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Marine heatwaves pose an increasing threat to fisheries and aquaculture around the world under climate change. However, the threat has not been estimated for the coming decades in a form that meets the needs of these industries. Tasmanian fisheries and aquaculture in southeast Australia have been severely impacted by marine heatwaves in recent years, especially the oyster, abalone, and salmon industries. In a series of semi-st...
Marine heatwaves are extreme events that can have profound and lasting impacts on marine species. Field observations have shown seaweeds to be highly susceptible to marine heatwaves, but the physiological drivers of this susceptibility are poorly understood. Furthermore, the effects of marine heatwaves in conjunction with ocean warming and acidification are yet to be investigated. To address this knowledge gap, we conducted a...
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