Emerging contaminants pose significant risks to environmental and human health, warranting detailed investigation. Among these contaminants, pharmaceuticals and their metabolites are of particular concern, as they are widely released into the ecosystem. Their chemical and biological stability contributes to their persistence in aquatic systems and limits the effectiveness of conventional water treatment technologies. Adsorptio...

Both the ecological and social dimensions of fisheries are being affected by climate change. As a result, policymakers, managers, scientists and fishing communities are seeking guidance on how to holistically build resilience to climate change. Numerous studies have highlighted key attributes of resilience in fisheries, yet concrete examples that explicitly link these attributes to social‐ecological outcomes are lacking. To be...

In a changing climate, there is an imperative to build coupled social‐ecological systems—including fisheries—that can withstand or adapt to climate stressors. Although resilience theory identifies system attributes that supposedly confer resilience, these attributes have rarely been clearly defined, mechanistically explained, nor tested and applied to inform fisheries governance. Here, we develop and apply a comprehensive resi...

Mackerel ( Scomber scombrus ) in the northeast Atlantic have shown changes in distribution at certain times of the year, which have impacted their exploitation and management. In this study, mackerel spawning habitat over 21 recent years was characterised using generalised additive modelling, based on spatial egg density data collected every third year during targeted ichthyoplankton surveys. Mackerel spawning distribution was...