Soil pore structure has a strong influence on water retention, and is itself influenced by plant and microbial dynamics such as root proliferation and microbial exudation. Although increased nitrogen (N) availability and elevated atmospheric CO 2 concentrations (eCO 2 ) often have interacting effects on root and microbial dynamics, it is unclear whether these biotic effects can translate into altered soil pore structure and wa...

A critical global climate change issue is how increasing concentrations of atmospheric CO 2 and ground‐level O 3 will affect agricultural productivity. This includes effects on decomposition of residues left in the field and availability of mineral nutrients to subsequent crops. To address questions about decomposition processes, a 2‐year experiment was conducted to determine the chemistry and decomposition rate of aboveground...

Increasing atmospheric CO 2 concentration has led to concerns about potential effects on production agriculture as well as agriculture's role in sequestering C. In the fall of 1997, a study was initiated to compare the response of two crop management systems (conventional and conservation) to elevated CO 2 . The study used a split‐plot design replicated three times with two management systems as main plots and two CO 2 levels...