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Elsevier1
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Food Chemistry1
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Trees1
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H. Halbwirth results 3 · Newest (Page 1/1, per page 25)
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Impact of conventional and non-conventional processing technologies on phenolic compounds and polysaccharides in strawberry nectar: A comparative study of stabilityNARA Subscribed
Food Chemistry · 2026 · Vol. 505 · Elsevier
S. Rincon; C. Dufour; H. Murray; M. Gössinger; H. Zia; A. Moreno; D. Pavón-Vargas; L. Cattani; A. Puzović; M. Mikulic-Petkovsek; A. Slatnar; H. Halbwirth; O. Dangles; C. Le Bourvellec
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Substrate specificity and contribution of the glycosyltransferase UGT71A15 to phloridzin biosynthesisNARA Subscribed
Trees · 2012 · Vol. 26 · Issue 1 · Springer
C. Gosch; H. Flachowsky; H. Halbwirth; J. Thill; R. Mjka-Wittmann; D. Treutter; K. Richter; M.-V. Hanke; K. Stich
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Erste Untersuchungen zum systemischen Transport von Silencing Signalen an ApfelNARA Subscribed
Journal of Consumer Protection and Food Safety · 2007 · Vol. 2 · Issue S1 · Springer
H. Flachowsky; I. Szankowski; H. Li; T. Fischer; G. Forkmann; D. Treutter; C. Hättasch; M.-V. Hanke; K. Stich; H. Halbwirth
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