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Archives of Virology · 2025 · Vol. 170 · Issue 8 · Springer
Grapevine red blotch virus (GRBV; species Grablovirus vitis , genus Grablovirus , family Geminiviridae ) poses a significant threat to viticulture worldwide, impacting grapevine health and wine quality. Here, we report the first detection and tracing of GRBV in Australia and provide a summary of a subsequent survey to determine the extent of GRBV distribution in Western Australia. Additionally, the study introduces a tiled amp...
Australasian Plant Pathology · 2025 · Vol. 54 · Issue 3 · Springer
Xylella fastidiosa is a devastating plant pathogenic bacteria known for its broad host range, in contrast to the related species Xylella taiwanensis , which is only known to cause disease in Asian pears. Despite the potential threats they pose to Australian agriculture, diagnostic assays capable of detecting both Xylella species are scarce. Bridging this critical gap, this study presents the development of the X- ComEC qPCR as...
Journal of Plant Pathology · 2025 · Vol. 107 · Issue 2 · Springer
Grapevine ( Vitis spp.) propagation material is profusely exchanged across geographic and regulatory boundaries. Trading germplasm increases the diversity of cultivars and rootstocks with enhanced viticultural attributes but also risks the dissemination of pests and detrimental pathogens such as viruses in new grape production areas. Therefore, regulations are established to facilitate the safe trade of Vitis propagation mater...
Global Change Biology · 2015 · Vol. 21 · Issue 9 · Wiley
Current atmospheric CO 2 levels are about 400 μmol mol −1 and are predicted to rise to 650 μmol mol −1 later this century. Although the positive and negative impacts of CO 2 on plants are well documented, little is known about interactions with pests and diseases. If disease severity increases under future environmental conditions, then it becomes imperative to understand the impacts of pathogens on crop production in order to...