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Bruno Defilippi results 6 · Newest (Page 1/1, per page 25)
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Controlled atmosphere storage modulates the exocarp-color and mesocarp-softening synchronization in ´Hass´ avocadoNARA Subscribed
Postharvest Biology and Technology · 2026 · Vol. 238 · Elsevier
Camila Arancibia-Guerra; Gerardo Núñez-Lillo; Nathalie Kuhn; Excequel Ponce; Alegría Carrasco-Pancorbo; Esther Carrera; Jorge Baños; David Campos; Bruno Defilippi; Reinaldo Campos-Vargas; Claudio Meneses; Romina Pedreschi
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Harvest maturity modulates the synchronization between exocarp color change and mesocarp softening in avocado cv. Hass: A multiomics perspectiveNARA Subscribed
Postharvest Biology and Technology · 2025 · Vol. 230 · Elsevier
Camila Arancibia-Guerra; Gerardo Núñez-Lillo; Ignacia Hernández; Excequel Ponce; Nathalie Kuhn; Alegría Carrasco-Pancorbo; Lucía Olmo-García; Esther Carrera; Jorge Baños; David Campos; Bruno Defilippi; Reinaldo Campos-Vargas; Claudio Meneses; Romina Pedreschi
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Metabolite profiling and hormone analysis of the synchronized exocarp-mesocarp development during ripening of cv. ‘Fuerte’ and ‘Hass’ avocado fruitsNARA Subscribed
Food Bioscience · 2024 · Vol. 60 · Elsevier
Patricio Olmedo; Gerardo Núñez-Lillo; Excequel Ponce; Juan E. Alvaro; Jorge Baños; Esther Carrera; José Jorge González-Fernández; José Ignacio Hormaza; David Campos; Rosana Chirinos; Reinaldo Campos-Vargas; Bruno Giorgio Defilippi; Encarna Aguayo; Romina Pedreschi
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Antifungal effect of volatile organic compounds (VOCs) release from Antarctic bacteria under postharvest conditionsNARA Subscribed
Food Packaging and Shelf Life · 2023 · Vol. 39 · Elsevier
Pablo A. Ulloa; Ana Luisa Valencia; Daniela Olivares; Matías Poblete-Morales; Evelyn Silva-Moreno; Bruno G. Defilippi
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Proteomic and metabolomic integration reveals the effects of pre-flowering cytokinin applications on central carbon metabolism in table grape berriesNARA Subscribed
Food Chemistry · 2023 · Vol. 411 · Elsevier
Patricio Olmedo; Gerardo Núñez-Lillo; Juan Vidal; Carol Leiva; Bárbara Rojas; Karen Sagredo; César Arriagada; Bruno G. Defilippi; Alonso G. Pérez-Donoso; Claudio Meneses; Sebastien Carpentier; Romina Pedreschi; Reinaldo Campos-Vargas
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Effect of Down-Regulation of Ethylene Biosynthesis on Fruit Flavor Complex in Apple FruitNARA Subscribed
Transgenic Research · 2004 · Vol. 13 · Issue 4 · Springer
Abhaya M. Dandekar; Gianni Teo; Bruno G. Defilippi; Sandra L. Uratsu; Andrew J. Passey; Adel A. Kader; John R. Stow; Richard J. Colgan; David J. James
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