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NARA Subscribed4
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Elsevier4
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Food Research International1
International Dairy Journal3
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20261
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Ger Ryan results 4 · Newest (Page 1/1, per page 25)
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Influence of calcium fortification source on the processability, microstructure, physicochemical and bulk handling properties of infant milk formulaNARA Subscribed
International Dairy Journal · 2026 · Vol. 172 · Elsevier
Valentyn A. Maidannyk; Pierre Ponchon; Nan Gai; Jonathan O'Regan; Ger Ryan
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The integration of membrane filtration in the infant milk formula industry with a particular focus on membrane-derived ingredients for infant nutritionNARA Subscribed
Food Research International · 2025 · Vol. 220 · Elsevier
Thomas C. France; Ger Ryan; Jonathan O'Regan; David A. Goulding
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Preparation of milk derived oligosaccharides from whey permeate for use in infant milk formulaNARA Subscribed
International Dairy Journal · 2025 · Vol. 169 · Elsevier
Ger Ryan; Amie Woods; Jonathan O'Regan
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Foaming and sensory properties of bovine milk protein isolate and its associated enzymatic hydrolysatesNARA Subscribed
International Dairy Journal · 2023 · Vol. 137 · Elsevier
Ger Ryan; Jonathan O'Regan; Richard J. FitzGerald
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