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Chemical Engineering Journal1
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Bai-de Mu results 3 · Newest (Page 1/1, per page 25)
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A novel antioxidant peptide DD12 (DWPDARGIWHND) derived from dry cured ham alleviates H2O2-induced oxidative damage via the Keap1-Nrf2-ARE pathwayNARA Subscribed
Food Research International · 2026 · Vol. 230 · Elsevier
Ying-dao Nan; Si-qi Chen; Guan-hao Li; Ting-yu Li; Bai-de Mu; Juan Wang; Jian Feng; Hong-mei Li; Chun-xiang Piao
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Exploring the novel antioxidant peptides in low-salt dry-cured ham: Preparation, purification, identification and molecular dockingNARA Subscribed
Food Chemistry · 2024 · Vol. 446 · Elsevier
Ying-dao Nan; Bai-de Mu; Chang-xin Ge; Si-qi Chen; Ming-xun Cui; Hong-mei Li; Chang-cheng Zhao; Juan Wang; Chun-xiang Piao; Guan-hao Li
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Green recovery of Li, Ni, and Mn from spent xLi2MnO3·(1-x)LiMO2 cathode materials: Experimental study and mechanism analysisNARA Subscribed
Chemical Engineering Journal · 2023 · Vol. 467 · Elsevier
Yifan Wang; Qijun Zhang; Xiaoxia Bai; Panpan Mu; Xiaoguang Zhang; Wei Wang; Zhe Tan; Zhenhuan Zhao; De'an Pan
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