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NARA Subscribed3
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Springer Nature2
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Inflammopharmacology1
Natural Product Research1
Phytochemistry Reviews1
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20231
20091
20051
Cosimo Pizza results 3 · Newest (Page 1/1, per page 25)
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Schinus terebinthifolius Raddi (Brazilian pepper) leaves extract: in vitro and in vivo evidence of anti-inflammatory and antioxidant propertiesNARA Subscribed
Inflammopharmacology · 2023 · Vol. 31 · Issue 5 · Springer
Marcel da Silva Nascimento; Péligris H. dos Santos; Fabiula F. de Abreu; Andrea Y. K. V. Shan; Ricardo G. Amaral; Luciana N. Andrade; Eliana B. Souto; Matheus I. S. Santos; Ariel de Souza Graça; Jesica B. Souza; Joanda P. Raimundo e Silva; Josean F. Tavares; Ana M. de Oliveira e Silva; Cristiane B. Correa; Monalisa M. Montalvão; Sonia Piacente; Cosimo Pizza; Enilton A. Camargo; Charles dos Santos Estevam
The aim of this work was to evaluate the anti-inflammatory and antioxidant effects of ethyl acetate extract obtained from the leaves of Brazilian peppertree Schinus terebinthifolius Raddi (EAELSt). Total phenols and flavonoids, chemical constituents, in vitro antioxidant activity (DPPH and lipoperoxidation assays), and cytotoxicity in L929 fibroblasts were determined. In vivo anti-inflammatory and antioxidant properties were e...
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Triterpene and flavone glycosides from Anchusa undulata subsp. hybridaNARA Subscribed
Natural Product Research · 2009 · Vol. 23 · Issue 3 · Taylor & Francis
Omer Koz; Cosimo Pizza; Süheyla Kırmızıgül
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Saponins and Phenolics of Yucca schidigera Roezl: Chemistry and BioactivityNARA Subscribed
Phytochemistry Reviews · 2005 · Vol. 4 · Issue 2-3 · Springer
Sonia Piacente; Cosimo Pizza; Wieslaw Oleszek
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