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Elsevier
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Food Chemistry
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South African Journal of Botany
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2026
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2023
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Gesiane S. Lima
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Author: Gesiane S. Lima
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Metabolomic profile of edible Amazonian Arecaceae fruits by FT-ICR-MS: Insights into chemical, nutritional and antioxidant profiles
NARA Subscribed
Food Chemistry
· 2026 · Vol. 525 · Elsevier
Gesiane da S. Lima
;
Lanaia I.L. Maciel
;
Tamara Lenz
;
Hugo G. Machado
;
Nerilson M. Lima
;
Jorge L.S. Simão
;
Vanessa G.P. Severino
;
Michael Rychlik
;
Boniek Gontijo
;
Stefan A. Pieczonka
;
Philippe Schmitt-Kopplin
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Corrigendum to “Metabolomic profile of edible Amazonian Arecaceae fruits by FT-ICR-MS: Insights into chemical, nutritional and antioxidant profiles” [Food Chem. 525 (2026) 150319]
NARA Subscribed
Food Chemistry
· 2026 · Elsevier
Gesiane da S. Lima
;
Lanaia I.L. Maciel
;
Tamara Lenz
;
Hugo G. Machado
;
Nerilson M. Lima
;
Jorge L.S. Simão
;
Vanessa G.P. Severino
;
Michael Rychlik
;
Boniek Gontijo
;
Stefan A. Pieczonka
;
Philippe Schmitt-Kopplin
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Mass spectrometry-based untargeted metabolomics approaches for comprehensive structural annotation of bioactive metabolites from bushy cashew (Anacardium humile) fruits
NARA Subscribed
South African Journal of Botany
· 2023 · Vol. 163 · Elsevier
Gabriel F. dos Santos
;
Nerilson M. Lima
;
Gesiane S. Lima
;
Jussara V. Roque
;
Gagan Preet
;
Ernest Oppong-Danquah
;
Teresinha J.A.S. Andrade
;
Marcel Jaspars
;
Boniek Gontijo Vaz
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