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Reviews in Aquaculture · 2026 · Vol. 18 · Issue 3 · Wiley
The cover image is based on the article Multi‐Stressor Responses in Marine Bivalves: Integrating Climate Change, Pollutants, and Microbiome Shifts for Aquaculture Resilience by Faisal Ahmad Lodhi et al., https://doi.org/10.1111/raq.70169 . image
Reviews in Aquaculture · 2026 · Vol. 18 · Issue 3 · Wiley
Marine bivalves play pivotal ecological and economic roles but are increasingly challenged by multiple environmental stressors. Although there is extensive research on the effects of individual stressors, a comprehensive review is needed to synthesize current evidence and clarify how multiple interacting stressors collectively affect the physiology and resilience of marine bivalves. This review integrates evidence from 2010 to...
Reviews in Aquaculture · 2026 · Vol. 18 · Issue 2 · Wiley
The continuous development of high‐throughput sequencing technologies has revolutionised the field of food production and agriculture, including aquaculture. In addition to fish, crustaceans play a crucial role in supporting coastal economies and serve as a valuable source of high‐quality protein worldwide. Therefore, the prevention and treatment of diseases, especially in commercially valuable crustaceans, are of paramount im...
Reviews in Aquaculture · 2025 · Vol. 17 · Issue 1 · Wiley
The increasing high‐end market demand for the black tiger shrimp Penaeus monodon has brought tremendous industry opportunities. Although the industry has tried its best to increase production, according to the report data from the Food and Agriculture Organization (FAO), annual global production has shown no significant upward trend over the past decade. Besides that, newly implemented policies such as seafood safety and food...
Reviews in Aquaculture · 2024 · Vol. 16 · Issue 2 · Wiley
Interspecies hybridization has been widely used in the development of aquaculture in fish species but there is not much impact in crustacean species. Several species of crustaceans that have been successfully crossed still have low hatching rates and the hybrids obtained have not met expectations. This review tries to summarize and analyse interspecific hybridization of cultured crustacean species (shrimps, lobsters, crayfish...
Reviews in Aquaculture · 2022 · Vol. 14 · Issue 4 · Wiley
The rapid advancement of next‐generation sequencing technologies has promoted the use of transcriptomics in non‐model organisms, including species in the aquaculture sector. Compared to that of other crustacean species, portunid crab aquaculture is impeded by the insufficient knowledge of their biological and physiological processes. This systematic review summarised the advances in transcriptomics in cultured portunid crabs u...
Reviews in Aquaculture · 2021 · Vol. 13 · Issue 4 · Wiley
Ecdysone receptor (EcR) is the primary regulator of the ecdysteroid signalling pathway, a critical pathway that directly links to moulting. In addition, EcR also regulates growth, development, reproduction and regeneration in crustaceans. However, there remains a huge gap of knowledge between the detailed structure and functional role(s) of crustacean EcR compared to that of insects. Motif and phylogenetic analyses of publicly...
Reviews in Aquaculture · 2021 · Vol. 13 · Issue 1 · Wiley
Protein–protein interactions (PPIs) play integral roles in a wide range of biological processes that regulate the overall growth, development, physiology and disease in living organisms. With the advancement of high‐throughput sequencing technologies, increasing numbers of PPI networks are being predicted and annotated, and these contribute greatly towards the understanding of pathogenesis and the discovery of novel drug targe...