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Molecular Ecology · 2018 · Vol. 27 · Issue 16 · Wiley
Dietary changes linked to the availability of anthropogenic food resources can have complex implications for species and ecosystems, especially when species are in decline. Here, we use recently developed primers targeting the ITS 2 region of plants to characterize diet from faecal samples of four UK columbids, with particular focus on the European turtle dove ( Streptopelia turtur ), a rapidly declining obligate granivore. We...