite, 2024)

Unravelling consumer acceptance of local food: Physical versus social distance and the important role of social identification - Emily P. Bouwman; Joris Galama; Marleen C. Onwezen (Appetite, 2024)

Understanding food insecurity in Los Angeles County during the COVID-19 pandemic and its aftermath: A qualitative interview study - Jose J. Scott; Wändi Bruine de Bruin; Lila Rabinovich; Alison Frazzini; Kayla de la Haye (Appetite, 2024)

Attachment style to body dissatisfaction, restrained eating, and disordered eating in adolescent girls: Differential weight communication mediators - Valerie Valledor; Jamie Lawler; Stephen Jefferson; Chong Man Chow (Appetite, 2024)

Associations between different types of screen-based leisure time and different eating behaviors among adolescents in shanghai, China - Yu-xuan Hua; Ming Hua; Dan Pan; Xin-yu Xu; Wen-xin Gu; Jing-fen Zhu (Appetite, 2024)

Appetite and precision nutrition. - R.D. Mattes; E. Cheon (Appetite, 2024)

Time-restricted eating and energy metabolism: effects on weight loss, appetite, and food intake. - Courtney M. Peterson (Appetite, 2024)

Metabolic surgery and alcohol misuse: from a total lightweight at the bar to binge drinking. - M.Y. Pepino (Appetite, 2024)

Taste and its relevance to obesity and metabolic diseases. - R. Jaime-Lara; K. Agarwal; P.V. Joseph (Appetite, 2024)

Neural control of feeding: the field gradually moves from localized to distributed, multi-level control. - H.J. Grill (Appetite, 2024)

My 50-year history with the Columbia university seminar on appetitive behavior. - Anthony Sclafani (Appetite, 2024)

Foundations and history of the Columbia University seminar on appetitive behavior. - Harry R. Kissileff (Appetite, 2024)

Human flavour-based learning: the role of consciousness. - M.R. Yeomans (Appetite, 2024)

Ecological momentary assessment of digital food and beverage marketing exposure and impact in young adults: A feasibility study - Clare Whitton; Yvonne Hui Min Wong; Jerrald Lau; Xin Hui Chua; Andre Matthias Müller; Chuen Seng Tan; Rob M. van Dam; Falk Müller-Riemenschneider; Salome A. Rebello (Appetite, 2024)

Sex-specific associations between birthweight and objectively measured energy intake in healthy indigenous American adults - Nicolas Guerithault; Emma J. Stinson; Tomás Cabeza De Baca; Helen C. Looker; Susanne B. Votruba; Paolo Piaggi; Marci E. Gluck; Jonathan Krakoff; Douglas C. Chang (Appetite, 2024)

A longitudinal investigation of breastfeeding planning, initiation, and duration among individuals with pre-pregnancy overweight or obesity - Christine C. Call; Marquis S. Hawkins; Vrusha K. Shah; David Frank; Sarah Niemi; Riley J. Jouppi; Emma Ferguson; Rachel P.K. Conlon; Michele D. Levine (Appetite, 2024)

Consumer preferences for attributes in sweet beverages and market impacts of beverage innovation - Jørgen Dejgård Jensen; Line Ahm Mielby; Ulla Kidmose (Appetite, 2024)

Uncontrolled eating is associated with higher impulsiveness, risk taking and novelty-seeking - Martin R. Yeomans; Norhan Kesserwan; Isabella Boon (Appetite, 2024)

Protective role of family mealtime frequency against disordered eating behaviors: Racial and ethnic differences - Sehyun Ju; Jesse J. Helton; Samantha Iwinski (Appetite, 2024)

Trust and distrust in food among non-dependent elderly people in Spain. Study on socio-cultural representations through the analysis of cultural domains - Cristina Larrea-Killinger; Araceli Muñoz; Ruth Echeverría; Oriol Larrea; Mabel Gracia-Arnaiz (Appetite, 2024)

Abnormal functional connectivity of the reward circuit associated with early satiety in patients with postprandial distress syndrome - Pan Zhang; Yangke Mao; Liangchao Gao; Zilei Tian; Ruirui Sun; Yuqi He; Peihong Ma; Beihong Dou; Yuan Chen; Xiabing Zhang; Zhaoxuan He; Tao Yin; et al. (Appetite, 2024)

“I see it very much as an end-of-life food” – Barriers to oral nutritional supplement adherence, views from healthy older adults - Marion M. Hetherington; Jason M. Thomas; Chris J. McLeod (Appetite, 2024)

Eating disorder symptom dimensions and protective factors: A structural network analysis study - Silvia Cerea; Sara Iannattone; Paolo Mancin; Gioia Bottesi; Igor Marchetti (Appetite, 2024)

Associations between screen use while eating and eating disorder symptomatology: Exploring the roles of mindfulness and intuitive eating - Jinbo He; Ziyue Wang; Yuru Fu; Yitong Wang; Shouhe Yi; Feng Ji; Jason M. Nagata (Appetite, 2024)

Switching between foods is reliably associated with intake across eating events in children - N.V. Neuwald; A.L. Pearce; P.M. Cunningham; L. Koczwara; M.N. Setzenfand; B.J. Rolls; K.L. Keller (Appetite, 2024)

Exploring within-meal variety to promote appeal of home-cooked meals in older adults - Anouk E.M. Hendriks-Hartensveld; Remco C. Havermans; Chantal Nederkoorn; Emmy van den Heuvel (Appetite, 2024)